「grape」の共起表現一覧(2語左で並び替え)5ページ目
該当件数 : 1234件
ation: "sour black") is the principal red wine | grape of the uplands of the Naoussa in the prefectur |
ed Fragolino which is made with a red-pulp red | grape. |
is era we have the first reliable reference to | grape varieties in Burgundy. |
e planting scheme to reintroduce international | grape varieties like Cabernet Sauvignon and Chardonn |
scent, which is said to be very reminiscent of | grape soda. |
he obscure mealybug more closely resembles the | grape mealybug than it does the vine mealybug, but t |
The vine is very resistant to | grape disease and produces grapes that, while they d |
Reverend Black | Grape |
According to wine expert Jancis Robinson, the | grape produces a wine similar in style to Persan and |
According to wine expert Jancis Robinson, the | grape is "tough" and used primarily as a blending gr |
According to wine expert Jancis Robinson, the | grape is of average to low quality and notable mostl |
t is a direct descendant of Mavro rootstock, a | grape variety cultivated extensively on the island o |
e been cultivated in the hills of Rosazzo, the | grape is now a prominent variety in the Colli Orient |
nch shore party struggled onwards, round shot, | grape shot and balls from the Chinese swivel guns, m |
enemy's guns, which had sent several rounds of | grape through his company, which was skirmishing up |
eedless, Marroo, Niabell Summer Royal Seedless | Grape |
r Premium Red, Cardinal Scarlet Royal Seedless | Grape |
flavor inside, Raspberry Lemonade Rush (Pink), | Grape Berry Surge (Purple), Cherry Berry Bash (Red), |
the hull, chain shot to destroy the sails, and | grape shot to kill the enemy crew. |
Sam's Choice | Grape soon became one of the best-selling grape soda |
For the Sardinian wine | grape also known as Tintiglia, see Bovale. |
Steinberger's distaste for the Sauvignon blanc | grape, "White Lies: Why Sauvignon Blanc is Overrated |
erated by the MacKinney Family, a school where | Grape Island's children attended class from April to |
ions to viticulture was a scientifically based | grape breeding programme in Weinsberg, which produce |
It is the second-most popular | grape in the United States. |
The grapes also make a good seeded table | grape for eating. |
Canadice is a cultivar of seedless red | grape with a bit of a spicy flavor. |
were the most abundantly grown seedless table | grape in southern Ontario. |
more than 3 km² of vineyards of selected local | grape varieties in the districts of Khvareli, Mukuza |
Unpurified tartaric acid, separated from | grape juice, can take on the color of the grape juic |
s record that fishermen and farmers settled on | Grape Island throughout the 18th Century, and like P |
There are also several other | grape varieties where Aspiran forms part of their na |
noted for his gemstone designs in the shape of | grape clusters. |
g the party from a murderous fire of shell and | grape which was immediately opened where the firebal |
ariations in what wines are shipped (including | grape varietals and wine regions and how many bottle |
loxera feed on the roots, leaves and shoots of | grape plants, but unlike aphids do not produce honey |
ved on at a foot pace, in the face of shot and | grape fired by the enemy. |
t can make excellent wine, some say similar to | grape or cherry wine. |
Since these | grape varieties are spread over different parts of I |
a varietal is made from 100% of a single named | grape, which is not correct. |
ribes wines made primarily from a single named | grape variety. |
originally had a color gatefold sleeve, while | Grape Jam had a color non-gatefold cover. |
nja or Garganja is an Italian and Slovene wine | grape predominantly planted in the Friuli-Venezia Gi |
agrant purple flowers, resembling the smell of | grape soda, are produced in large clusters in March |
- and its location has meant that some unique | grape varieties (e.g. the red Poulsard and Trousseau |
ted that if a wine blend has some non-Bordeaux | grape in it, like Pinot Noir or Zinfandel, it is not |
e a Merlot, a Cabernet Sauvignon or some other | grape name, then at least 75% of the grapes in the w |
