「baking」の共起表現一覧(1語右で並び替え)
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They are round, and are prepared by | baking a small cylindrical loaf, cutting it in half a |
a "Guinness World Records" certification after | baking a kilometer-long "bibingka" (native cake) made |
Betty Boop is | baking a cake, when Irving the practical joker comes |
In | baking, a crust is the outer, hard skin of bread or t |
Unlike a bagel, which is boiled before | baking, a bialy is simply baked, and instead of a hol |
she is honouring him in her own special way by | baking a pie in the shape of an enormous pie. |
episode ("Cake Wars") Akira assists Takumi in | baking a cake for his sister Mai and setting up a sur |
Goofy tries | baking a cake, but keeps messing it up, such as makin |
Ah, next neighbor is | baking afternoon tea ! |
ead recipes often use potassium carbonate as a | baking agent. |
The | baking also thickens the texture more than the reacti |
tion from the priest, Adam chooses the goal of | baking an apple pie. |
t has proved well adapted to modern industrial | baking, and has displaced many of the other wheat, ba |
In | baking and pastry making, the term streusel (IPA: ) ( |
griculture consulted the American Institute of | Baking and with advanced bakers of America like the N |
culinary classes to cultivate her interest in | baking and cake decorating. |
An important feature of the | baking and salting process is preservation, to preven |
al analysis of food, techniques of cooking and | baking, and household management. |
ch Pastries, which is still in the business of | baking and selling Doberge cakes in Metairie, Louisia |
ad experimented with rising agents on flour in | baking and from that produced the world's first self- |
Whitworths is a dried fruit, home | baking and snack products company, established in 188 |
birthday and wedding cakes as well as teaching | baking and cake decorating. |
Tsukasa has a passion for cooking and | baking, and works part-time at a French pastry shop. |
Brownie Mary was famous for | baking and distributing "Alice B. Toklas brownies" an |
ve medicine and commonly used for flavoring in | baking and other cooking much like vanilla extract. |
finally won over by the spinster's cooking and | baking and presumably marries her. |
Tillman ran her own | baking and catering service whose regular customers i |
Within weeks the firm expanded by | baking and selling bread, buying bulk rice and beans |
lumberjill competitions, chainsaw carving, pie | baking and chili cook-off competitions, food antique |
A quarter cup of Splenda for | baking and half a cup of sugar can replace the full c |
of wine-tubs and is sometimes used in English | baking as a synonym for a natural leaven. |
er are cellulose-based papers that are used in | baking as a disposable non-stick surface. |
the basis of individual excellence in artisan | baking, as well as on teamwork and time management. |
ling it into butter or lard; it didn't require | baking, as it was already roasted. |
Following the war, he studied | baking at Dunwoody's Institute in Minneapolis. |
Once layered, it goes in for | baking at 180 degrees for approximately 20 minutes. |
exposed to moisture, it can be regenerated by | baking at 210°F for an hour. |
A modern homebrewing attempt at | baking bappir (and the resultant brew) was done by th |
dressmaking, electrical and radio technology, | baking, beautician training, and upholstery to over 2 |
It does not puff up during | baking because it usually contains no leavening agent |
There they hired kosher ovens and set out | baking bilkelekh, thereby beginning a business that w |
An excellent variety for | baking, boiling and mashing due to strong flavour. |
Franco Galli, in his "Il Fornaio | Baking Book," specifies a biga that is about 100% hyd |
in is responsible for the firmness of dough in | baking bread because it increases the stability throu |
ill employed a baker to test the production by | baking bread twice a day. |
run bakery called Hafod Bakery, which has been | baking bread for around 60 years. |
of yeast commonly used as a leavening agent in | baking bread and bakery products, where it converts t |
During | baking, bread is turned over to bake other side. |
usbandry, with small sectors in milling flour, | baking bread, and other commercial activities. |
