「cookery」の共起表現(1語左で並び替え)

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「cookery」の共起表現一覧(1語左で並び替え)

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The programme also had a	cookery slot.
She never presented a	cookery programme again.
Susan Spaull is a	cookery writer, teacher and chef.
Smith became famous by hosting a	cookery television show Family Fare which ran between
Monster Munchies is a	cookery show which is broadcast on the British televi
Market Kitchen is a	cookery programme, made by Optomen, that premiered on
British housewife called Gertrude Noah wins a	cookery competition, and the prize is a tour of Brita
including a spa, a bar and restaurant, and a	Cookery School.
An accompanying	cookery book was produced for the series.
yyar al-Warraq's 10th century Kitab al-Tabikh	cookery book.
the History of British Sculpture (2003), and	cookery show Step up to the Plate (2008) with Anton d
rance) was an American chef, restaurateur and	cookery writer, whose success came in England, where
Jenny Bristow is a Northern Irish cook and	cookery writer.
285-289) OXFORD SYMPOSIUM ON FOOD AND	COOKERY 1992 PROCEEDINGS Studies of Flavourings - Anc
227-234) SYMPOSIUM ON FOOD AND	COOKERY 1994 PROCEEDINGS: Studies in Foods and Dishes
de to Private Investigation, Surveillance and	Cookery (2008)
od in Motion: the migration of foodstuffs and	cookery techniques: proceedings, 1983
udes an exhibition of vegetables, flowers and	cookery.
cut of meat, but a method of preparation and	cookery.
Kaimanam etc. making this one hour travel and	cookery show a ‘Must See' for all.
e was actively interested in spiritualism and	cookery, and would mingle with Indians to learn of lo
of home life" such as construction, food and	cookery, furniture and decoration.
dia Roden of the Oxford Symposium on Food and	Cookery.
After this, she attended	cookery school.
Ballymaloe	Cookery School
Allen went to the Ballymaloe	Cookery School at the age of 18.
south coast, and is known for the Ballymaloe	Cookery School, the home and gardens of celebrity che
In early 2007, Webb appeared on and won BBC	cookery programme Ready Steady Cook against fellow Ol
She also appeared as a contestant on the BBC	cookery programme Celebrity Masterchef, on 21 July 20
The BBC's	cookery gameshow Ready Steady Cook gives a decorated
The Observer Guide to British	Cookery
The Best is a British	cookery programme which aired for ten episodes in 200
cudrama telling the life story of the British	cookery writer Elizabeth David.
my Willcock is an American-born British-based	cookery book writer, who having specialised in cookin
n in 1984 he won the prestigious Mouton Cadet	cookery competition in the ‘Observer' newspaper, he o
The "Kitchen in the Castle	Cookery School" is based in the restored Georgian kit
Whilst in Ireland he wrote Soyer's Charitable	Cookery.
esh produce she used in her authentic Chinese	cookery are grown or made locally in the UK, for exam
nutrition and diet for the well, convalescent	cookery, techniques of cleaning and sanitation, chemi
oing to the fair, a spinning match, cow-pock,	cookery, and matrimony, William P. Le Fanu (1774-1817
1942 Cross Creek	Cookery
ho made up the titular "enemy" on the daytime	cookery show Eating with the Enemy, and performs a si
ced must is used in Balkan and Middle Eastern	cookery, either as a syrup known as pekmez or dibis o
1934 Elizabeth Craig's Economical	Cookery
cake is a sponge cake in traditional English	cookery.
Porters English	Cookery Bible - Ancient and Modern, with Carol Wilson
'Forme of Cury : a Roll of ancient English	Cookery,' London, 1780, 8vo ; published from a manusc
ces Grigson (born 19 June 1959) is an English	cookery writer and celebrity chef known as Sophie Gri
by Michael Smith, the author of Fine English	Cookery (1973).
