「Vitamin」の共起表現一覧(1語右で並び替え)2ページ目
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("simple nosed") primates, which cannot make | vitamin C enzymatically, include the tarsiers and the |
rich, aromatic subacid flavor, noted for high | vitamin C content. |
It has an average amount of | vitamin C (20 mg/100g), small amounts of minerals (po |
For | vitamin C and health, see Vitamin C and the common co |
Cadmium catalyzes the transformation of | vitamin C into oxalic acid and can result from smokin |
The skin is very rich in | vitamin c and fiber. |
mg of | vitamin C in 100 g of fruit. |
It requires iron and | vitamin C as cofactors. |
ark green leaves, stems, and pods are high in | vitamin C and calcium in particular, in addition to h |
is to see if the independent variable of high | vitamin C dosage has a correlation with the dependent |
dium ascorbate is a more bioavailable form of | vitamin C that is an alternative to taking ascorbic a |
romoted the idea that taking large amounts of | vitamin C could reduce the duration and severity of t |
ble popular attention, resulting in a rush of | vitamin C sales. |
rea, and is cultivated elsewhere for its high | vitamin C content. |
Vitamin C is produced from glucose by two main routes | |
The absorption of | vitamin C into the body and its distribution to organ |
Vitamin C and the Common Cold is a popular book by Li | |
ciency disease: niacin deficiency (pellagra), | vitamin C deficiency (scurvy), thiamin deficiency (be |
Vitamin C also performed the song on the sketch comed | |
"for his investigations on carbohydrates and | vitamin C". |
You're losing your | Vitamin C". |
In August 2009, the track ' | Vitamin C' was selected as a finalist in the Overplay |
The EP tracks, ' | Vitamin C' and 'Fracture', have also been played on s |
"The Itch" is pop singer | Vitamin C's first single from her second album, More. |
own again into ascorbic acid (not necessarily | Vitamin C) and palmitic acid (a saturated fatty acid) |
lavors, beta carotene (color), ascorbic acid ( | vitamin C) to preserve freshness. |
for his groundbreaking work on ascorbic acid ( | vitamin C) while working at the University of Birming |
esulfame potassium, sucralose, ascorbic acid ( | vitamin C) to preserve freshness. |
For example, ascorbic acid ( | vitamin C) is often added to brightly colored fruits, |
erved with other acids such as ascorbic acid ( | vitamin C) and acetic acid. |
It uses derivatives of ascorbic acid ( | vitamin C) and phenidone as developing agents. |
ired for converting glucose to ascorbic acid ( | vitamin C), which is needed to repair arteries; follo |
, malt flavoring, baking soda, ascorbic acid ( | vitamin C), iron, niacinamide, turmeric color, zinc o |
he L-isomer is a metabolite of ascorbic acid ( | vitamin C). |
tifreeze"), glyoxylic acid, or ascorbic acid ( | vitamin C). |
bic acid, is a stereoisomer of ascorbic acid ( | vitamin C). |
ineral ascorbates are salts of ascorbic acid ( | vitamin C). |
ically important butenolide is ascorbic acid ( | vitamin C). |
getables, may not provide required amounts of | vitamin C, calcium, and folic acid. |
The fruit is high in | Vitamin C, and its predominant food use is as a flavo |
In addition to its use as a source of | vitamin C, it is used as an antioxidant food additive |
This law allows for compounds such as | Vitamin C, originally stemming from citrus fruits, to |
ingesting abortifacients, high quantities of | vitamin C, Pennyroyal or other substances believed to |
rect structure and optical-isomeric nature of | vitamin C, Haworth reported the synthesisis of the vi |
cium, and very high in phytochemicals such as | vitamin C, carotenoids, lutein, folate as well as Vit |
mes from the fact that its leaves are rich in | vitamin C, and sailors, who commonly suffered the eff |
ty of guinea pigs to enzymatically synthesize | vitamin C, but this event happened independently of t |
iscussed the flu and other diseases, retitled | Vitamin C, the Common Cold & the Flu, came out in 197 |
test result, Brennan suggests a treatment of | vitamin C, which he believes can destroy the polio vi |
iagnoses her with scurvy, which he cures with | vitamin C, in the form of orange juice. |