recipe for enjoying the warm bread oven after | baking bread, to create a sweet delicacy, from which |
Men are shown filling granaries, women are | baking bread, etc. |
This flour is appropriate for most | baking breads and pizza bases. |
ne in the Deister and Kleine Deister, clay for | baking bricks and sand and gravel in the river terrac |
ent and can be prepared in many ways including | baking, broiling, grilling, smoking, frying or served |
Pinprick holes (to prevent | baking bubbles) spell out the name TUC. |
Mr. Atkins promptly set up his biscuit | baking business and became rich. |
low bakers visit Cake Wrecks: "Everyone in the | baking business follows Cake Wrecks almost daily, if |
tasia had initially started an unlicensed home | baking business of Indonesian delicacies in their HDB |
capital of two hundreds dollars, began a small | baking business, and who to-day has the largest baker |
It is used in | baking but typically added to other "white" flours to |
nt apprenticeships in trades such as building, | baking, butchery, hair dressing, car repairing, sales |
nd Bagel, where he was trained in kosher-style | baking by his mentor and master baker Ralf Schwartz. |
second episode, she interviews Hayate as he is | baking cakes. |
orseback riding, basketball, swimming, soccer, | baking, canoeing, softball, nature, rock climbing, ka |
Egyptian ruins found early grinding stones and | baking chambers for yeasted bread, as well as drawing |
also had wheat alongside of rye to improve the | baking characteristics of the available rye breads. |
de smaller college parties, movie nights, cake | baking, cheese and wine tasting and lectures. |
American Sam German developed a brand of dark | baking chocolate for the American Baker's Chocolate C |
Sweet | baking chocolate is traditionally used for the chocol |
the Van de Kamp family and acquired by General | Baking Co. in 1956. |
Currently occupied by the Main Line | Baking Co. (since 2010). |
trepreneur and the founder of the Dancing Deer | Baking Co.. |
Among these are an oven used for | baking communion bread in the south east corner of th |
is an oven with a chimney, which was used for | baking Communion wafers. |
key Hill Dairy has partnerships with the Tasty | Baking Company of Philadelphia, Snyder's of Hanover, |
Schulze | Baking Company Plant has been listed on the National |
Amoroso's | Baking Company is a Philadelphia based, family-owned |
Today, after four major expansions, Amoroso | Baking Company employs almost 300 people, and its exp |
llion complex incorporates the historic Wagner | Baking Company building designed c.1915 by architect |
Federal Pretzel | Baking Company |
fire broke out in the buildings of the Novelty | Baking Company near the piers where the Great Republi |
mpagna-Turano Bakery, now known only as Turano | Baking Company, decided to take on the wholesale mark |
ases included Ambrosia Cake Company, the Remar | Baking Company, the Butter Cream Baking Company, Camp |
er was the founder and CEO of the Dancing Deer | Baking Company, a Boston-based producer of high-end, |
ilco Radios, Cannon Bath Towels, and the Weber | Baking Company. |
cally the S. Rosen's Mary Ann brand from Alpha | Baking Company. |
spaces that is currently used by the Main Line | Baking Company. |
family, which had owned and operated the Ward | Baking Company. |
offering samples of signature biscuits, a live | baking competition in multiple biscuit categories, a |
Marco Poloni (Costas Mandylor) enters a | baking competition entitled "The Golden Whisk" to att |
erie is an international, invitational artisan | baking competition held in Paris, France, every three |
mother's family's interest in the Bunny Bread | baking concern in New Orleans, Louisiana. |
n as the "Big Apple"), so she can compete in a | baking contest at "the little theater off Times Pear" |
heavy-set, kindly, white-haired elderly female | baking cookies somewhere in the background of the San |
When | baking cookies, he will go with the flow and add mini |
Other types of classes include: | Baking; Cooking; Dance; Folklore; Gardening; Genealog |
other small ovenproof pottery-type dishes for | baking cupcakes. |
ter who can't paint because he spends his time | baking delicious pastries and practicing for the Opra |
The | Baking Deserts |
