「Restaurant」の共起表現一覧(2語左で並び替え)6ページ目
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ntre, 8 meeting rooms and a 150 seat bar and | restaurant. |
and sunbed), a post room, Madison's bar and | restaurant and 5th Avenue - a convenience store. |
ginal entrance foyer, now The Gatsby bar and | restaurant |
Jolly Fellowship Porters", a themed bar and | restaurant, and Fagin's Den, a play area. |
eum and a hotel with the town's only bar and | restaurant, a new shopping center, a school through eig |
employed as the Cantina Argentina, a bar and | restaurant established in the Pampas of Argentina. |
Grendel's Den is a bar and | restaurant in Harvard Square in Cambridge, Massachusett |
The Aero Club has a bar and | restaurant and is located on Shobdon Airfield in a Niss |
There is also a bar and | restaurant by the same name located inside Harrah's, La |
e famed home of Mentalnelli's hotel, bar and | restaurant. |
of the Larganess Centre, Tully Mill Bar and | Restaurant and the Benaughlin Holiday Cottages. |
The beach has a snack bar and | restaurant and associated amenities to cater for the in |
4 pm for visitors wanting to use the bar and | restaurant. |
d is managing director of the Cubana bar and | restaurant that includes Fidel Castro as a shareholder. |
ted fifty metres away and contains a bar and | restaurant. |
sant 4* accommodation in addition to bar and | restaurant facilities. |
claim and has been awarded 'Best Bar', 'Best | Restaurant' and 'UK's Best Venue' in 2008 and 2009. |
The building includes a bar, a | restaurant, and an event hall at several levels. |
Snug Harbor is a popular jazz club, bar, and | restaurant on Frenchmen Street in the Faubourg Marigny |
977, the show moved to the Barbarann Theater | Restaurant in New York City, where it ran for 120 perfo |
nts such as Speedy Lohr's Barbecue, Steven's | Restaurant, on Highway 150 - South of Winston-Salem, He |
for Smokey Creek Barbeque and Music Barn, a | restaurant with live music and barbecue. |
each at Colonie Center and the Barnsider BBQ | Restaurant in Lake George. |
ht what was then a waterfront barrier island | restaurant and converted it into an enormously popular |
00 m2), in which there are now two bars, one | restaurant, a slots' room with 545 machines and a 60 ta |
Dinner In The Sky is a Belgian based novelty | restaurant which used a crane to hoist its diners, tabl |
San Clemente, California based "fast-casual" | restaurant chain that serves fresh Asian cuisine throug |
sponsored by Budweiser) and the Batter's Eye | Restaurant (accessible via escalator/elevator from the |
In 1964, the Jones Beach Boardwalk | Restaurant was destroyed by fire. |
which there is a spa, a long sandy beach, a | restaurant and a golf course. |
franchise concepts including Coney Beach, a | restaurant specializing in hot dogs and burgers, and Fr |
ide Pavilion - includes Black Bear Crossings | restaurant |
named after the lady of the manor, became a | restaurant and is now a private house. |
bby and the mail-sorting pavilion became the | restaurant. |
t the Kent Hotel (which later became Caddies | Restaurant) and the Sir William Wallace Hotel. |
The building became a | restaurant in 1936 and currently serves food and refres |
Before it became a | restaurant, Hopestill Capen's dress goods business occu |
The old stone schoolhouse became a | restaurant and bar and became a gathering place for the |
and the Baltic Sea, after which she became a | restaurant and nightclub ship, currently moored in Barr |
The kitchen staff building became a | restaurant when the Princes of Stolberg-Wernigerode wer |
It changed hands again and became a | restaurant in 1992. |
Orthodox Jews will not eat there because the | restaurant is open on Shabbat, |
Grossman went on to become a | restaurant reviewer for Harpers & Queen and The Sunday |
Since 1989 he has been the | restaurant correspondent for the Financial Times, where |
Since the 1950s there has been a | restaurant next to this tower. |
ecame known as River Station, and has been a | restaurant, and afterwards a set of restaurants and bar |
the mansion, once a private home, has been a | restaurant, a church and most recently has been renovat |
Since then, he has been a | restaurant reviewer for Bay News 9 and a commentator fo |
Lines can grow to over 50 people before the | restaurant opens. |
