英和和英

語源

Borrowed from French chaud-froid, literally "hot-cold".

名詞

chaud-froid (countable and uncountable, plural chaud-froids)

1. A type of food consisting of cooked meat or fish served cold in jelly or sauce.
   • 1890, Oscar Wilde, chapter XV, in The Picture of Dorian Gray:

     "Dorian," said Lord Henry at last, as the chaudfroid was being handed round, "what is the matter with you to-night? You are quite out of sorts."