vitamins is an area of current research, but | vitamin C, for example, appears to have a mostly-anti |
the group will be given a daily high dose of | vitamin C, and the remainder will be given a placebo |
ne, which will help reverse fatty livers, and | vitamin C, which is an antioxidant, aids in collagen |
The berries contain plentiful organic acids, | vitamin C, provitamin A (as beta carotene), B vitamin |
In combination with ascorbic acid ( | vitamin C, E300), sodium benzoate and potassium benzo |
osphorus, potassium, zinc, copper, manganese, | Vitamin C, thiamine, pantothenic acid, Vitamin B, and |
Studies with much higher doses of | vitamin C, usually between 200 and 6000 mg/day, for t |
hot cress-like taste and are a rich source of | vitamin C. |
As with many other fruits, it is a source of | vitamin C. |
palmitic acid creating a fat-soluble form of | vitamin C. In addition to its use as a source of vita |
lares with use of topical sunscreens and oral | vitamin C. |
lid that it contains 3 acerolas and 200mg of | Vitamin C. |
double green tea extract and 400% higher than | vitamin C. |
any spruces and pines are a natural source of | vitamin C. Captain Cook made alcoholic sugar-based sp |
or alcohol, including choline, glutamine, and | vitamin C. As research shows glucose increases the to |
Roche, was the first mass-produced synthetic | vitamin C. |
l/oz), but provides 34 percent of the RDA for | vitamin C. Daikon also contains the active enzyme myr |
es of animals and plants synthesise their own | vitamin C. Therefore, some animal products can be use |
n 1934 when he became the first to synthesize | Vitamin C. |
2007 catalog for Purity Products, an American | vitamin company. |
r example, biotin, usually the most expensive | vitamin component, at over $4000 per active pound, is |
ese two practices ensure the maximum possible | vitamin content for this foodstuff. |
of the forms measured in the blood to assess | vitamin D status |
MN1 also acts as a coactivator of the | vitamin D receptor. |
Lumisterol is a compound that is part of the | vitamin D family of steroid compounds. |
It binds to | vitamin D and its plasma metabolites and transports t |
may be caused by the insufficient content of | vitamin D in the diet, the lack of sunlight, malabsor |
One of several human | vitamin D receptor gene variants is a single nucleoti |
Vitamin D treatment of these cells also increases tra | |
Importantly, | vitamin D treatment of colon cancer cells, Caco-2, al |
The body produces | vitamin D from sunlight (specifically from the UVB ba |
h ischaemic heart disease had serum levels of | vitamin D higher than 222.5 nmol/L, but the study did |
in amount of evidence to suggest that dietary | vitamin D may be carried by lipoprotein particles int |
Correlation of the | vitamin D levels of a population with the solar irrad |
been fortified with 10 micrograms (400 IU) of | vitamin D per quart since the 1930s, leading to a dra |
e of hyperphosphatemia), calcium supplements, | Vitamin D supplements and sodium bicarbonate (to corr |
or heterodimers with retinoic acid receptors, | vitamin D receptors, thyroid receptors or peroxisome |
recursor of cholesterol, steroid hormones and | vitamin D in vertebrates and of ergosterol in fungi. |
The earliest sign of subclinical | vitamin D deficiency is Craniotabes, abnormal softeni |
rant from NIH to continue her studies linking | vitamin D and breast cancer. |
ial for the bioavailability and absorption of | Vitamin D and calcium. |
Compared to other | vitamin D compounds in clinical use (cholecalciferol, |
asein-free diet may contribute to calcium and | vitamin D deficiencies that lead to decreased bone de |
erol, paricalcitol acts as an agonist for the | vitamin D receptor and thus lowers the blood parathor |
(E55.) | Vitamin D deficiency |
hypervitaminosis D ( | vitamin D intoxication) |
Vitamin D metabolites (25 (OH) D, 1, 25 (OH) 2 D) pro | |
daily | vitamin D and fish-oil placebo; |
It has been argued that ingestion of | vitamin D in large amounts was achieved in the proces |
Yet the orally administered route | vitamin D produces swift hepatic delivery of vitamin |
