英和和英

名詞

xylodextrin ‎(複数形 xylodextrins)

1. (biochemistry) An oligomer of xylose
   • 2015 August 16, Xin Li et al., “Cellobionic acid utilization: from Neurospora crassa to Saccharomyces cerevisiae”, in Biotechnology for Biofuels^[1], volume 8, DOI:10.1186/s13068-015-0303-2:

     These are then transported into the cells by cellodextrin and xylodextrin transporters and—in the case of xylodextrins—reduced before they are further processed to monomeric sugars by intracellular hydrolases.