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Weblio 辞書 > 英和辞典・和英辞典 > Parmesanの意味・解説 > Parmesanに関連した共起表現

「Parmesan」の共起表現一覧(1語右で並び替え)

該当件数 : 34



d, heated in water and finally scalloped with Parmesan and butter.
, olives, onions, beans, chick peas, peppers, parmesan and feta cheeses are all popular ingredients
traditional style as a Bourbon prince of the Parmesan branch is the reason that cadet members of th
Her quarrel with Queen Bona Sforza over the Parmesan cheese is commonly known in Poland.
It is often used instead of Parmesan cheese in Swiss cuisine.
It is sometimes used instead of butter or Parmesan cheese to thicken and enrich risotto.
ly served with marinara sauce for dipping and parmesan cheese may also be sprinkled on top.
ve a corn tortilla with cheese and meat, with Parmesan cheese sprinkled on the outside.
ade with no cheese (though sometimes a bit of Parmesan cheese is sprinkled on) or toppings and are s
Jaxtheimer wrote that the Parmesan cheese failed to have the "rich, sharp flavor
ty sharp flavor, which is somewhat similar to Parmesan cheese or Romano cheese, but not as strong fl
ccurring in another ingredient like tomatoes, Parmesan cheese or yeast extract.
s the name to the use of Parmigiano-Reggiano ( Parmesan cheese).
They can also be topped with Parmesan cheese, oregano, and/or parsley.
Common condiments include oregano, grated Parmesan cheese, dried red chili pepper and garlic pow
vour, its taste is described as somewhat like Parmesan cheese, salty, but with more bitter notes.
ornay sauce covering it, with a sprinkling of Parmesan cheese, completed by being oven-broiled until
li is traditionally stuffed with provolone or Parmesan cheese.
, can be churned or grated and used much like Parmesan cheese.
other agricultural products such as feta and parmesan cheese.
lad, cracked black pepper, and freshly shaved Parmesan cheese.
ons, in a garlic white-wine sauce on top of a Parmesan crisp, and served with white wine-garlic aiol
Parmesan is the French-language name for it and also s
The name Parmesan is also used for cheeses which imitate Parmig
Like Parmesan, it is often sold already grated.
Aged kasseri faintly resembles Parmesan or Asiago but is not as creamy.
Adding more olive oil and grated Parmesan produces Pistou.
mozzarella cheese, but some varieties contain Parmesan, Provolone or a locally substituted cheese),
line of pretzels includes 10 flavors such as Parmesan, Ranch, Garlic, Cinnamon Sugar, and its Origi
Reduced-Fat Cheddar and Four Cheese (Cheddar, Parmesan, Romano, Mozzarella) flavors.
1500-1569) was an Italian painter of the Parmesan school of Painting, and active in a Mannerist
One of its available sauces, Garlic Parmesan, was awarded "Most Creative Sauce" at the 200
Some recipes use hard grated cheeses such as Parmesan, while others use softer melting cheeses like
Roasted Garlic & Parmesan with sesame seeds
                                                                                                    


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