thawing of foodとは 意味・読み方・使い方

This method for measuring temperature when thawing frozen food comprises preparing a temperature sensor having a form capable of being inserted into the frozen food with thawing of the frozen food, pushing the temperature sensor on the surface of the frozen food with prescribed pressure, and thawing the frozen food in the condition.例文帳に追加

冷凍食品の解凍に伴って当該冷凍食品内に差し込み可能な形状の温度センサを準備し、冷凍食品の表面に温度センサを所定の圧力で押し付け、その状態で冷凍食品の解凍を行う。 - 特許庁

To provide a thawing device and a thawing method each reliably preventing a deterioration in quality of thawed food when thawing frozen food.例文帳に追加

冷凍された食品を解凍する際に当該解凍された食品の品質の低下を確実に防止することができる解凍装置および解凍方法を提供すること。 - 特許庁

To provide a thawing machine intended for solving concerns of conventional long-time thawing and quality deterioration in thawing, performing effective short-time thawing and suppressing quality deterioration, for thawing a large-scaled frozen food material or a frozen material packaged in a layered block.例文帳に追加

大型冷凍食材、あるいは積層ブロック包装された冷凍食材の解凍にあたり、従来の長時間解凍ならびに解凍中の品質劣化の懸念を解消し、効率的な短時間解凍および品質劣化を抑制した解凍機の提供。 - 特許庁

To provide a low-temperature quick thawing machine with oxygen-free humidified wind pressure for thawing treatment of frozen food materials, etc., and achieving freshness at completion of freezing treatment.例文帳に追加

冷凍食材等の解凍処理、冷凍加工完了時の鮮度を再現するための無酸素加湿風圧低温急速解凍機を提供する。 - 特許庁

To provide a method for thawing a food by which the thawing of many objects to be thawed is carried out uniformly in a short thawing time by enabling highly humid air to be brought into contact with the surfaces of the many objects to be thawed simultaneously and uniformly without allowing condensed water of steam to stay on the surfaces; and to provide an apparatus for thawing the food.例文帳に追加

複数の被解凍品の表面に、水蒸気凝縮水が溜まることなく同時にかつ均一に高湿度空気を接触可能として、複数個の被解凍品の解凍を均一にかつ短い解凍時間で行い得る食品解凍方法及びその装置を提供する。 - 特許庁

To provide a steam-type thawing/heating device capable of thawing and heating frozen food by steam without the intake of moisture in the frozen food, jetting steam evenly to the frozen food, sufficiently, and efficiently transmitting the heat of the jetted steam to the frozen food to accelerate the thawing and heating of the frozen food, and speedily and uniformly performing thawing and heating cooking.例文帳に追加

冷凍食品の中に水分を取り込むことなく蒸気で解凍加熱を行ない、しかもその冷凍食品に対して万遍なく蒸気を噴出して、噴出された蒸気の熱を効率良く冷凍食品に充分に伝達させて冷凍食品の解凍加熱を促進させ、迅速に、かつ均一な解凍加熱調理が可能な蒸気式解凍加熱機を提供する。 - 特許庁

To solve the problems of delicately causing a difference between a thawing/refreezing state of a frozen food and a thawing/refreezing state of equipment for recording by detecting thawing, and already discoloring when mixed and frozen before freezing in a manufacturing stage.例文帳に追加

冷凍食品の解凍、再凍結の状態と解凍を検知して記録する用品の解凍、再凍結の状態とが微妙にずれが生じたり、製造段階の冷凍する前に混和して凍結させたときには既に変色してしまっている。 - 特許庁

To provide a method for thawing with ultrasonic waves, by which a large amount of a frozen food can quickly be thawed without causing the unevenness of the thawing, and to provide a device for thawing.例文帳に追加

解凍むらを発生することなく大量の冷凍食品を迅速に解凍できる超音波解凍方法および解凍装置を提供すること。 - 特許庁