th a knife and lifting to one's plate from the | baking dish with a fork or spatula. |
y, or place the balls side by side in a square | baking dish to proof. |
s then roasted or baked in a loaf pan or other | baking dish until firm or a crust forms, and then ser |
slightly different variety, cooked in a simple | baking dish, is associated with northern US cuisine; |
ions for more modern usages, such as his apple | baking dishes, chicken cookers and microwave bacon co |
ting as chair of that organization's Milling & | Baking Division in 1983-4. |
ften slathered with yellow mustard and Federal | Baking estimated it at a quart for each 200 pretzels |
as a source of carbon dioxide for leavening in | baking, extinguishing fire in dry chemical fire extin |
Rottenhoeffer, the baker Anton Seidl, and the | baking firm of Heinrich Georg. |
ure can be poured into multiple small aluminum | baking foils and then steamed for about 5-10 minutes. |
In order to cause a Maillard reaction during | baking for the characteristic browning effect, a lye |
tter are distributed on the dough which, after | baking, form the characteristic holes. |
g time; lime and cement limit expansion during | baking; glass fibers increase strength; sand can be u |
The tradition of | baking goes back to 1430 in the city of Reims, with t |
Under ex-Merita | Baking head Charles Sullivan, Butternut and Wonder Br |
bits of Spanish art minus the tourists and the | baking heat", and that the series is "undoubtedly a v |
The crackling sound occurred during | baking, hence the name. |
A crackling sound occurred during | baking, hence the name. |
er of Margaret Thatcher and her policies, once | baking her a cake for her 60th birthday in October 19 |
ugar and syrup before forming the biscuits and | baking high in the oven, followed by a period at the |
Baking historians (who often - erroneously - qualify | |
n building (64 m2/690 sq ft), also a sauna and | baking hut (23 m2/250 sq ft), shed and cattle shelter |
bake the other side, pressing this side while | baking- if pressed gently with a cloth, the roti puff |
Fazer studied | baking in Berlin, Paris, and Saint Petersburg before |
further enhanced for low light sensitivity by | baking in a nitrogen and hydrogen atmosphere. |
they were sometimes twisted into knots before | baking, in order to make them easier to eat, generati |
ng that war, Tom Sturgis continued the pretzel | baking industry and opened another bakery called "Tom |
ed "cake wrecks" are in fact inevitable in the | baking industry. |
rson team consisting of one carpenter and four | baking interns to create the showcase for the cupcake |
are either raked out or pushed aside, then the | baking is put in, and the door propped up to the open |
The American Institute of | Baking is a not-for-profit corporation, founded by th |
at bread is made with fine semolina and, after | baking, is torn by hand into small pieces. |
till sour naturally at room temperature and in | baking is very similar to raw sour milk. |
only raw potatoes, boiling it as a dumpling or | baking it as a loaf. |
ith olive oil and spread onto the bread before | baking it in the oven. |
After | baking, it is generally consumed fresh. |
dough around an almond paste filling and then | baking it. |
volving arts and crafts, fruit and vegetables, | baking, jam making and wine making and many other eve |
They developed businesses in | baking, japanning and tin-plate working, canals and g |
is, flour milling machinery, a water lab and a | baking lab. |
udios, and with 35 years of experience in tape | baking, Maaddocks founded Cup 'n Strings in January 2 |
ented her own hit television bakery programme, | Baking Made Easy, on BBC television and published an |
mix cheese with zaatar, chicken, or meat when | baking manakish to give it a better taste. |
f dried fruit, nuts, oats and muesli and other | baking materials. |
murdered non-Jews in religious rituals such as | baking Matza bread. |
Key to the founding of Nabisco was Pittsburgh | baking mogul Sylvester S Marvin. |
The | baking of shmura matzo is labor-intensive, as only 18 |
Preparation starts with the | baking of a firm sponge cake in a ring shaped baking |
rming in Europe, processing of grain, milling, | baking of bread, bread in bread and art, and other su |
