Citrus sudachiとは 意味・読み方・使い方

They are making Citrus sudachi at my dad's hometown.例文帳に追加

私の父の実家では、すだちを作っている。 - Weblio Email例文集

It is often dipped in ponzu sauce or soy sauce made tangy with juice from citrus fruits, such as citrus sudachi.発音を聞く 例文帳に追加

すだちなどの柑橘類の汁で酸味をつけた醤油たれやポン酢をつけることが多い。 - Wikipedia日英京都関連文書対訳コーパス

Citrus sudachi is subjected to an extraction treatment with an organic solvent under irradiation with microwaves to give an extract liquid containing sudachitin.例文帳に追加

スダチを、マイクロ波を照射しながら有機溶剤で抽出処理し、スダチチンを含有する抽出液を得る。 - 特許庁

The packaged salad is produced by packaging at least one of cut acidic-flavored citrus selected from Citrus sudachi, Citrus sphaerocarpa, Citrus depressa Hayata and Citrus junos or lime, and vegetables subjected to surface-wetting treatment with a solution containing chlorite and/or hypochlorite, wherein an oxygen concentration in the container is ≤10 vol.%.例文帳に追加

すだち、かぼす、シークワーサー、ユズ、ライムから選ばれる一種又は二種以上の香酸柑橘類の截断物と、亜塩素酸塩及び／又は次亜塩素酸塩を含む溶液で接液処理した野菜とが容器詰めされており、容器内の酸素濃度が１０容量％以下である容器詰めサラダ。 - 特許庁

To provide a cutting device for citrus fruits which improves cutting efficiency and cutting quality by adjusting the optimum cutting status simply and accurately according to the kinds and sizes of the citrus fruits in particular, regarding the cutting device for the citrus fruits using mainly the fruit juice and fruit peels of such as citrus, "Sudachi", "Kabosu", "Buntan", lemon, and lime.例文帳に追加

柚子，スダチ，カボス，文旦，レモン，ライム等の主として果汁や果皮を利用する柑橘類果実の切削装置に関し、特には柑橘類果実の種類やサイズに応じて最適の切削状態を簡便、かつ、正確に調節可能とすることによって、切削効率と切削品質を向上させる。 - 特許庁

It has been found that the administration of Sudachi (Citrus sudachi hort. ex Shirai) juice to a spayed mouse known as an osteoporosis model animal significantly lowers the bone loss, keeps the body weight, does not increase the weight of uterus contracted by spaying and is a safe agent free from unadvantageous action to the total body.例文帳に追加

骨粗鬆症モデル動物である卵巣摘出マウスにスダチ搾汁液を摂取させたところ、骨量の低下が有意に軽減し、体重に変化はなく、卵巣摘出によって萎縮した子宮重量は増加せず、全身的に不利益な作用のない安全なものであることを見い出した。 - 特許庁

To provide an apparatus for squeezing citrus fruits which improves squeezing efficiency and squeezing quality by adjusting the optimum squeezing status simply and accurately according to sizes and kinds of citrus fruits in particular, regarding the apparatus for squeezing the citrus fruits using mainly the fruit juice and fruit peels of such as citron, "Sudachi", "Kabosu", "Buntan", lemon, and lime.例文帳に追加

柚子，スダチ，カボス，文旦，レモン，ライム等の主として果汁や果皮を利用する柑橘類果実の搾汁装置に関し、特には柑橘類果実の種類やサイズに応じて最適の搾汁状態を簡便、かつ、正確に調節可能とすることによって、搾汁効率と搾汁品質を向上させる。 - 特許庁