ケシ粒の英語

ケシの花の灰色の小粒の種子例文帳に追加

small grey seed of a poppy flower発音を聞く  - 日本語WordNet

プランタ１０内で菌床１２を埋め込む覆土１３上に、保温性、保湿性に優れ、ハタケシメジの芽出しに好適な粒と粒との隙間（粒径４ｍｍ以上）を有するｐＨ５〜８の被覆土１４をかぶせる。例文帳に追加

This method for cultivating Lyphyllum decastes comprises covering coating soil 14 with pH5-8 excellent in heat retaining property and moisture retaining property and having space (a particle diameter of ≥4 mm) between grains, suitable for germination of Lyphyllum decastes, on covered soil 13 into which the mushroom beds 12 are buried in a planter 10. - 特許庁

回転鍋（その形から銅鑼と呼ばれる）を熱しながら、金平糖の核となるケシ粒（現在はザラメ糖が用いられることが多い）を入れる。例文帳に追加

While keeping the rotating pan (referred to as dora, the Chinese gong after its shape) over a flame, add poppy seeds, which are often substituted by granulated sugar at present, that will become the core of konpeito.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

なお、あんパンの上に振りかけてある粒状のものはゴマと誤解されがちだが、実際はケシの実（ポピーの種）である（芽が出ないように炒ってある）。例文帳に追加

The grain that is sprinkled on anpan is often mistaken as sesame seeds, when in fact they are poppy seeds (they are lightly roasted to keep them from sprouting).発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

ケシ粒に熱い蜜を少量ずつかけ、回転させながら目的の大きさと凹凸状の突起ができあがるまで、1週間から2週間以上の時間をかけて粒をゆっくり成長させていく。例文帳に追加

With rotating the pan in constant motion, shower small amount of hot syrup over poppy seeds and slowly repeat the process for over 1 to 2 weeks until konpeito has grown to the desirable size and the prongs have been formed.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

小麦粉、砂糖、水飴を水で混ぜて作った生地に白味噌を加え、平鍋に流しいれて形を整え、表面にケシ粒を散らして、上から天火で焼いたもの。例文帳に追加

Flour, sugar, and starch syrup are mixed together, with white bean paste added to create a dough, which is poured into a pan and shaped, sprinkled with poppy seeds, and scorched at the top.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

本発明は、タンパク質の熱変成がなくて非常に効率よく乾燥せしめるのみならず、ロスなく脱皮せしめ、しかも、ケ−シング内面に生成大豆パウダ−の付着やタンパク質の熱変成を生じることなく微粉末化せしめて数種類の粒径に分級せしめることが出来る大豆パウダ−の製造方法、及びその装置を提供するものである。例文帳に追加

To provide a method and a related machine for producing soybean powder not only through highly efficiently drying soybeans without thermal denaturation of protein but also through husking the soybeans without any loss and also through pulverizing the soybeans without sticking the resultant soybean powder onto the inner surface of a casing and thermal denaturation of protein and classifying the soybean powder to several particle sizes. - 特許庁