Dihydrotachysterol (DHT) is a synthetic | vitamin D analog activated in the liver that does not |
daily | vitamin D (2000 IU) and fish oil (1 g); |
He showed that | Vitamin D prevents rickets, a bone disease. |
Calbindin-D28k is a | vitamin D responsive gene in many tissues, in particu |
An excess of | vitamin D causes abnormally high blood concentrations |
, such as the burqa, is correlated with lower | vitamin D levels and an increased prevalence of hypov |
Vitamin D and Omega-3 Trial (VITAL) (VITamin D and Om | |
acetate and LCA propionate) can activate the | vitamin D receptor without raising calcium levels as |
with the retinoic acid, thyroid hormone, and | vitamin D receptors, increasing both DNA binding and |
vation of patients receiving various forms of | vitamin D in an osteoporosis study. |
Highly active | vitamin D analogues or fluorides: no data is availabl |
hormone (T3), calcitriol (the active form of | vitamin D), and the retinoids (vitamin A). |
sibility, as has rickets (caused by a lack of | Vitamin D). |
bial protein (hCAP18), which are regulated by | vitamin D, appear to significantly reduce the risk of |
a is well known for his research in involving | Vitamin D, from which several pharmaceutical drugs ar |
or to the fortification of milk products with | vitamin D, rickets was a major public health problem. |
Cholecalciferol is a form of | vitamin D, also called vitamin D3 or calciol. |
Vitamin D-binding protein belongs to the albumin gene | |
Vitamin D-binding protein also known as gc-globulin ( | |
d dominant hypophosphatemic rickets, X-linked | vitamin d-resistant rickets or hypophosphatemic vitam |
in D3 is an intermediate in the production of | vitamin D. |
y the effects of both omega-3 fatty acids and | vitamin D. |
cur in children, patients can be treated with | vitamin D. Gamma interferon has also been shown to be |
N) is a synthetic derivative of calcitriol or | vitamin D. It is used in the treatment of psoriasis, |
,25-D, which is the hormonally active form of | vitamin D. |
-dihydroxycholecalciferol, the active form of | vitamin D. |
y temperature as well as for the synthesis of | Vitamin D. |
t 2 to 3 times per week for photosynthesis of | Vitamin D. He was asked to resign from his position i |
f calcium and 400IUs [international units] of | vitamin D. At the study's conclusion, both doses sign |
erted into ergocalciferol, which is a form of | vitamin D. |
ect on mineralization of bone salts than does | vitamin D. |
hotochemical by-product in the preparation of | vitamin D1, which was a mixture of vitamin D2 and lum |
Vitamin D2 can be formed from lumisterol by a electro | |
5-dihydroxyergocalciferol, the active form of | vitamin D2. |
, is a biological precursor (a provitamin) to | vitamin D2. |
f this molecule largely reflect the amount of | vitamin D3 produced in the skin or the vitamin D2 or |
s, including the estrogen, retinoic acid, and | vitamin D3 receptors. |
stosterone, cholesterol, and cortisol (though | vitamin D3 itself is a secosteroid). |
lciol) is an inactive, unhydroxylated form of | vitamin D3) |
ppropriately low level of calcitriol (1,25-OH | vitamin D3). |
al receptors, including prostanoid, retinoid, | vitamin D3, thyroid hormone, and steroid receptors. |
It is also used as the precursor of | vitamin D3. |
tage over calcitriol (also known as activated | vitamin D3; a similar molecule to 1,25-dihydroxyergoc |
Vitamin D5 is a form of vitamin D. | |
his fellow prisoners were at great risk from | vitamin deficiencies due to the poor quality of the r |
Well-known human | vitamin deficiencies involve thiamine (beriberi), nia |
of homeless men served by a soup kitchen had | vitamin deficiencies. |
imes were exhausted and seven men died of the | vitamin deficiency disease. |
There are some associated risks of | Vitamin deficiency and stomach ulcer formation requir |
ruits and vegetables, and made illnesses from | vitamin deficiency common among ships' crews. |
In addition to these classical | vitamin deficiency diseases, some evidence has also s |
le solution, and is used for treatment of the | vitamin deficiency, and also (because of its afinity |
Hair loss, anemia, edema, and | vitamin depletion |
