「Vitamin」の共起表現一覧(1語右で並び替え)
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| intake of 15000 IU (equivalent to 4.5 mg) of | vitamin A palmitate. |
| Recent studies have shown that proper | vitamin A supplementation can postpone blindness by u |
| Overdosing preformed | Vitamin A forms such as retinyl palmitate leads to ad |
| lycopene is chemically a carotene, it has no | vitamin A activity. |
| rs, Camu camu fruit, Zinc amino acid chelate, | Vitamin A (Beta carotene), Maitake mushroom, echinace |
| nd Arens ('Coco') published the synthesis for | vitamin A acid in the scientific journal Nature. |
| The amount of stored | vitamin A decreases progressively in liver injury. |
| lts ("no definitive clinical benefits") using | Vitamin A (retinoic acid) in treatment of emphysema i |
| These spots are a sign of | vitamin A deficiency and are associated with conjunct |
| As | vitamin A and other carotenoids are necessary for the |
| if animals are fed only retinoic acid but no | vitamin A (retinol or retinal), they suffer none of t |
| ate is used as an antioxidant and a source of | vitamin A added to low fat milk and other dairy produ |
| Long term exposure to arsenic is related to | vitamin A deficiency which is related to heart diseas |
| uple days and it also provides a high dose of | vitamin A and other immune factors that the child nee |
| chemical functions necessary for fertility in | vitamin A deficient male and female mammals originall |
| ing in none of the carotenoids being forms of | vitamin A for these species). |
| ults in breakdown products that reduce plasma | vitamin A and worsen the lung cell proliferation indu |
| Examples include the | vitamin A retinoids retinal, retinoic acid, and retin |
| Vitamin A affects the production of human growth horm | |
| timately to retinoic acid (the active form of | vitamin A present in Retin-A). |
| One of its major causes is | Vitamin A deficiency. |
| Retinyl palmitate, or | vitamin A palmitate, is the ester of retinol (vitamin |
| For instance, | Vitamin A has six vitamer chemicals that all qualify |
| dness, an illness now known to be caused by a | vitamin A deficiency. |
| etinoic acid, the biologically active form of | vitamin A which mediates cellular signalling in embry |
| In fact, the rats had been suffering from a | vitamin A deficiency and this was the main cause of t |
| It is possible that a retinol ( | vitamin A) deficiency alone could cause albumin level |
| Zinc has been shown to increase retinol ( | vitamin A) production from beta-carotene, and in lab |
| otenoids (these may also be considered simply | vitamin A). |
| njury or malnutrition (for example, a lack of | vitamin A). |
| actor: opsin and all-trans-retinal (a form of | vitamin A). |
| gned to produce beta-carotene, a precursor of | vitamin A, in the part of rice that people eat, the e |
| be deficient in energy, fat, protein, fiber, | vitamin A, vitamin B12, and calcium. |
| rotenes are important metabolic precursors of | vitamin A, essential for the proper functioning of th |
| , who discovered the link between retinol and | Vitamin A, and worked with Sir Ewart Jones to synthes |
| " unless they contain at least 10 percent of: | vitamin A, vitamin C, calcium, protein, fiber, or iro |
| eral studies indicate that supplementation of | vitamin A, zinc, and iron can produce adverse effects |
| Vitamin A, calcium and sodium are present in moderate | |
| first full synthesis for the complex compound | vitamin A, by taking the final step and turning the a |
| The leaves are high in | vitamin A, vitamin C and iron, carrying more iron and |
| Palmitate is attached to the alcohol form of | vitamin A, retinol, in order to make vitamin A stable |
| ight blindness is a deficiency of retinol, or | vitamin A, found in fish oils, liver and dairy produc |
| , apocarotenal plays a role as a precursor of | vitamin A, even though it has 50% less pro-vitamin A |
| d fat, trans fat, cholesterol, dietary fiber, | vitamin A, vitamin C, calcium and iron. |
| They also suffer defects in reproducton: | vitamin A-deprived but retinoic acid-supplemented mal |
| In the 1930s, he succeeded in isolating pure | vitamin A. Also in the 1930s, he became increasingly |
| duce, for example, retinol, commonly known as | vitamin A. This family includes a receptor which is a |
| Retinoids are substances related to | vitamin A. It has been investigated for potential use |
| Calabaza is a good source of | Vitamin A. |