Some orchardists, | grape growers, and home gardeners regard them as a s |
sh Columbia developed the Sovereign Coronation | grape in the 1970s. |
Bulgaria France, Italy, Romania, and Spain the | grape is used as a typical table grape for eating an |
In Spain, the | grape produces low yields, but it's a key component |
For the Spanish wine | grape also known as Pardina, see Pardillo. |
iro or Loureiro Blanco is a white Spanish wine | grape planted primarily in the Galicia region. |
Pardillo is a white Spanish wine | grape planted primarily in western Spain. |
For the Spanish wine | grape also known as Lanjaron, see Merseguera. |
e Criolla Grande, Pais and the Spanish Mission | grape that was widely in North and South America, am |
Borba Blanca is a white Spanish wine | grape variety grown primarily in the Extremadura reg |
Moristel is a minor Spanish red | grape variety. |
continent is home to several native species of | grape, including Vitis labrusca, Vitis riparia, Viti |
eger 70 is a hybrid of two American species of | grape, Vitis lincecumii and Vitis rupestris. |
Amelanchier alnifolia) or different species of | grape (for instance Vitis vinifera, or muscadine, Vi |
odrudou", i.e., formely most widely spread red | grape in the Czech republic. |
malgam of the Byrds, Buffalo Springfield, Moby | Grape, and Love, with some passing nods to British p |
"Big Fat Squid" (Brak, | Grape Ape, The Brakettes ) 1:01 |
The stand of | grape is to commemorate the remark attributed to Gen |
Gules, a stand of | grape Proper. |
The Texas Reds Steak and | Grape Festival is the City of Bryan's signature even |
Texas Reds Steak and | Grape Festival Bryan, Texas |
trolley carries attendees from Beech Street to | Grape Street to Juniper Street. |
s in California, which has led to success with | grape varietals like Sauvignon Blanc. |
to search for wine related information such as | grape varieties, regions and appellations, wine gift |
The technique of adding sugar to | grape must has been part of the process of winemakin |
This makes Grechetto a suitable blending | grape in the production of vin santo. |
of the land within the AVA is not suitable for | grape cultivation); there are less than 20 wineries |
Sun Crest | Grape Soda |
rst novel Virginia Water (1929) "a sweet white | grape of a book". |
The Swenson Red | grape is a firm, meaty red table grape with a unique |
Amigne is a white Swiss wine | grape planted primarily in the Valais region, with m |
magne Blanche or Humagne is a white Swiss wine | grape planted primarily in the Valais region. |
espite the similarities of their synonyms, the | grape is not related to Charbono/Corbeau in Argentin |
this life which tastes like | grape juice |
Alicante is a teinturier, a | grape with red flesh. |
, despite a significant similarity in terms of | grape varieties. |
ociated with the Madeira style rather than the | grape variety, being the lightest, most acid and del |
It is likely that the | grape crossed with Riesling to produce the pink-skin |
In that episode, | Grape Ape is accused of using steroids at the recent |
mentino, which may support the theory that the | grape originated there. |
ulturist Walter Clore has postulated that this | grape might have been one of the first Vitis vinifer |
One theory suggests that the | grape originated in France and was brought to Monfer |
It is most likely that the | grape is native to the Loire Valley. |
Chilean growers believed that this | grape was a clone of Merlot and was known as Merlot |
ns and ampelographers have speculated that the | grape has Spanish origins and may have been brought |
oduction, which would imply, I think, that the | grape had already been domesticated." |
an vintners continued to demonstrate that fine | grape varieties in cooler growing conditions could p |
There are some theories that the | grape maybe related to Pinot noir but no ampelograph |
I'd also argue that the | grape variety is the only one that passes the 'daily |
experts, such as Oz Clarke, believing that the | grape is indigenous to Corsica. |
sionnel de L'Armagnac (BNIA) reported that the | grape variety was still used in the production of ne |
