英和和英

出典:『Wikipedia』 (2011/05/09 14:52 UTC 版)

英語による解説

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A Strausse or Strausswirtschaft (also Strauße or Straußwirtschaft) is a type of wine tavern in winegrowing areas of German-speaking countries that is only open during certain times of the year. Typically it is a pub run by winegrowers and winemakers themselves, in which they sell their own wine directly to the public. The food served needs to be simple, regional cold dishes. Other expressions like Besenwirtschaft and Besenschänke ("broom pub"), Rädlewirtschaft ("cyclists' pub") as well as Hecken- or Häckerwirtschaft are also common.