塩漬けキャベツを細かく切る。の英語

Chop the pickled cabbage finely.

Chop the cabbage into short pieces.

shave off thin slices of cheese

1. Finely chop the chicken breast meat.

put ketchup on boiled wieners

the act of pickling a vegetable in salt while keeping it under a weight

a dried Japanese daikon that has been pickled in rice bran and salt

to preserve vegetables in a salted bran paste or salted water

a vegetable that is pickled in salt while kept pressed under a weight

pickle cured in brine and preserved in sugar and vinegar

Saute onions.

Would you slice me a piece of ham, please?

Saute onions in a fry pan.

rice bran that has been pickled in salt and a larger than usual quantity of water

Give me three pieces of salmon.

Peel and dice the onions.

Cut the onion into as many pieces as possible.

to pickle food in salt or in rice bran for too long

sliced and dried radish preserved in vinegar and soy sauce

cut fine; cut into tiny pieces

Put some salt on your meat.

drown French fries with ketchup

Peel and dice the onions.

Strain the stock and make the soup clear.

a kind of pickled melon or vegetable seasoned in sake dregs

Drain the hot water after boiling taros to remove the harsh taste.

Put some salt on your meat.

Cut the pumpkin to make a face.

crumbs of crackers used especially for coating or thickening

a flounder that has been steamed with salt and dried in the shade