Wiktionary英語版

出典：Wiktionary

Barolo

語源

Italian barolo, named after Barolo, in whose area it is produced. Possible Celtic origin.

発音

名詞

Barolo (usually uncountable, 複数形 Barolos)

  1. A full-bodied Piedmontese red wine made from Nebbiolo grapes.
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ウィキペディア英語版

出典：Wikipedia

Barolo

出典:『Wikipedia』 (2011/06/08 17:39 UTC 版)

英語による解説

ウィキペディア英語版からの引用
引用

Barolo is a red Denominazione di Origine Controllata e Garantita (DOCG) wine produced in the northern Italian region of Piedmont. It is made from the Nebbiolo grape and is often described as one of Italy's greatest wines. The zone of production extends into the communes of Barolo, Castiglione Falletto, Serralunga d'Alba and parts of the communes of Cherasco, Diano d'Alba, Grinzane Cavour, La Morra, Monforte d'Alba, Novello, Roddi, Verduno, all in the province of Cuneo, south-west of Alba. Only vineyards planted in primarily calcareous-clay soils in the hills with suitable slopes and orientations are considered suitable for Barolo production. Barolo is often described as having the aromas of tar and roses, and the wines are noted for their ability to age and usually take on a rust red tinge as they mature. When subjected to aging of at least five years before release, the wine can be labeled a Riserva.

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