「savoury」の共起表現(1語左で並び替え) - Weblio英語共起表現検索


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「savoury」の共起表現一覧(1語左で並び替え)

該当件数 : 56



Bitterballen (plural of 'bitterbal') are a savoury Dutch meat-based snack, typically containing
Steak and kidney pie is a savoury pie that is filled principally with a mixture
This allows the pies to be filled with a savoury jelly or gravy as they cool, often through a
A meat pie is a savoury pie with a filling of meat and other savoury
It is also sometimes served on a savoury barm cake.
Coca de recapte, a savoury coca with a variety of different ingredients,
Steak and kidney pudding is a savoury pudding made by enclosing diced steak and bee
An alternative savoury version of the snack substituting mashed pota
ing it by the handle and it will be light and savoury, and fit to take up when your mutton is enoug
All it is missing is Salty and Savoury.
It is made in both sweet and savoury variations.
Some cocas can be both sweet and savoury (typically mixing meat and fruit).
ds, the UK's largest manufacturer of meat and savoury products, in 1991.
Traditionally used in Turkey in meat and savoury foods, because of its fruity overtones, it is
were created from such mixtures of sweet and savoury foods; in Tudor England, shrid pies (as they
A similar, but savoury, dish comes from Buckinghamshire.
A variation of coleslaw, cheese savoury, is popular in the northeast of England.
Hellimli is a Cypriot savoury pastry made with Halloumi cheese.
Hot water crust is a type of pastry used for savoury pies, such as pork pies, game pies and, more
commentaries as those of ‘a grand, gracious, savoury divine.'
Hirayachi, an Okinawan version of hirayaki ( savoury pancake)
on this dish, but they generally all involve savoury ingredients held together with sheep tripe an
monly known by its initials GYE, was an Irish savoury spread, made from yeast extract.
sweet, eggs and sugar are added, and if it is savoury, yeast and salt.
ll connected with both the court and the less savoury sections of London society.
Rabri can also be made savoury with salt, masala, and zeera.
red - Breaded and roast chicken, ready meals, savoury liquids (stocks, sauces, gravies & soups), re
ry soft and moist, taking a melt-in-the-mouth savoury texture.
s than Single, and it has a stronger and more savoury flavour.
ff pastry casing that is associated with most savoury pies (e.g.
hmir mix and the Karachi mix, Pakistani named savoury snacks which are comparable to the Bombay mix
) to differentiate it from other varieties of savoury pie, such as the steak pie, steak-and-kidney
itish pie, ranked as the most popular type of savoury pie in Great Britain and often served in fish
tures, passengers have a choice of a sweet or savoury snack along with a hot or cold beverage, and
This dough can be sweet or savoury.
ith butter with or without a second (sweet or savoury) topping.
e Russian pie that can have either a sweet or savoury filling.
A strudel is a type of sweet or savoury layered pastry with a filling inside, that ga
h are either sweet, such as red bean paste or savoury, such as sardines fried in tomato sauce.
hortcrust pastry; the filling may be sweet or savoury, though modern tarts are usually fruit-based,
and are commonly served with cheese or other savoury topping such as Marmite or Vegemite.
f the Chilled Foods division known as Premium Savoury Products but was eventually merged by Norther
More rarely, savoury dishes may be thickened with blood.
pment of this matching of contrasts is a rich savoury dish like the foie gras that is a traditional
stant noodles, potato chips and other snacks, savoury rice, tinned vegetables, cured meats, and pac
the fact that oak and hickory add a specific savoury flavour to food.
the dish is flavoured with paprika and summer savoury and various other herbs, and may be cooked in
verse cocas, with four main varieties: sweet, savoury, closed and open.
Slightly sweeter savoury dishes, such as pork and apple sauce, or swee
The savoury ones are made with traditional meat filling u
Arab countries, the same word refers to thin savoury pastry bracelets, often flavoured with anisee
It consists of three savoury biscuits and a portion of cream cheese for di
A butter pie is a traditional savoury pie consisting mainly of onions and potatoes.
ersions are beginning to be produced, typical savoury fillings are mushroom, ham/cheese and salmon/
The profiteroles can also be made with savoury fillings.
dels are typically served as a main dish with savoury accompaniment such as cabbage, salad, gherkin
                                                                                                   


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