play a large role in the type of wine that the | grape will produce. |
Ampelographers believe that the | grape is likely related to the ancient variety Gouai |
Sauvignon Blanc is the main | grape planted, while the closely related Sauvignon G |
In the 1960s, it was crossed with the white | grape Riesling to produce the cross Kerner. |
The Picolit | grape balance of acidity and sugar lends itself well |
Although the resulting | grape did not entirely attain these two qualities, i |
long been closely associated with the Ligurian | grape Vermentino, with some early ampelographers the |
The | grape's association with the church caused it to bec |
Kay Gray was developed by the Wisconsin | grape breeder Elmer Swenson circa 1980 and is named |
s still famous for its wine and the Geisenheim | Grape Breeding Institute. |
rincadeira, with Trincadeira being the leading | grape variety. |
The Cayuga | grape variety was created in this region by research |
e osmosis to remove water from the unfermented | grape juice, thereby increasing its sugar concentrat |
t is made from a local variety of the Verduzzo | grape called Ramandolo and is a DOCG wine. |
The wine is made primarily from the Sangiovese | grape varietal (known locally as Prugnolo gentile) ( |
is an Italian red wine based on the Aglianico | grape produced in the Vulture area of Basilicata. |
is 40 hectoliter per hectare, and the minimum | grape maturity is 12.0 per cent potential alcohol. |
The Pixie | Grape is a new type of Vitis vinifera cultivar. |
For the wine | grape that is also known as Bar sur Aube, see Chasse |
niversity of Minnesota developed the Frontenac | grape variety in 1995, and continue to research new |
This was the first | grape released from the breeding efforts of Elmer Sw |
rwin has studied Viticulture at the Geisenheim | Grape Breeding Institute and served as an officer in |
It is the primary | grape of the Denominazione di origine controllata (D |
but one of the most severe of all the Spanish | grape growing regions. |
eans “Valley of Gold”, may have been the first | grape growing and wine producing region in Galicia. |
issippi focus almost entirely on the Muscadine | grape, a variety also used for non-alcoholic grape j |
The Aglianico | grape thrives on vineyards at higher altitudes, arou |
racterized by the large size of the individual | grape berries with the potential for high yields if |
Merlot is the dominant | grape in this area, followed by Cabernet Franc. |
The Aglianico | grape ripens late and is often one of the last non-d |
Delaware Punch is named for the Delaware | grape from which its flavor is derived. |
In Patras, it is the principle | grape behind the delicately perfumed wines named aft |
ino style of dry sherry made from the palomino | grape. |
ding from the trunk which carries the fruiting | grape shoots or spurs. |
alian wines based principally on the Aglianico | grape variety produced in the Province of Avellino i |
duction method as Champagne, and the Champagne | grape varieties of Chardonnay, Pinot Noir, and Pinot |
ne (external) page which says that the zibibbo | grape is 'similar to moscato' - but there is no ment |
wine only DOC producing wine from the Rossese | grape (known locally as Rossese di Ventimiglia) |
With one of the hottest climates in the state, | grape growers in Madera can achieve very large yield |
For the wine | grape also known as Carpinet, see Pinot Meunier. |
e growers of more than 60 percent of the gross | grape tonnage crushed for wine and concentrate in Ca |
It is corn puff cereal with the flavors | grape, cherry, orange, lemon, and lime. |
The following | grape varieties are commonly found in at least one s |
The flavour of the Coronation | grape has been variously described as a "sweet-and-s |
The Coronation | grape is a hybrid of two North American varieties: t |
tive method of making white wine from the same | grape? |
He was raised on the family's | grape farm in Fresno where he discovered his love fo |
For the wine | grape, see Pecorino (grape). |
e Oechsle scale only refers to the unfermented | grape must, never to the finished wine. |
The Geisenheim | Grape Breeding Institute was founded in 1872 and is |