In 1801, Josiah Bent began a | baking operation in Milton, selling "water crackers" |
In 1801 Josiah Bent began a | baking operation in Milton, selling "water crackers" |
In 1801 Josiah Bent began a | baking operation in Milton, Massachusetts, selling "w |
to withstand the temperatures involved in the | baking or roasting process - is deposited onto the pa |
Some episodes had a particular theme such as | baking or time travel. |
By adding asparaginase before | baking or frying the food, asparagine is converted in |
Baking or "drying" the dry buds and leaves prior to a | |
or basic conditions, allowing it to be used in | baking, or in products that require a long shelf life |
Hand axes, sickles, grinding stones, bins, | baking ovens and numerous bones of domesticated anima |
Twist bread | baking over an open fire |
in a loaf pan, or forming it by hand on a flat | baking pan. |
This pizza is cooked in long, rectangular | baking pans and relatively thick (1-2 cm). |
Company is credited with inventing the lidded | baking pans used to create the square loaves. |
applications as well as kitchen goods such as | baking pans, spatulas, etc. Often, silicone rubber is |
Fish fingers on | baking paper |
feet across baked by Joseph Nacchio of Federal | Baking, Philadelphia, PA. |
ehive ovens were common in households used for | baking pies, cake and meat. |
ople" in period dress demonstrate woodworking, | baking, pottery turning, blacksmithing, and other ski |
ugar, flour, butter, eggs, vanilla, and either | baking powder or baking soda. |
Calumet | Baking Powder Company was an American food company es |
ern recipes, the leavening agent is frequently | baking powder in contrast with traditional techniques |
It is used in | baking powder because most of its action takes place |
baking powder or a mixture of sodium bicarbonate and | |
The invention of | baking powder and other chemical leavening agents dur |
er, sugar, eggs, flour, and a leavening agent ( | baking powder or baking soda) and transforming them i |
flour, and is leavened with yeast rather than | baking powder or baking soda. |
eph Hoagland formed a partnership to develop a | baking powder company. |
Guyuria recipes with | baking powder and eggs, however, lead to cookies that |
cember 8, 1899) was the president of the Royal | Baking Powder Company. |
m Wright sold out to General Foods and Calumet | Baking Powder became one of its many name brands. |
y, they are made from flour, butter, egg yolk, | baking powder and sugar. |
as investors and the company became the Royal | Baking Powder Company. |
. became nationally known for its Clabber Girl | baking powder which it began producing in 1899. |
ng gum eventually became more popular than the | baking powder itself and Wrigley's reoriented the com |
Baking powder | |
1 | baking powder |
Previously, | baking powder had contained baking soda and cream of |
with eggs and other ingredients, ranging from | baking powder to a small amount of flour. |
His newly formulated double-acting | baking powder took its name from the Native American |
ded by his father Alfred Bird, the inventor of | baking powder and the powdered custard that bears his |
to butter cakes which contain shortening, and | baking powder or baking soda for leavening purposes. |
The Royal | Baking Powder Company was one of the largest baking p |
However, it is further leavened with | baking powder and baking soda, making it more of a qu |
Often a leavening agent such as | baking powder is included to aerate and fluff up the |
ive ingredient in Bakewell, the substitute for | baking powder's acid component marketed during shorta |
It is used in foods (as a | baking powder) and given medicinally. |
eated by the leavening agent (such as yeast or | baking powder), and will collapse, leaving a heavy an |
ioned by Eben Norton Horsford, the inventor of | baking powder, this statue was originally sited at th |
ar, butter or shortening, milk or cream, eggs, | baking powder, and vanilla. |
tural organic ingredients, including yeast and | baking powder, does not include any harmful materials |
Alfred Bird - inventor of egg-free custard and | baking powder, (d 18 December 1878, age 67), (plot 16 |
Dr. Oetker is a German company that produces | baking powder, cake mixes, yoghurts, frozen pizza and |
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