英和和英

発音

• IPA: /ˌɑːfəˈɡɑːtəʊ/, /ˌæfəˈɡɑːtəʊ/

名詞

affogato (countable and uncountable, plural affogati or affogatos)

1. A drink or dessert (especially ice cream) topped with espresso and sometimes a caramel or chocolate sauce.
   • 2021 August 11, Eric Kim, “Affogato”, in New York Times Cooking‎, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 11 August 2021:

     The magic of affogato is that you get two pleasures in one: a spoonable dessert sauced with coffee, and a cream-blushed drink to chase it.

Further reading

• affogato on Wikipedia.Wikipedia