「rice wine」を含む例文一覧(255)

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  • rice wine
    日本酒. - 研究社 新英和中辞典
  • Sake (rice wine)
    清酒 - 日本法令外国語訳データベースシステム
  • new wine [rice]
    新酒[米]. - 研究社 新英和中辞典
  • a well-known Japanese rice wine
    有名な酒 - EDR日英対訳辞書
  • a rice wine jar called 'shuko'
    酒壷という容器 - EDR日英対訳辞書
  • Japanese rice wine 'sake' used for seasoning
    煮物の調味料として加える酒 - EDR日英対訳辞書
  • a cooking method of boiling ingredients in rice wine, called 'sakani'
    酒煮という料理方法 - EDR日英対訳辞書
  • a wooden vessel used to store Japanese rice wine
    酒を貯蔵する木製の器 - EDR日英対訳辞書
  • Japanese steamed cake with the wrapping of dough that tastes rice wine, called 'saka-manju'
    酒饅頭という食品 - EDR日英対訳辞書
  • What rice wine do you recommend?
    どの日本酒がお勧めですか。 - 旅行・ビジネス英会話翻訳例文
  • Liquors produced by fermentation of the following ingredients: rice wine lees and water, rice wine lees, rice, malted rice and water, or Liquors produced by rice wine lees.
    清酒かす及び水を原料として発酵させたもの、清酒かす、米、米こうじ及び水を原料として発酵させたもの又は清酒かす - Wikipedia日英京都関連文書対訳コーパス
  • As in the case of rice wine, the major ingredient is rice.
    日本酒同様、米を原料とする。 - Wikipedia日英京都関連文書対訳コーパス
  • Rice wine lees were used as fertilizer for rice fields after distilled.
    蒸留した後の粕は田の肥料として使われていた。 - Wikipedia日英京都関連文書対訳コーパス
  • The rice is boiled with soy sauce, salt, sake and mirin (sweet rice wine for cooking).
    米に醤油、塩と酒、みりんを加え炊き上げたもの。 - Wikipedia日英京都関連文書対訳コーパス
  • January 1: Saitansai (Saitansai is a Shinto ritual to mark the beginning of the New Year, followed by a special sharing of sake (rice wine) in a barrel and mochi (rice cake) pounding ceremony)
    1月1日：歳旦祭 - Wikipedia日英京都関連文書対訳コーパス
  • Fermented rice seasonings, such as Japanese sake rice wine and rice vinegar, are also used for many dishes.
    日本酒や米酢などの米発酵調味料も多用される。 - Wikipedia日英京都関連文書対訳コーパス
  • On hare days, food and drinks such as mochi (rice cakes), sekihan (glutinous rice cooked with azuki beans), white rice, fish with the head and the tail, and Japanese rice wine were consumed.
    ハレの日には、餅、赤飯、白米、尾頭つきの魚、日本酒などが飲食された。 - Wikipedia日英京都関連文書対訳コーパス
  • It also describes the brewing methods of "sake" (Japanese rice wine) such as "dan-jikomi" (the process of mixing the main ingredients), "morohaku-zukuri" (how to make sake from 100% white rice) and "hi-ire" (pasteurization).
    他、段仕込み、諸白造り、火入れなど - Wikipedia日英京都関連文書対訳コーパス
  • New Year's Day: Saitansai festival (a Shinto ritual to mark the beginning of the New Year, followed by a special sharing of sake (rice wine) in a barrel and mochi (rice cake) at Yagi-jinja Shrine (Kishiwada City)
    元旦：歳旦祭@夜疑神社（岸和田市） - Wikipedia日英京都関連文書対訳コーパス
  • Ferment the rice malt in tanks and jars to make moromi (unrefined rice wine) (the first fermentation).
    麹をタンクや甕（かめ）で発酵させ、もろみを作る（一次発酵）。 - Wikipedia日英京都関連文書対訳コーパス
  • It is mainly used for sake (rice wine) brewing, and it is called the king of sake rice.
    主に日本酒醸造に用いられており、酒米の王様といわれる。 - Wikipedia日英京都関連文書対訳コーパス
  • Japan has a surplus of rice, Europe of wine.
    日本では米が、ヨーロッパではワインが余っている。 - Tatoeba例文
  • of Japanese food, a plum pickled in salt or rice wine
    ウメの実を,塩または酒につけたもの - EDR日英対訳辞書
  • a Japanese pub where customers drink high-quality rice wine
    銘酒を売ったり飲ませたりする店 - EDR日英対訳辞書
  • a Japanese rice wine with special ingredients which is believed to be good for the health
    体によく効くとされる,特別の成分の酒 - EDR日英対訳辞書
  • a drinking party with Japanese rice wine while enjoying a beautiful snowy landscape
    雪の降った美しい景色を見ながら楽しむ酒宴 - EDR日英対訳辞書
  • Will you serve rice wine?
    あなたは米のワインを提供しますか？ - 旅行・ビジネス英会話翻訳例文
  • Japan has a surplus of rice, Europe of wine.
    日本では米が、ヨーロッパではワインが余っている。 - Tanaka Corpus
  • Sake (rice wine), Doburoku (unrefined sake), Amazake (sweet mild sake), Shochu (distilled spirit), and Awamori (strong Okinawa liquor)
    日本酒、どぶろく、甘酒、焼酎、泡盛 - Wikipedia日英京都関連文書対訳コーパス
  • Bean paste, soy sauce, mirin (sweet cooking rice wine), sake (Japanese liquor, etc.), and soup stock
    味噌、醤油、みりん、酒（日本酒など）、出汁（だし） - Wikipedia日英京都関連文書対訳コーパス
  • Afterwards, they drink shinshu (sake, or Japanese rice wine, offered to gods) as naorai (feast after a ceremony).