A disused watermill, behind the | restaurant. |
cky built Louis' Crystal Ballroom behind the | restaurant which was known to be frequented by many pro |
is currently in commercial use, part being a | restaurant. |
It is below the | restaurant Cambridge Common. |
started in 1970 after a conveyor belt sushi | restaurant served sushi on the Osaka World Expo. |
Beneath the | restaurant was Hong Kong's largest wax museum at the ti |
Center has been credited with benefiting the | restaurant business in downtown Durham, in spite of the |
the Harden's Guide's award for Best Chinese | Restaurant in London (2009 Edition) and The Zagat Surve |
rd' and the Square Meal Guides' BMW Best New | Restaurant award for the two restaurants at The Connaug |
place for one of the country's best seafood | restaurant, the Beach Wadiya. |
have several times voted it the best Mexican | restaurant in San Antonio. |
ant Food and Drink Awards for the best Theme | restaurant and best Take-out in London. |
Best Pork Chop (2005), and Best Family-Owned | Restaurant (2008). |
s Malt Shop was voted as the 2nd best burger | restaurant in the Minneapolis-St. |
e one of the Chicago area's best-known local | restaurant chains. |
nd has been converted into the Beverly Depot | Restaurant. |
luding the opening of the upscale Big Splash | restaurant and a frozen foods division Benihana Nationa |
egas Strip and his iconic 1949 Bob's Big Boy | restaurant in Burbank, California is a California histo |
eviously, Maryland House had a Bob's Big Boy | restaurant, a Mrs. Fields shop, and a cafeteria. |
Francoise Birnheim as | Restaurant Woman |
public areas, a cafeteria, The Black Diamond | restaurant, and private suites, which are available for |
xie House is now owned by the Black-Eyed Pea | Restaurant, a Dallas-based restaurant chain. |
dining scene contains a paradoxical blend of | restaurant establishments that reflect its unique posit |
The layout of the Blue Lagoon | restaurant at Disneyland Paris is similar to that of Bl |
It is based on Disneyland's Blue Bayou | Restaurant. |
ming techniques; it is host to the Blue Hill | restaurant, a high-end eatery which features foodstuffs |
ed by food restaurants such as the Blue Hill | Restaurant in Manhattan. |
His nationally renowned Blueberry Hill | restaurant and music club was the first of a new era of |
h Pond Refectory, a wood-frame boathouse and | restaurant designed by William Le Baron Jenney which wa |
ns his residence near the original Bob Evans | Restaurant in Rio Grande. |
ns Farm in Rio Grande, Ohio with a Bob Evans | restaurant (left) |
was the marketing manager at Bobby Rubino's | restaurant in Singapore. |
rmacy, Off Licence, pub, bookmakers, Chinese | restaurant, gym and a Costcutter supermarket. |
mond Joe" Esposito, a Chicago bootlegger and | restaurant owner. |
dent Steven Kolow to open the Boston Chicken | restaurant in Newton, Massachusetts, which quickly beca |
The South End is one of Boston's main | restaurant districts offering a diverse mix of cuisines |
a renovation during 2006, refitting both the | restaurant and the hotel, adding an additional ten bedr |
ld Talbott Tavern currently serves as both a | restaurant and a five-room bed and breakfast. |
he Posh and Becks of their day, put both the | restaurant and Chinese food on the map." |
anufacturing company in Meridian, bought the | restaurant. |
Brady's Fish | Restaurant serves traditional fish and chips. |
ember 2010, He operates a brand-new Japanese | restaurant at Gangnam, which located near his home. |
tel is served by The Carnaby brasserie style | restaurant which offers a Mediterranean- influenced men |
Brayford Pool | restaurant |
It is today a bed and breakfast and | restaurant. |
ide, and a distillery, specialty brew house, | restaurant, and pub in downtown Holland. |
Four Peaks Brewery is an Arizona brewery and | restaurant. |
Dillon Dam Brewery is a brewery and | restaurant located in Dillon, Colorado, U.S.A. |
nnsylvania Brewing Company, is a brewery and | restaurant in Pittsburgh, Pennsylvania. |
r's Art is a Baltimore, Maryland brewpub and | restaurant. |
hich are only available at their brewpub and | restaurant in Cleveland, Ohio, or are sometimes seasona |
ercent of the customers to the Brown Hotel's | restaurant. |
w owners, among them Bob Cobb of Brown Derby | Restaurant fame and the inventor of the California Cobb |