898-1973) produced the cross at the Geisenheim | Grape Breeding Institute in 1928. |
It is often the main | grape of white Rioja and is sometimes blended in sma |
are exclusively white, made from the regional | grape varieties Altesse and Molette. |
it shares several synonyms with the Beaujolais | grape Gamay, the two grapes do not share many charac |
interest lay in wines made from the Zinfandel | grape. |
r in the production of wine from the Muscadine | grape. |
oir, Sauvignon Blanc and Syrah are the leading | grape varieties planted. |
The ornamental | grape autumn colors |
Historically the Hungarian | grape Furmint was used in Ausbruch production but to |
Only white wines from the Savagnin | grape made in the vin jaune ("yellow wine") style ca |
In the Soave region, Garganega is the primary | grape and can compose anywhere from 70 to 100% of th |
ng process to later be added to the fermenting | grape must. |
e semi-dry table wine made from the Tsolikauri | grape variety grown in the Sukhumi and Gudauta distr |
Beta is a cross of a selection of the wild | grape Vitis riparia, Carver, by Concord. |
ng wine Asti Spumante is made from the Moscato | grape. |
rlot and Sauvignon blanc rather than the local | grape varieties. |
ere is also a small vinyard with all the local | grape varieties. |
pathogen of Vitis species, including the wine | grape, Vitis vinifera. |
ern and ancient distribution zones of the wild | grape (Vitis vinifera subsp. |
ette brand was a local favorite and the annual | grape harvest was featured in the November 15, 1989, |
and usually Cabernet Sauvignon is the dominant | grape. |
The main | grape variety for Clos Saint-Denis is Pinot Noir. |
It was the only | grape grown in the Mission system throughout the mid |
ni also pioneered wine making with the Picolit | grape in the Friuli region of Italy and sold his win |
e ampelographers speculate that the Lafnetscha | grape grown in the Valais region in southwest Switze |
From The Great | Grape Ape #2. |
The archipelago of Santorini where the Aidini | grape variety is found. |
The Usakhelauri | grape, from which Usakhelauri red wine is made, is g |
The main | grape varieties grown are Chardonnay, Sauvignon blan |
This article is about the wine | grape. |
s name suggested, was sponsored by the Welch's | grape juice brand. |
Cultivation of the domesticated | grape spread to other parts of the Old World in pre- |
The first grocery stores targeted by the NFWA | grape boycott were on King Road. |
led the Canadian UAW to support the California | grape boycott in the 1960s and 1970s. |
i is an Italian red wine made from the Barbera | grape variety. |
c with both being members of the Seyve-Villard | grape family. |
Building of the Geisenheim | Grape Breeding Institute |
was created by Helmut Becker at the Geisenheim | Grape Breeding Institute in 1964, by crossing the va |
ed Angelica were all produced from the Mission | grape. |
region demonstrate the potential the Aglianico | grape has to make wines on par with the Nebbiolo gra |
til the recent decades, Gamza was the dominant | grape varietal in these Bulgarian regions. |
of Beaujolais and those made from the Dolcetto | grape in the Cuneo. |
The Isabella | grape is a cultivar derived from the grape species V |
The Noah | grape is a cultivar derived from the grape species V |
In Italy, the Grechetto | grape is found in DOCs of the central region-most no |
Grk is also a synonym for the Croatian | grape variety Prc Bijeli. |
The white | grape Blanc de Morgex is the main production grape i |
erally considered to be made from the Riesling | grape variety, as this retains significant acidity e |
t often used on wines made from the Verdicchio | grape to counteract the grape's natural bitterness a |
gueil is also a wine-producing region: the red | grape le frontonnais is cultivated there. |
ided between 6 hectares with 100% of the white | grape variety Sauvignon Blanc and 17.4 hectares with |
raphers believed it to be related to the Swiss | grape Amigne, but DNA typing of Amigne has now cast |
こんにちは ゲスト さん
ログイン |
Weblio会員(無料)になると 検索履歴を保存できる! 語彙力診断の実施回数増加! |
こんにちは ゲスト さん
ログイン |
Weblio会員(無料)になると 検索履歴を保存できる! 語彙力診断の実施回数増加! |