「Vinification」の共起表現一覧(1語右で並び替え)
該当件数 : 12件
Vinification, aging and botling is all done in the winer | |
color of the wine depends on the method of | vinification and the time the must is in contact with th |
The grapes are also sun dried, but before | vinification dry grape must is added to the run-off juic |
After | vinification in steel or oak, Nykteri wines must be aged |
tional, oxidative wine making technologies ( | vinification in oak barrels) yield wines with a characte |
pomace, which is produced during white wine | vinification, is not fermented at all. |
The | vinification is the same as with Pinot Noir (short conta |
s preferably made in the same area, however | vinification is allowed elsewhere in the Province of Ast |
oneered the use of glass lined tanks in the | vinification process in 1926, came to be known as a "win |
During red wine | vinification, the pomace is left to soak in the must for |
For many years the | vinification took place at Lynch-Bages, but the cuvier a |
le de la Champagne in 1972 as a storage and | vinification unit to serve winegrowers, federated around |
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