「Emulsifier」の共起表現一覧(1語右で並び替え)

Emulsifier

1語右で並び替え

該当件数:24件

  • rophosphate is used as a buffering agent, an emulsifier, a dispersing agent, and a thickening agent,
  • Morpholine is used as an emulsifier and solubility aid for shellac, which is use
  • It is used as an emollient, emulsifier, and thickener in ointments of various sorts
  • Sodium tartrate (Na2C4H4O6) is used as an emulsifier and a binding agent in food products such as
  • the components of Gatorade (used as both an emulsifier and pH buffer) and is used as an additive in
  • e aerosol production of fine powders, spray, emulsifier, and crystallization reactors, pneumatic dev
  • additive, gellan gum is used as a thickener, emulsifier, and stabilizer.
  • s a food additive, glucomannan is used as an emulsifier and thickener.
  • Sucrose acetoisobutyrate (SAIB) is an emulsifier and has E Number E444.
  • It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol spra
  • It has uses as a nonionic surfactant, emulsifier, emollient and thickener in skin creams, lot
  • It is used as O/W emulsifier for creams/lotions; Wetting agent in sticks;
  • king powder, and an alkaline form used as an emulsifier in processed cheese.
  • f trade names and is used as a thickener and emulsifier in various food and cosmetic products, and a
  • , brighteners in the leather industry, as an emulsifier in coatings, in pesticides, and in various a
  • Brominated vegetable oil is used as an emulsifier in citrus-flavored soft drinks to help natur
  • Morpholine is used as a chemical emulsifier in the process of waxing fruit.
  • olyglycerol polyricinoleate (PGPR), E476, an emulsifier made from castor bean oils, reduces the visc
  • a opacifier in shampoos, or as an emollient, emulsifier or thickening agent in the manufacture of sk
  • Propylene glycol alginate (PGA) is an emulsifier, stabilizer, and thickener used in food prod
  • For example, lecithin is the emulsifier that keeps cocoa and cocoa butter in a candy
  • t is thought that the vinegar was used as an emulsifier to keep the blood from clotting during the c
  • It is primarily used as an emulsifier to keep water and oils mixed.
  • vored bar contains sorbitan monostearate, an emulsifier with incompletely researched toxicology.