en two assailants robbed the Brown's Chicken | restaurant and then proceeded to murder seven employees |
ss murder that occurred at a Brown's Chicken | restaurant in Palatine, Illinois, a northwest suburb of |
dmonkey.com in Harrogate and Bryan's Seafood | Restaurant in Leeds - and continues to win national acc |
C. Foods, and co-owner of Buffalo Connection | restaurant in Auburn. |
third class are now serving as a buffet and | restaurant. |
iage which today acts as a licensed Buffet & | Restaurant car. |
, including the sales of building materials, | restaurant operation, provision of property management, |
n for the family that owned the building and | restaurant said at the time that the building would und |
e started a reality TV show about building a | restaurant in Crown Casino Melbourne, Australia. |
asketball player with the Chicago Bulls, the | restaurant was once one of the most popular tourist spo |
Food" outlet; both sides have a Burger King | restaurant, and a Costa Coffee which is run by Jason Va |
Mello Yello in fountain at a Burger King | restaurant with Diet Coke, Fanta, and Sprite. |
It has a Burger King | restaurant, an Coffee Republic coffee shop, an Travelod |
lia, Subway, and a McDonalds and Burger King | restaurant and drive-thru. |
The complex's Burger King | restaurant was rebuilt in 2005 after it was burnt down |
the mini-golf course now sits a Burger King | restaurant which opened in 1986. |
re is a separate and unrelated Burger Heaven | restaurant in Alberta and British Columbia, Canada that |
2010, to celebrate 50 years in business the | restaurant is offering game cards with redeemable prize |
Despite its flourishing business, the | restaurant was closed down during prohibition under the |
d became a part owner in three businesses: a | restaurant, a nightclub and a wireless phone retailer, |
onsists of pizza, pasta, and salads, but the | restaurant also offers various Italian-inspired appetiz |
ith facilities for a few diners, but without | restaurant dining areas. |
As of 2009 the building is occupied by a | restaurant and shops.. |
ame of the standard hamburger offered by the | restaurant, being its first product when the restaurant |
s built around 1860 and is now occupied by a | restaurant and offices. |
r; Prior to 2009, location was occupied by a | restaurant named Spoodles. |
It was first popularized by the | restaurant T.G.I. Friday's which was founded in 1965. |
ited States in 2004, 2005, and 2006 by Gayot | restaurant guide. |
the entire ground floor now taken up by the | restaurant, and between 1997 and 2006 the basement was |
ing was originally built to be occupied by a | restaurant but it was never taken up for this purpose. |
called Tavern on the Park was preceded by a | restaurant called The Flaming Embers, which also later |
s built around 1860 and is now occupied by a | restaurant. |
im and gets himself trapped in a cage by the | restaurant owner, who has a pack of cannibals with her. |
860 as a warehouse and are now occupied by a | restaurant and offices. |
Langan's name was kept by the | restaurant and Shepherd subsequently bought Caine's sha |
f casual dining restaurants, operated by S&A | Restaurant Group. |
nk was created and given its name by Alabama | restaurant and lounge owner Tony Mason in 1980. |
, the Dartmouth Arms, was replaced by Indian | restaurant Cinnamon Lounge in October 2007. |
d in Mattawa en route, he was convinced by a | restaurant owner to stay in that town and set up practi |
9th of the world's 50 top restaurants by the | Restaurant magazine. |
The fresh variant is prepared by the | restaurant or eatery and consists of agar or gelatin, f |
tured a number of the recipes favored by the | restaurant at the time. |
The ingredients used vary widely by region, | restaurant, seasonal availability, and/or preference of |
, protesting the serving of foie gras by the | restaurant. |
ter chain Carrows, was purchased by Catalina | Restaurant Group, headquartered in Carlsbad, California |
It is currently occupied by the | restaurant chain of the same name, Browns Restaurants. |
onico style made world-famous by Delmonico's | Restaurant in New York City during the mid-19th century |
The building was replaced in 1996 by a | restaurant named The Water's Edge, built in a similar s |
which was built beginning 1953, bypassed the | restaurant, and vacationing in the Catskill Mountains a |