The English	Cookery Book, containing many unpublished receipts in
en's explanation unlikely, as "in old English	cookery books the crust of a pie is generally called
He enjoys	cookery and attending the theatre and music concerts.
ood Week the village will host dining events,	cookery experiences & demonstrations, educational eve
The Gentleman's Companion: Being an Exotic	Cookery Book or Around the World with Knife, Fork, an
1935 Elizabeth Craig's Family	Cookery
as even mentioned by Mrs Beeton in her famous	cookery book.
It features	cookery, drinks, interviews with celebrity guests and
In 1998, Lawson brought out her first	cookery book, How to Eat, which sold 300,000 copies a
oritative Collection of Wild Game & Game Fish	Cookery (2007)
competition, horses in action, floriculture,	cookery, art, general crafts, needlecrafts, photograp
At the start of 2007/2008, a whole new food	cookery classroom was made, the first in the school.
He has written countless food,	cookery and travel articles for many magazines and wa
been made for new bespoke teaching space for	Cookery, Art and DT.
ing centre and created new teaching space for	Cookery, Art and Design & Technology (DT) in 2010.
Lucky Fortune	Cookery
dishes of Pacific Rim utilizing fusion-method	cookery that allows natural ingredients with internat
lege and more unusual courses such as Gourmet	Cookery, Horticulture, Urdu, Dinner Party Cooking, Ca
he published his only book in English, Greek	Cookery.
arts activities, yoga, complementary health,	cookery classes to form an holistic health service.
She is best known for her	cookery television series produced by UTV.
ic subjects offered "Household and High-Class	Cookery, Laundry Work, Dressmaking, Stitchery and Orn
one, London) is a British military historian,	cookery writer, and novelist.
f 1926 for its creation, suggesting that Home	Cookery for New Zealand, by Australian writer Emily F
hosen to help maintain traditional home-baked	cookery.
1912, the technical block was built to house	cookery and woodwork classes.
ared that the only formal training she had in	cookery was a “three months course in Dundee”.
ge for those students who have an interest in	cookery, event management and/or hospitality.
n specialist shop, a bookshop specialising in	cookery books, and two cook shops.
akefield, a college that provides training in	Cookery, Food & Drink Service and Housekeeping servic
Other activities include	cookery, drama, dance and choir clubs.
Her other interests included	cookery (on which she published a book) and folk musi
He also teaches Indian	cookery at the nearby Thames Valley University.
He is considered one of the most influential	cookery writers of modern Greece.
...Cooks! is an ITV	cookery show, hosted by Antony Worrall Thompson.
For a broader view of Jewish	cookery, see Jewish cuisine.
such as Animation, Debating, Politics, Latin,	Cookery & Extra-Curricular Sports and provides pupils
) shows herbs and plants grown for medicinal,	cookery and dyeing uses.
Her book, Fabulous Feasts: Medieval	Cookery and Ceremony (1976) is said to have been nomi
liza Acton recommends the apple in her Modern	cookery, in all its branches (1845) as the best apple
Modern	Cookery for Private Families.
Modern	Cookery for Private Families (London: Longmans, 1845)
e single, longer poems, but it was her Modern	Cookery (1845) that garnered her the widest acclaim;
n June 2006 to co-host the new Sunday morning	cookery show, Sunday Feast.
The God of	Cookery (1996)
(ed.) Cassell's Dictionary of	Cookery, 1875-6
William King, The Art of	Cookery
Scully, Terence The Art of	Cookery in the Middle Ages.
as consultant in Stephen Chow's film, God of	Cookery.
Hannah Glasse's cookbook The Art of	Cookery, Made Plain and Easy.
e was a gastronome, and founded the School of	Cookery at South Kensington.
His name has been lent to a number of	cookery goods, particularly pasta and curry sauces, m
She wrote a series of	cookery books and presented a twelve-part television
uctions were published in 1747 in ‘The Art of	Cookery Made Plain and Simple' by Hannah Glasse under
llege, was The Impoverished Students' Book of	Cookery, Drinkery, and Housekeepery!.
ory and Madhur Jaffrey, actress and author of	cookery books.