| chromophore (11-cis retinal, the aldehyde of | Vitamin A1 and light-absorbing portion) bound to a ce |
| It is a pre-formed version of | vitamin A; therefore, the intake should not exceed th |
| Typically, the | vitamin activity of multiple vitamers is due to the b |
| ral l-isomers of tocotrienols lack almost all | vitamin activity, and half of the possible 8 isomers |
| logram of ideal body weight (IBW) and fluids, | vitamin and mineral supplementation. |
| dration being a health concern, hence fluids, | vitamin and mineral (potassium and sodium) supplement |
| King Vitaman Cereal boasts high | vitamin and iron content, in addition to a more modes |
| thin the time between your opponents' current | vitamin and his next vitamin (two quick double-line c |
| All of Holland and Barretts's own brand | vitamin and mineral supplements are made by the compa |
| re he helped established that folic acid is a | vitamin and discovered that feeding livestock a conti |
| However, the 1967 acquisition of U.S. | Vitamin and Pharmaceutical Corporation made Revlon a |
| s should be performed to determine the proper | vitamin and mineral supplementation program. |
| ive and the Codex Alimentarius Guidelines for | Vitamin and Mineral Supplements. |
| me the superhero Vita-Man (a play on the word | vitamin), and later joined the Knights of Justice alo |
| oduced what they consider to be evidence that | Vitamin B may help block pain in laboratory rats. |
| r the Institute on research on topics such as | Vitamin B complex, bread and wheat products, and wart |
| ch, Goldberger was able to demonstrate that a | Vitamin B deficiency was the cause of pellagra in 192 |
| suggested that its name derives from bread's | Vitamin B content, since bread contains thiamine (B1) |
| is rich in vitamins, especially energy-giving | Vitamin B complex, and can have beneficial effects on |
| evel, fasting glucose, urea and electrolytes, | vitamin B-12, folate. |
| also lead the discovery of the water soluble | vitamin B. He later showed that B is not a single com |
| Pyrithiamine is similar to thiamine | vitamin B1 and inhibits the enzymes that use thiamine |
| oped in Japan in the 1950s as a treatment for | vitamin B1 deficiency. |
| l disulfide (TAD), is a lipid-soluble form of | vitamin B1 which occurs naturally in garlic. |
| mine with improved lipophilicity for treating | vitamin B1 deficiency (i.e., beriberi), and was subse |
| Stable thiazol-2-ylidene ( | vitamin B1 analog). |
| It was later to be known as | vitamin B1 (thiamine). |
| r thiamine diphosphate (ThDP), is a thiamine ( | vitamin B1) derivative which is produced by the enzym |
| - alcoholic) is a manifestation of thiamine ( | vitamin B1) deficiency, or beriberi. |
| TPP is the active form of thiamine ( | vitamin B1), an essential coenzyme synthesised by cou |
| lts from severe acute deficiency of thiamine ( | vitamin B1), whilst Korsakoff's psychosis is a chroni |
| ed daily nutritional requirement of thiamine ( | Vitamin B1), niacin (Vitamin B3), potassium and iodin |
| In addition to this it contains | Vitamin B1, B2, B3and B6. |
| osphorus, potassium, selenium, silicon, zinc, | vitamin B1, B2, B3 and vitamin C. |
| e bioavailable than the water-soluble form of | vitamin B1, thiamine, and is the preferred form to be |
| Deficiencies of | vitamin B12 or folic acid cause increased levels of c |
| iscover this organic compound was involved in | vitamin B12 coenzymes synthesis. |
| ely distributed in 5' untranslated regions of | vitamin B12 (Colbalamin) related genes in bacteria. |
| Megaloblastosis ( | Vitamin B12 or folate deficiency; or DNA synthesis-in |
| is diagnosis is often used as an indicator of | vitamin B12 deficiency in serum. |
| lonyl-CoA mutase, in a reaction that requires | vitamin B12 as a cofactor. |
| ilson's sandwich he decides that Hannah has a | vitamin B12 deficiency and that the B12 she was given |
| hesized from uroporphyrinogen III, a heme and | vitamin B12 precursor. |
| hat may be based on its substantial levels of | vitamin B12 and chalconoids that are unique to this s |
| He made numerous other observations on the | vitamin B12 metabolism including studies on fish tape |
| ine and low serum HDL cholesterol" as well as | vitamin B12 deficiency. |
| s known to repress expression of proteins for | vitamin B12 biosynthesis via a post-transcriptional r |
| ased methylmalonic acid levels may indicate a | vitamin B12 deficiency. |
| can to lead unnatural weight gain and iron or | vitamin B12 deficiencies. |
