「maltose」の共起表現(1語右で並び替え) - Weblio英語共起表現検索


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「maltose」の共起表現一覧(1語右で並び替え)

該当件数 : 33



lting "press juice" had glucose, fructose, or maltose added and carbon dioxide was seen to evolve,
Examples of disaccharides include sucrose, maltose, and lactose.
ovement towards the attractants aspartate and maltose, and away from the repellents nickel and coba
Thus, the two substrates of this enzyme are maltose and phosphate, whereas its two products are D
ugars such as mannose, glucose, galactose and maltose, as well as alcohols such as glycerol, inosit
mula based on casein hydrolysates and dextrin maltose as a carbohydrate source can also be used for
hione-S-transferase, hexahistidine (his), and maltose binding protein (MBP).
ollowed by the application of mouse anti-MBP ( maltose binding protein) antibody and incubation.
nment, or expression as a fusion protein with maltose binding protein or other stable intracellular
Isomaltose is a disaccharide similar to maltose, but with a α-(1-6)-linkage instead of the α-
Maltose can be broken down into two glucose molecules
It is a hard maltose candy with sesame and ginger flavours.
Acid is produced from D-fructose, D-glucose, maltose, D-mannitol and D-trehalose.
The creation of both maltrotriose and maltose during this process is due to the random mann
In enzymology, a maltose epimerase (EC 5.1.3.21) is an enzyme that cat
ppir (and the resultant brew) was done by the Maltose Falcons Home Brewing Society with a recipe of
broomstick shaped crystals with this whereas maltose gives sunflower shaped crystals.
Plain maltose has a sweet taste, about half as sweet as glu
Maltase (breaks down maltose into 2 glucoses)
m maltase, which refers to an enzyme cleaving maltose, is nearly equivalent.
Maltose may be used to give char siu its characterist
In enzymology, a maltose O-acetyltransferase (EC 2.3.1.79)
In enzymology, a maltose phosphorylase (EC 2.4.1.8)
ives production (glucose, fructose, dextrose, maltose, sorbitol, etc.)
That candy is made of maltose starch syrup, nori, powdered green tea, soybe
tract of meat, but not on galactose, glucose, maltose, starch glycogen, ethanol, methanol, formamid
Some oligosaccharides, for example maltose, sucrose, and lactose, were trivially named b
The sweet is made by first melting maltose, then adding to it various ingredients and co
catalyzes the hydrolysis of the disaccharide maltose to the simple sugar glucose.
Other names in common use include maltose transacetylase, maltose O-acetyltransferase,
3 substrates of this enzyme are ATP, H2O, and maltose, whereas its 3 products are ADP, phosphate, a
substrates of this enzyme are acetyl-CoA and maltose, whereas its two products are CoA and [[6-O-a
n of the starch molecule into maltotriose and maltose, which can be used as sources of energy.
                                                                                                   


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