2009 all four balconies outside the cafe and | restaurant were restored and open to the public for the |
The suburb also contains a cafe and | restaurant (Burns Beach Cafe and Restaurant) with outdo |
Elswick; there is also a take-away, cafe and | restaurant at its site in the village. |
cally, each service area comprises a cafe or | restaurant, a retail outlet, a hotel and a petrol stati |
The stadium includes a bar, cafe and | restaurant with ample parking. |
He is the CEO and co-owner of the Cafe Today | restaurant chain, which has a branch in the basement of |
Cafe Sambal | restaurant |
engers, including a duty-free shop, cafe and | restaurant, ATM and information services. |
hotel in the Philippines, the Garden cafe, a | restaurant employing deaf adults, established in 1984, |
out, as well as the club there is a cafe, a | restaurant, a glassblower, a clothes shop and a tattoo |
, tea rooms, schools, Internet Cafe, Chinese | restaurant, 'Community Centre', chip shop, Dentist, Doc |
The Hat is a Southern California fast-food | restaurant specializing in pastrami sandwiches. |
iled by IHOP, the Glendale, California based | restaurant chain, in September 2010, alleging trademark |
by Chef Rocco of a reality show called ‘The | Restaurant.' |
beautiful," Sillman recalled, "I called the | restaurant owner over and told him, 'If she sings, I'll |
organizes a holding company, now called The | Restaurant Company ("TRC"), to purchase the Perkins sys |
so hosted launch of Charles Campion's London | Restaurant Guide 2008 at City Hall and was nominated fo |
Campisi founded Campisi's Egyptian | Restaurant in 1946, which is still owned and operated b |
Pizza Delight is a Canadian pizza | restaurant franchise. |
The Candle Factory | Restaurant remained, and renamed itself the Candle Ligh |
s, plus terrazzo, perhaps from a Cannes fish | restaurant, antiqued mirror ceiling, real as well as me |
The first Captain D's | restaurant opened in Donelson, Tennessee, in 1969 under |
ch will eventually be the site of car parks, | restaurant, offices and retail outlets. |
12, 1945 - ) is a former child care worker, | restaurant owner and political figure in British Columb |
merican television commercial for Carl's Jr. | restaurant and its sibling Hardee's restaurants, promot |
House, at a Salisbury, North Carolina, IHOP | restaurant. |
ed E 404 100 to 159), four 1st class cars, a | restaurant car, and six 2nd class cars. |
A new Margaritaville Casino and | Restaurant, not affiliated with Caesars Entertainment, |
t in phases, starting with a small casino, a | restaurant, events center and marina. |
: Bugaboo Creek Steak House, a casual dining | restaurant with a Canadian mountain lodge theme. |
Godfather's Pizza is a fast casual Italian | restaurant chain headquartered in Omaha, Nebraska. |
Jason's Deli is a fast casual deli | restaurant chain headquartered in Beaumont, Texas, Unit |
Guthrie's is a fast casual franchised | restaurant chain headquartered in Birmingham, Alabama, |
alifornia full service Mexican casual dining | restaurant segment." |
a Barnes & Noble branch and a casual dining | restaurant. |
had a White Spot hamburger and casual dining | restaurant, dubbed White Spot Dinersaurus. |
spire the name of the American casual dining | restaurant chain Red Robin: the owner of the original r |
Alexander's (NASDAQ: JAX) is a casual dining | restaurant chain headquartered in Nashville, Tennessee. |
Bennigan's, is a tavern-themed casual dining | restaurant chain with locations throughout the United S |
Opinions vary on what caused the | restaurant to lose its luster. |
ined customers in taverns, wine cellars, and | restaurant gardens. |
g Kevin Spacey plays inside the Center Stage | Restaurant. |
It is now a conference centre and | restaurant. |
pe!' high ropes course, a visitor centre and | restaurant. |
le golf course, learning resource centre and | restaurant. |
the build of their new Sixth Form centre and | restaurant, in what is now a modern building, with the |
Wheatsheaf, a watersport activity centre, a | restaurant and conference suite. |
cy, newsagent, cafe, fitness centre, Italian | restaurant, the Kittiwake pub, Contour Blinds (window b |
ry-arts program to operate a Certified Green | Restaurant. |
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