| It also includes high | Vitamin B12 content (41,667% Daily Value). |
| macrocyclic ligands, as found for example in | vitamin B12 and myoglobin. |
| Methylmalonyl CoA requires | vitamin B12 to form succinyl-CoA. |
| thyl groups to form the active methyl form of | vitamin B12 that is required for methylation of homoc |
| ss, this reaction requires adequate levels of | vitamin B12 and folic acid. |
| Hydroxocobalamin is the form of | vitamin B12 produced by many bacteria which are used |
| giardiasis should be considered as a cause of | vitamin B12 deficiency, this a result of the problems |
| Vitamin B12, the cure for pernicious anemia was shown | |
| Like other forms of | vitamin B12, hydroxocobalamin has an intense red colo |
| rapyrroles, including hemes, chlorophylls and | vitamin B12, share porphobilinogen as a common precur |
| Physiologically, it is equivalent to | vitamin B12, e.g. for addressing pathologies arising |
| Poorly planned vegetarian diets may be low in | vitamin B12, calcium, omega-3 fatty acids, vitamin D, |
| the 'pigments of life' haem, chlorophyll and | vitamin B12, that are built on closely related tetrap |
| l, or B12a) is a natural form, or vitamer, of | vitamin B12, a basic member of the cobalamin family o |
| itamer is one of two active coenzymes used by | vitamin B12-dependent enzymes and is specifically the |
| Early in his career, while studying a | vitamin B12-dependent enzyme, Babior recognized that |
| which serves as an axial ligand for cobalt in | vitamin B12. |
| high in nutrients such as protein, zinc, and | vitamin B12. |
| n vegetarian or vegan diets, such as iron and | vitamin B12. |
| roperly metabolize methylcobalamin, a type of | Vitamin B12. |
| cobalamin (MeCbl), one of the active forms of | vitamin B12. |
| erted in the body to usable coenzyme forms of | vitamin B12. |
| n common use include aquocobalamin reductase, | vitamin B12a reductase, NADH-linked aquacobalamin red |
| Other names in common use include | vitamin B12r reductase, B12r reductase, and NADH2:cob |
| arial agents, antipyrine and aminopyrine, and | vitamin B1; as well as the manufacture of dyes, inks, |
| t of magnesium citrate 500 mg and riboflavin ( | vitamin B2) 400 mg. |
| e, is a biomolecule produced from riboflavin ( | vitamin B2) by the enzyme riboflavin kinase and funct |
| umiflavin is a toxic product of photolysis of | vitamin B2. |
| niacinamide and nicotinic acid (niacin) have | vitamin B3 activity. |
| iron (Fe2+), tetrahydrobiopterin (THB, BH4), | vitamin B3 (niacin, niacinamide) → NADPH, vitamin B6 |
| ine is a product of the metabolism of niacin ( | vitamin B3) which is excreted in the urine. |
| isolate nicotinic acid (also called niacin or | vitamin B3). |
| itious fruit, having high levels of carotene, | vitamin B3, and other B vitamins. |
| Most | vitamin B5 supplements are therefore in the form of c |
| and is considered to be a more potent form of | vitamin B5 than pantothenic acid. |
| ol is the alcohol analog of pantothenic acid ( | vitamin B5), and is thus a provitamin of B5. |
| thine) is a dimeric form of pantothenic acid ( | vitamin B5). |
| ysteamine amide analogue of pantothenic acid ( | vitamin B5). |
| nsidered the more biologically active form of | vitamin B5, but it is less stable, decomposing over t |
| Vitamin B6 is usually safe, at intakes up to 200 mg p | |
| reason, it is recommended to supplement with | vitamin B6 while taking phenelzine. |
| Both phenelzine and | vitamin B6 are rendered inactive upon this reaction o |
| It reacts with | vitamin B6 via an unknown enzyme to form a biological |
| Vitamin B6 is an essential component of enzymes that | |
| glycine, serine and threonine metabolism and | vitamin B6 metabolism. |
| However, | vitamin B6 can cause neurological disorders, such as |
| Vitamin B6 toxicity can damage sensory nerves, leadin | |
| e citrate cycle which share oxaloacetate, and | vitamin B6 metabolism which consumes glycolaldehyde. |
| This enzyme participates in | vitamin B6 metabolism. |
| All three forms of | vitamin B6 are heterocyclic organic compounds. |
| Phenelzine has also been linked to | vitamin B6 deficiency. |
| zyme cystathionase, or acquired deficiency of | vitamin B6 which is essential for the function of thi |
| eakdown of sphingolipids is also dependent on | vitamin B6 since S1P lyase, the enzyme responsible fo |
| High doses of | vitamin B6 may significantly lower phenelzine levels |