Deighton also published a series of	cookery books and wrote and drew a weekly strip carto
The duo's TV shows are a mixture of	cookery and travelogue, using a similar format and st
o the 19th century (e.g., Farley, Lond Art of	Cookery: "the harslet, which consists of the liver, c
ty Cop, From Beijing with Love and The God of	Cookery in addition to producing and co-writing Chow'
Elisabeth Ayrton was a novelist and writer on	cookery.
Y Polyn also features on	cookery show The Hairy Bikers' Food Tour of Britain.
He wrote a work on materia medica, and on	Cookery, and is several times quoted by Pliny, and Ga
The seventeenth century writer of books on	cookery and household management, Hannah Woolley live
) is a British bestselling author of books on	cookery and broadcaster.
isure programmes, for example in languages or	cookery.
cluding consumer reviews and items on outdoor	cookery, are often featured during spring and summer.
The college also operates its own	cookery school.
ly accompanied Stein when filming his popular	cookery shows and became recognised and popular in hi
inexpensive foods, such as the 1898 Practical	Cookery Manual of Plain and Middle Class Recipes, it
She appeared in RTE television's reality	cookery programme The Restaurant where she succeeded
magazine programme, which featured a regular	cookery item as a tail-end, hosted by Myfanwy Howell.
She has written several	cookery books for Leiths including Leiths Techniques
Cassell's Shilling	cookery, 1888
e renowned cuisine master, Rosemary Shrager's	cookery school.
new I.T. suite for graphics lessons, a small	cookery classroom (for the Food Technology GCSE) and
f hours activities including fencing, soccer,	cookery, hockey and judo.
ume published the best-selling Constance Spry	Cookery Book, thereby extending the Spry style from f
Foxfire's Book of Wood Stove	Cookery 2006
a 'straight', 'daytime TV' style studio-based	cookery show on BBC Choice Wales.
As Arabella Boxer, she became a successful	cookery writer, after Boxer designed her first book,
e; Paired Reading; In Class Support; Survival	Cookery; Sport; Work Experience; Counselling; Spanish
d education campaigns, presents school talks,	cookery demonstrations, contributes to the magazine V
rs for the fourth series) is a BBC television	cookery and travel programme, that has so far run for
of the Year Award, Good Food Award Television	Cookery Programme of the Year)
One, Elizabeth, became Elizabeth David, the	cookery writer.
It is a depiction of the life of the	cookery writer Elizabeth David.
Language and R.E block as well as all of the	cookery, D.T and P.E blocks.
She co-hosted the	cookery programme Market Kitchen (on Good Food) and r
You will also find the	Cookery Theatre, a fruit and vegetable show, an activ
jects include art and design, beauty therapy,	cookery, civil engineering, plumbing, and brickwork.
This led to the publication of three	cookery books: The Cooking Canon, The Cooking Canon E
According to	cookery writer Elizabeth David, Protestant English mo
are trying to revive this type of traditional	cookery.
presented "Wild and Fresh" in 2003, a travel	cookery documentary filmed in Canada, and followed th
e multi award-winning website for the BBC Two	cookery show The Hairy Bikers' Cookbook and won more
is the English-language Traditional Ukrainian	Cookery (1957), which saw its eighteenth reprinting i
well-ventilated enough to permit underground	cookery.
akes was published in Cassell's New Universal	Cookery Book, published in London in 1894.
as the Good Neighbour Show and the Vegetarian	Cookery Show, specialising in community interest and
Management and Catering Technology (1 year),	Cookery (1 year), and F and B Service (6 months).
e cottage loaf in her English Bread and Yeast	Cookery, surmised that the shape may have arisen as a

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「cookery」の共起表現一覧(1語左で並び替え)