early in the New Yearとは 意味・読み方・使い方

Early in the new year, Onna San no Miya gives birth to a baby boy (Kaoru), while Kashiwagi, who was in a critical condition, passes away.発音を聞く 例文帳に追加

年明けて女三の宮は男の子（薫）を生み、柏木は病篤くして間も亡くなる。 - Wikipedia日英京都関連文書対訳コーパス

The early characteristics of Otsue which contained many Buddhist paintings are well expressed in the haiku by Basho MATSUO, 'Various kinds of Buddha are drawn in Otsu-e, so which one will the painter draw in the New Year.'発音を聞く 例文帳に追加

松尾芭蕉の俳句「大津絵の筆のはじめは何佛」には、仏画が多かった初期の大津絵の特徴が表れている。 - Wikipedia日英京都関連文書対訳コーパス

Hatsumode in various areas are broadcast every year from December 31 until the early morning of January 1 in the programs such as a long-running program called 'Yukutoshi -Kurutoshi' (the old year and the new year) by Nippon Hoso Kyokai (Japan Broadcasting Corporation).発音を聞く 例文帳に追加

各地の初詣の模様は、12月31日より1月1日早朝にかけて日本放送協会NHK総合テレビジョンの長寿番組「ゆく年くる年」などで毎年中継されている。 - Wikipedia日英京都関連文書対訳コーパス

Tsuina is an annual event held on New Year's Eve (December 30 according to the old calendar) in the Imperial Court, and this ceremony of onibarai (to expel ogres) has been held since the early Heian period.発音を聞く 例文帳に追加

追儺（ついな）とは、大晦日(12月30日(旧暦)）の宮中の年中行事であり、平安時代の初期頃から行われている鬼払いの儀式。 - Wikipedia日英京都関連文書対訳コーパス

It is also pointed out that, so called 'mochinashi shogatsu' (New Year days without mochi), a custom that made it taboo to offer mochi to deities or to eat them within the first three days of New Year, was widely practiced in farming regions before the early-modern times.発音を聞く 例文帳に追加

また近世以前においては、「餅なし正月」と呼ばれる、正月三箇日に餅を神仏に供えたり食することを禁忌とする風習が、畑作地帯を中心として広く存在していたことも指摘されている。 - Wikipedia日英京都関連文書対訳コーパス

Later, people began to add vegetables which grew in the early spring (the New Year in the old lunar calendar falls at about the beginning of February on the modern calendar, which was early spring in those days) into the porridge; there are various theories on what kinds of vegetables they were, and the types of vegetables varied according to the area.発音を聞く 例文帳に追加

その後、春先（旧暦の正月は現在の2月初旬ころで春先だった）に採れる野菜を入れるようになったが、その種類は諸説あり、また、地方によっても異なっていた。 - Wikipedia日英京都関連文書対訳コーパス

On the other hand, in the early Edo period Japan had a technique which was later named as sake brewing in all seasons, and the sake were brewed five times throughout a year such as, new brew of sake, aishu (sake brewed in the middle season), kanmae-zake (also referred as kanmae-sake; sake brewed before winter), kanshu (sake brewed in winter) to haruzake (sake brewed in early spring).発音を聞く 例文帳に追加

いっぽう日本国内においては、江戸時代初期には、後世から四季醸造と名づけられる技術があり、新酒、間酒（あいしゅ）、寒前酒（かんまえざけ/かんまえさけ）、寒酒（かんしゅ）、春酒（はるざけ）と年に五回、四季を通じて酒が造られていた。 - Wikipedia日英京都関連文書対訳コーパス

On New Year's Day, following Shihohai (a Shinto ceremony held on New Year's Day in which the Emperor pays respect to the deities in all quarters) which the Emperor presides at in the southern courtyard of Shinka-den (Deity Venerating Hall), the ceremony which the ceremonial staff presides at is undertaken in the early morning of the same day from 5:30 A.M. at the Three Shrines in the Imperial Court as follows: Norito (Shinto Prayer) is dedicated by the ceremonial staff, then the Emperor, after finishing Shihohai at around 5:40, gives a prayer in Korozen no goho (an attire dyed grave ochre with Japanese wax tree as a base and coated with raspberry red and bluish purple (the supreme color), which the Emperor puts on when he perform an important ritual), and in continuation, the Imperial Prince in Oni no ho (a bright orange colored attire dyed with gardenia fruit and safflower (noble color), which the Crown Prince puts on in a ritual) gives a prayer.発音を聞く 例文帳に追加

元日の神嘉殿南庭において天皇が親行する四方拝に続いて、同日早朝午前5時30分から宮中三殿において掌典職が主宰し、祝詞をあげ、午前5時40分ごろ四方拝を済ませた黄櫨染御袍姿の天皇が拝礼し、黄丹袍姿の皇太子が続いて拝礼する。 - Wikipedia日英京都関連文書対訳コーパス