| at accumulates and is excreted by pyridoxine ( | vitamin B6) deficient animals after the ingestion of |
| succinic acid ester of pyridoxine (a form of | vitamin B6) and of deanol (DMAE). |
| ure suggests that the addition of pyridoxine ( | vitamin B6) may curtail some of the psychiatric sympt |
| Canada, doxylamine succinate and pyridoxine ( | vitamin B6) are the ingredients of Diclectin, which i |
| heat, Raisins (23%), Glycerine, Niacin, Iron, | Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid |
| ring, Niacin, Iron, Colour (mixed Carotenes), | Vitamin B6, Riboflavin (B2) Thiamin (B1 Folic Acid, A |
| , Salt, Glucose-Fructose Syrup, Niacin, Iron, | Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid |
| rcumstances, homocysteine, in the presence of | vitamin B6, vitamin B12, and folic acid (SAM-e's main |
| ne is one of the compounds that can be called | vitamin B6, along with pyridoxal and pyridoxamine. |
| yridoxal is one of the three natural forms of | vitamin B6, along with pyridoxamine and pyridoxine (a |
| ally the pyridoxal phosphate cofactor of many | Vitamin B6-dependent enzymes. |
| It is the major raw material of | vitamin B6. |
| Biotin, sometimes referred to as | Vitamin B7 or Vitamin H, is an absolute requirement f |
| Folic acid (FA, folate or | vitamin B9), is a vital nutrient required by all livi |
| sorder in which the body is unable to use the | vitamin biotin effectively. |
| cal compound that is an amide formed from the | vitamin biotin and the amino acid L-lysine. |
| f Cornell Bread, a type of high protein, high | vitamin bread meant to echo the same high protein vit |
| These results indicate | Vitamin C might help people with Werner syndrome. |
| The encoded protein is active in bulk | vitamin C transport involving epithelial surfaces. |
| his first paper on the use of large doses of | Vitamin C in the treatment of virus diseases. |
| maxim: the patient should "get large doses of | vitamin C in all pathological conditions while the ph |
| iscovered a method of synthesizing 30-40 g of | vitamin C from 100 g of glucose. |
| nes of passerine birds, where ability to make | vitamin C varies from species to species. |
| Both processes yield approximately 60% | vitamin C from the glucose feed. |
| The commercial production of | vitamin C (ascorbic acid) often begins with sorbose. |
| ich he fought both by taking massive doses of | Vitamin C and, according to him, by training himself |
| d, it cannot be that life span has influenced | vitamin C intake, but an influence in the other direc |
| Carambola is rich in antioxidants and | vitamin C and low in sugar, sodium and acid. |
| subsequently authored several related books: | Vitamin C and Cancer (1979) and How to Live Longer an |
| eversed and lifespan increased to normal when | vitamin C was put in their drinking water. |
| Taking it with | vitamin C is a more recently investigated method of p |
| She has opened for Mandy Moore, | Vitamin C and many more. |
| of antidotes, painkillers and derivatives of | vitamin C and tropane alkaloids for the treatment and |
| t parts of the Arctic Willow which is high in | vitamin C and tastes sweet. |
| nutrition, the independent variable of daily | vitamin C intake (how much vitamin C one consumes) ca |
| mist and activist, Pauling promoted a view of | vitamin C that was strongly at odds with most of the |
| f M. citrifolia pulp powder include 9.8 mg of | vitamin C per 1200 mg sample, as well as 0.048 mg nia |
| nvestigated the effects of erythorbic acid on | vitamin C metabolism in young women; no effect on vit |
| , Szende B: The effect of Avemar and Avemar + | vitamin C on tumor growth and metastasis in experimen |
| e period of time, scientists will control the | vitamin C intake in a substantial group of people. |
| Singer | Vitamin C released her own version of the song in the |
| at a German university, taking equal doses of | vitamin C and aspirin decreases the amount of stomach |
| interested in the use of very large doses of | Vitamin C in the treatment of a wide range of illness |
| ts containing appropriate vitamins, including | vitamin C and B9. |
| He has recommended that adults get 500 mg of | Vitamin C twice per day to achieve optimum benefit, a |
| Overdose of | Vitamin C |
| "Graduation (Friends Forever)" - | Vitamin C |
| sed prosimians), which are still able to make | vitamin C enzymatically, include lorises, galagos, po |
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