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出典:Wikipedia
出典:『Wikipedia』 (2011/06/13 20:33 UTC 版)
Orange cuttlefish or Orange squid is the most common English name used for the cuttlefish dish within Cantonese cuisine. It is one of the siu mei dishes, though it is not quite roasted. The dish is most commonly found in Southern China, Hong Kong and overseas Chinatowns.
orange cuttlefish