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発音

• (米国発音) IPA: /ˈfɑː.və/
• 韻: -ɑːvə

名詞

fava (plural favas or fava)

1. A fava bean; a bean (seed or seed pod) of plants of species Vicia faba or the plant itself.
   • 1976, I. I. Gottesman, J. Shields, Rejoinder: Toward optimal arousal and away from original din, Schizophrenia Buletin, 2: 447-453, quoted in 2004, Jay Joseph, The Gene Illusion, page 269,

     Favism, a hemolytic anemia that follows the eating of fava or broadbeans, provides a textbook example of a genotype X environment interaction.

   • 2001, Clifford A. Wright, Mediterranean Vegetables, page 153:

     When spring arrives the fava arrives and everyone in the Mediterranean can dream up a way of cooking it.

   • 2007, Cat Cora et al., Cooking from the Hip‎, →ISBN, page 197:

     Add the favas and cook for 1 minute.

   • 2012, John Navazio, The Organic Seed Grower: A Farmer's Guide to Vegetable Seed Production, page 268:

     In cool temperate zones favas are planted early in the growing season, several weeks before the last frost, and grown as a summer annual, much like other vegetable crops of the Fabaceae.

使用する際の注意点

The collocation fava bean is much more common, even for the plant.

派生語

• fava bean
• favism

参照

• “fava”, in OneLook Dictionary Search.
• “fava bean”, in OneLook Dictionary Search.
• fava on Wikipedia.Wikipedia