中毒になっての英語

武士の時代になると梅干しは保存食としてだけではなく、傷の消毒や戦場での食中毒、伝染病の予防になくてはならないものとなった。例文帳に追加

In the era of samurai (warriors), umeboshi became indispensable not only as preserved food but also for the sterilization of wounds and the prevention of food poisoning and contagious diseases on the battlefield.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

一般的に、食品貿易の拡大は、一国の経済厚生を拡大させ、また国民が多様な食生活を送ることを可能とするが、それに伴って、BSE（牛海綿状脳症）18問題や食中毒などの食品安全に関わる問題が一国にとどまらず、世界中に拡大する可能性がある。例文帳に追加

Generally, increased food trade contributes to the expansion of a country's economy and public welfare, at the same time providing diversified diet for its people. But it also accompanies the risk of spreading food safety issues of a single country worldwide, such as bovine spongiform encephalopathy (BSE) and food poisoning. - 経済産業省

ビワ種を、備長炭を用いて２３０℃で２８分間のスモーク焙煎を行った後で、粉末化または中挽き化して、ビワ種が有するミネラル分と、食中毒菌あるいは食品腐敗菌となる真菌および細菌に対する抗菌機能を備えるビワ種コーヒーとした。例文帳に追加

The loquat-seed coffee is obtained by subjecting loquat seeds to smoke roasting at 230°C for 28 min using bincho charcoal followed by powdering or intermediately granulating the seeds so as to have minerals the loquat seeds have, and antibacterial function against fungi and bacteria becoming food poisoning or food putrefactive bacteria. - 特許庁

食中毒菌の危険性が無く、長期保管や流通が可能であり、また、加熱殺菌および／または冷凍の両処理を行った後にも製菓及び製パンへの利用が可能な瞬発力及び起泡性とも良いことを特長とする卵白組成物を提供する。例文帳に追加

To provide an albumen composition which is storable or distributable over a long period of time, and having proper instantaneous force and foaming properties utilizable for confectionery and baking, even after carrying out both the treatments of heat sterilization and/or freezing, without the risk of food poisoning by bacteria. - 特許庁

これら我が国に輸入される食品等（以下「輸入食品等」という。）の現状を踏まえ、平成 20 年度において、厚生労働省本省（以下「本省」という。）及び検疫所は、輸入時の検査項目を拡充するとともに、中国産冷凍餃子による薬物中毒事案を踏まえ、加工食品について残留農薬検査の対象を拡大するなど、食品衛生法（昭和 22 年法律第 233 号。以下「法」という。）第 28 条の規定に基づくモニタリング検査や法第 26 条の規定に基づく検査命令等の輸入時における監視指導の強化を行った。例文帳に追加

In light of actual conditions of the foods, etc. imported into Japan (hereinafter referred to as “the imported foods”), in FY 2008, the Ministry of Health, Labour and Welfare (hereinafter referred to as “the MHLW”) and quarantine stations expanded the scope of items to be inspected at the time of importation and reinforced import inspections, such as monitoring inspection based on the provision of Article 28 of the Food Sanitation Act (Act No. 233 of 1947; hereinafter referred to as “the Act”) and inspection orders based on the provision of Article 26 of the Act, by increasing the scope of processed foods to be inspected for residual agricultural chemicals, taking into account cases of chemical poisoning involving Chinese frozen ‘gyoza’ dumplings. - 厚生労働省

国立医薬品食品衛生研究所や内閣府食品安全委員会において収集している海外での食中毒の発生や違反食品の回収等の情報に基づき、平成 18 年度においては、イタリア産ナチュラルチーズのリステリア・モノサイトゲネス汚染、米国産長粒種米への未承認遺伝子組換え米混入、中国産米及びその加工品への未承認遺伝子組換え米混入などの問題について、輸入時の監視体制の強化及び国内の流通状況の調査（表 9）を行った。例文帳に追加

Regarding the Occurrence of Food Sanitation Issues Organizations such as the National Institute of Health Sciences and the Food Safety Commission in the Cabinet Office collect information from overseas, such as on the occurrence of food poisonings and the recall of food products that are in violation of law. Based on this information, during FY2006, the system for monitoring items at the time of importation was enhanced, and the domestic distribution was examined, for such issues as the contamination of natural cheese produced in Italy with Listeria monocytogenes, the blending of unapproved genetically modified rice with long-grain rice produced in the US, and the blending of unapproved genetically modified rice with rice and processed rice products produced in China, (Table 9). - 厚生労働省