    その後、直会として神酒をいただく。 - Wikipedia日英京都関連文書対訳コーパス
  • METHOD FOR PRODUCING WINE-FASHIONED JAPANESE SAKE WITH RICE AS MAIN MATERIAL
    米を主原料とするワイン風清酒の製造方法 - 特許庁
  • The liquefied saccharified substance is used in unrefined product of refined rice wine produced according to the routine procedure of brewing of refined rice wine and refined rice wine is squeezed and separated from sake lees to produce a refined rice wine-like liquor abundantly containing GABA formed/increased by germination action of rice and in liquefaction and saccharification process of germinated rice.
    これを、清酒醸造の常法通りに製造した清酒醪に使用し、上槽することにより、米の発芽作用及び発芽米の液化糖化過程において生成・増加したＧＡＢＡを多く含有する清酒様の酒類が製造される。 - 特許庁
  • It was named Sanbaizu (three cups of vinegar), because it was made by mixing one Sakazuki (rice wine cup) each of vinegar, soy sauce, and sweet cooking rice wine - total of three cups.
    盃などで酢、醤油、みりんを一杯ずつ、計三杯量って調合した為、三杯酢と名付けられた。 - Wikipedia日英京都関連文書対訳コーパス
  • Kabayaki is broiled fish made by cutting the fish open, removing the bones, and broiling and basting it with a sauce made of soy sauce, mirin (sweet cooking rice wine), sugar and sake (rice wine).
    蒲焼（蒲焼き、かばやき）は、魚を開いて骨を取り除き、醤油、みりん、砂糖、酒などを混ぜ合わせたたれをつけて焼く魚料理。 - Wikipedia日英京都関連文書対訳コーパス
  • In addition, the sake has been produced partly with a view to obtaining the customers in overseas market who are pleased with sake as 'wine made from only rice (rice wine).'
    また、日本酒を「米だけで造ったワイン（ricewine）」として喜ぶ海外市場をターゲットにした側面もある。 - Wikipedia日英京都関連文書対訳コーパス
  • Since the middle ages, the deity at Matsunoo-taisha Shrine has been worshipped as the god of rice-wine production as it was the Hata clan that brought rice-wine brewing technology to Japan.
    秦氏は酒造の技術も日本に伝えたことから、中世以降、松尾神は酒造の神としても信仰されるようになった。 - Wikipedia日英京都関連文書対訳コーパス
  • To easily produce high concentration sake (refined rice wine) having a high amino acid content and capable of being used as a bathing agent, a skin lotion, etc., by using lees of rice wine at a low cost.
    酒粕を利用して入浴剤や化粧水等としも利用できるような高アミノ酸度の高濃度清酒を容易に安価に得る。 - 特許庁
  • the act of exchanging cups of rice wine as a pledge
    夫婦や義兄弟などの契りのしるしに酒をくみかわすこと - EDR日英対訳辞書
  • a wooden tank with perforations on the lower sides through which rice wine is strained
    もろみの入った酒袋から清酒をしぼり出すための長方形の桶 - EDR日英対訳辞書
  • Japanese sake (rice wine) may be added to dilute the warishita stock if it becomes too strong.
    日本酒であれば割下の味が濃くなった際の薄めに使用可能） - Wikipedia日英京都関連文書対訳コーパス
  • Amazake was once called as Hitoyo-zake (literally overnight rice wine) because of this production method.
    古く「一夜酒（ひとよざけ）」と呼ばれたのはこの製法から来たものである。 - Wikipedia日英京都関連文書対訳コーパス
  • Tosazu is a mixture of sanbaizu (vinegar, soy sauce and sweet cooking rice wine mixed in roughly equal proportions) and soup stock made from dried bonito.
    土佐酢（とさず）は、三杯酢に鰹節で取った出汁を加えたもの。 - Wikipedia日英京都関連文書対訳コーパス
  • Add soy sauce, ryorishu (cooking sake), mirin (sweet cooking rice wine), konbu (a seeweed for broth), and so on to water for seasoning.
    水に醤油、料理酒、みりん、コンブなどを加え、味を調える。 - Wikipedia日英京都関連文書対訳コーパス
  • It is also deeply related to the local Fushimi industry of rice wine production.
    また伏見の地場産業である日本酒と関連が深い。 - Wikipedia日英京都関連文書対訳コーパス
  • The deities are worshipped as gods of rice-wine brewing and conception and smooth childbirth.
    酒造の神、また子授け・安産の神として信仰されている。 - Wikipedia日英京都関連文書対訳コーパス
  • The electrolysis of Japanese Sake (rice wine) 5 is carried out in an electrolytic bath 1.
    電解槽１において日本酒５の電気分解が行なわれる。 - 特許庁
  • Except for that area, rice shochu is also produced in the production areas of rice wine such as Akita Prefecture, Niigata Prefecture etc.
    この他、日本酒の名産地（秋田県、新潟県等）でも米焼酎が生産されている。 - Wikipedia日英京都関連文書対訳コーパス
  • The red Amazake is obtained by mixing Monascus purpureus, rice, Sake (rice wine) lees and the like with Aspergillus oryzae.
    米麹菌に紅麹菌、米、酒粕等に混ぜることで、赤い甘酒を得る。 - 特許庁
  • The summer heat stress alleviating composition comprises at least lees of rice wine and rice bran.
    酒粕及び米こうじを少なくとも含有させることにより暑熱ストレス軽減組成物を得る。 - 特許庁
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