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「broth」の共起表現一覧(1語右で並び替え)

該当件数 : 87



ade from grain(s) and/or bread flavored with a broth and seasoned with herbs and spices.
to bite-size pieces, cooked briefly in boiling broth and then served either in the broth as soup or
flank steak boiled and served with vegetables, broth, and sometimes matzo balls.
er, or Old Bay Seasoning is often added to the broth and seasoning.
Sops were served with wine, soup or broth, and then picked apart into smaller pieces to
This is then filtered off from the rest of the broth and washed to give clean calcium citrate.
Beefamato is a similar beverage made from beef broth and tomato juice with a touch of Worcestershir
ne paste, added to the vegetables and tamarind broth, and then cooked.
s, pork head, pork belly, pork rind, liver und broth and seasoned with salt, allspice and pepper.
soup type where the food items are served in a broth and provided with chili sauce and hoisin based
r, cumin, bay leaves, sofrito, olives, capers, broth, and a meat--usually smoked ham, pork, or turk
night long, until the water has become a thick broth and the meat has separated from the bones.
Added to this broth are soft noodles and various vegetables or kim
rose agar (BAM Media M127) and potato dextrose broth are common microbiological growth media made f
Matzah balls are usually served with chicken broth as matzah ball soup.
o PPLO (pleuropneumonia-like organism) agar or broth base
s will choose different peppers to use for the broth base.
eezed lime juice, and then dipping it into the broth before eating it.
for biomass is done in aerobic conditions, the broth being aerated.
s are loaded individually into the hot cooking broth by chopsticks, and cooking time can take from
The broth can then be turned into powder for easy distri
ouis Pasteur, who showed that aerating yeasted broth causes yeast cell growth to increase, while co
showed that by bubbling oxygen into the yeast broth, cell growth could be increased, but fermentat
Podlaski 'Salceson' (pork brawn, broth, chives, cumin, spices)
at egg noodles, bihon, clams and chicken, with broth colored with annatto)
Miso soup is a light broth containing miso.
atient, "Tracy I." When cell-free filtrates of broth cultures of this bacillus proved to possess st
Plate count broth does not contain agar.
Soluble factors are released into the broth during the boiling procedure.
uid tobacco enema, supplemented with a chicken broth enema, and pills of opium and calomel (taken o
ng a mixture of beef (minced or chopped), beef broth, flour and butter for thickening, parsley, sal
The broth for sujebi is usually made with dried anchovie
sed to add meat flavor in cooking, and to make broth for drinking.
monly used in microbiology to produce Lysogeny broth for the growth of E. coli and other microorgan
it more tender, then slow-simmered in a spicy broth for flavor.
te was responsible for the palatability of the broth from kombu seaweed.
it are possible) which is mashed together with broth, garlic, olive oil, and pork cracklings or bit
Dehydrated broth is also available in granular form.
Scotch broth is a filling soup, originating in Scotland but
The broth is poured over the dish before topping with go
Additionally 7H9 broth is used as a medium in the Mycobacteria Growth
Selenite broth is used as an enrichment medium for the isolat
The broth is sometimes mildly spicy, rarely very spicy,
Middlebrook 7H9 Broth is a liquid growth medium specially used for c
Its broth is made from boiling beef bones, ginger, and s
Another one stirring the broth is Sukumari, the oddly named Miss Dick(Dickamm
Fluid thioglycolate media or thioglycolate broth is a multi-purpose enriched differentiating me
Mineral salts pyridone broth is a selective medium for bacteria that can me
An A1 broth is a liquid culture medium used in microbiolog
The broth itself is also eaten with a spoon or by drinki
Kuzhambu is a stew based on a broth made with tamarind, urad (bean) dal and toor d
st of the four and is a pale, clear, yellowish broth made with plenty of salt and any combination o
Kokkoh is an infant formula broth made from whole grains, seeds and legumes ligh
Similarly, production in broth may be followed by dripping the broth on a nas
ng reduces potency, a "tea" made from a boiled broth may be preferred.
Released Damnation and Broth of Oblivion also appear on Deep Tracts of Hell
Broth of a Boy is a 1959 Irish comedy film directed
h is most commonly served with a cup of jus or broth on the side of the plate, into which the sandw
up form but it can also be served dry with the broth on the side.
Sometimes water, chicken broth or soy milk are used.
Beef broth or beef consomme is sometimes substituted.
The cooking water is also consumed as broth, or used as a base for a piuga-and-vegetable s
, thin noodles may be boiled with some type of broth or stir fried in a wok.
Creole dishes also do not contain broth or roux; instead, the creole mixture is simmer
onions, garlic, or leeks, with fresh vegetable broth or bouillon cubes used and olive oil or butter
with a combination of boiled chicken meat, the broth produced by boiling the chicken, multiple dump
was no bread: meals consisted of tea, gruel or broth served three times a day.
of stewed beef (such as brisket) in beef based broth served on top of spaghetti noodles and garnish
ciation (APHA) recommends that lauryl tryptose broth should be used for the Mean Probable Number Pr
nd is often served with fried meat and chicken broth soup.
Vegetarian 'Salceson' (soy, broth, spices)
Veal 'Salceson' (veal brawn and skins, broth, spices)
The Sound that Mystica created broth the trance into the heart of the Mainstream Mu
30 minutes and then decanting or straining the broth through cheesecloth.
In 1745, John Needham added chicken broth to a flask and boiled it.
Dried lavash is often crumbled into the broth to add substance.
made from roasted groats that are cooked with broth to a texture similar to rice or bulgur.
cken by boiling or parboiling, allowing a rich broth to form.
Both the roasting and the broth used Italian-style spices and herbs.
las zomos (μέλας ζωμός), or black soup / black broth, was a staple soup made of boiled pigs' legs,
If needed, prepare multi-strength broth weighing the appropriate quantity of the dry m
related to the IV injection of boiled cannabis broth, which had been filtered through a cotton clot
Super Optimal broth with Catabolite repression (SOC) is SOB with a
Birria is served by combining a bowl of broth with freshly chopped roasted meat of the custo
lder or breast) and mirepoix, and bolsters the broth with flour, butter, cream, and/or egg yolk.
le cocktail by combining tomato juice and clam broth with spices.
re not generally served in bread bowls, as the broth would make the bread get too soggy too quickly
                                                                                                   


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