magician, waiter, karate teacher, landscaper, | vitamin distributor, glass-blowing lathe operator, tr |
feeding experiments on rats, he co-discovered | Vitamin E which is needed for human reproduction. |
oxide, more effectively than either trolox (a | vitamin E derivative) or vitamin C, possibly interfer |
Recent studies are showing that | vitamin E intake significantly reduced risk of type 2 |
the subjects who received 265 mg (400) IU of | vitamin E daily did not experience significantly fewe |
The nut is a good source of | Vitamin E (a-tocotrienol) and b-carotene. |
er branched chain amino acids, melatonin, and | vitamin E have been suggested as possible treatments. |
ch ataxia, ataxia-telangiectasia, ataxia with | vitamin E deficiency, ataxia with oculomotor apraxia |
mented test subjects' diets with fractionated | vitamin E obtained from rice bran oil. |
p 50 mg/ml oral solution for the treatment of | vitamin E deficiency due to digestive malabsorption i |
Trolox, water-soluble derivative of | vitamin E |
ted fats to lipid peroxidation, against which | vitamin E has been shown to be protective. |
istently shown lack of benefit to the role of | vitamin E supplements in heart disease. |
hether a longer duration of intervention with | vitamin E supplements will provide any protection aga |
rchers suggested that it is unlikely that the | vitamin E supplement provided any protection against |
nsidered to be the most important function of | vitamin E and is the one it is best known for. |
Tocopheryl acetate, also known as | vitamin E acetate, is a common vitamin supplement wit |
Tocofersolan is used as a | vitamin E supplement or to treat vitamin E deficiency |
sor for the manufacture of synthetic forms of | vitamin E and vitamin K1. |
cy of a combination of clomiphene citrate and | vitamin E in improving sperm count and sperm motility |
rin B-enriched extract, but not a-tocopherol ( | vitamin E), can protect against exercise-induced musc |
t is the ester of acetic acid and tocopherol ( | vitamin E). |
to a topical preparation of ascorbic acid and | vitamin E, ferulic acid may reduce oxidative stress a |
ch has been carried out on the other forms of | vitamin E, conclusions relating to the other forms of |
and trimethylhydroquinone, a precursor to the | vitamin E, are prepared from crotonaldehyde. |
diet high in polyunsaturated fats and low in | vitamin E, leading to depletion of anti-oxidants |
Pistachio oil is high in | Vitamin E, containing 19mg/100g. |
n α-tocopheroyl moiety, potentially giving it | vitamin E-like activity in addition to its PPAR activ |
calves due to deficiency in selenium and / or | Vitamin E. |
of the chemical compounds that is considered | vitamin E. As a food additive, it has E number E308. |
of the chemical compounds that is considered | vitamin E. |
on of veterinary preparations of Selenium and | Vitamin E. |
arboxylic acid, a water-soluble derivative of | vitamin E. It is an antioxidant, like vitamin E, and |
It is high in monounsaturated fats and | vitamin E. Because the avocado is a year-round crop, |
amers varies by molecule, as is the case with | vitamin E. |
solan is a synthetic water-soluble version of | vitamin E. Natural forms of vitamin E are fat soluble |
One important such antioxidant is | vitamin E. Other anti-oxidants made within the body i |
MP linked to phosphorylated pantothenic acid ( | Vitamin F) and cysteamine. |
n American food scientist who was involved in | vitamin fortification. |
Kaboom is the name of a | vitamin fortified, circus-themed breakfast cereal pro |
They also termed this chemical " | Vitamin B15," though it is not a true vitamin, has no |
resting thought about the pro-endocannabinoid | vitamin hypothesis, but actually introducing THC into |
as first discovered as an essential nutrient ( | vitamin) in humans through its link with the peripher |
icient in biotin, despite availability of the | vitamin in their diet. |
h as calorie, fat, carbohydrate, mineral, and | vitamin intake. |
As a | vitamin, it is available over-the-counter as well. |
ients, particularly folic acid, manganese and | vitamin K (table). |
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