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「tannin」の共起表現一覧(2語左で並び替え)

該当件数 : 72



Terflavin B is a hydrolysable tannin.
A hydrolyzable tannin or pyrogallol-type tannin is a type of tannin
Chebulagic acid is a benzopyran tannin antioxidant that has many potential uses in me
4,5-Tri-O-galloylquinic acid is a hydrolysable tannin found in Lepidobotrys staudtii, in Guiera sene
er, with raspberry and mint aromas, and a fine tannin structure."
At the center of a hydrolyzable tannin molecule, there is a carbohydrate (usually D-g
The bark has a high tannin content of 15.0% and it is used in folk medici
the astringent varieties, the fruit has a high tannin content which makes the immature fruit astring
Many cinchona barks contain a particular tannin, cinchotannic acid, which by oxidation rapidly
e berries, but because the berries have a high tannin content and are thus astringent, they more oft
The bark contains about 37-40% tannin.
he colour of weak tea due to the absorption of tannin from button grass growing in the catchment are
aking techniques try to minimize the amount of tannin extraction by utilizing slow and gentle pressi
Its leaves contain large amounts of tannin, and are used in India for tanning.
Wood or leaves will release an unpleasant tannin into the drink, which will only get softer wit
tch (catechutannic acid) from its wood and for tannin.
he grape is known for its low acidity and high tannin content.
timber, proposed a townsite based around their Tannin Extracts Factory.
ion of iron and protein, usually attributed to tannin.
Oxygen can bind with tannin molecules to make them larger and seem also se
it on the palate, but with not much bouquet or tannin.
The systematic name of this enzyme class is tannin acylhydrolase.
The tree's bark contains 15.0% tannin.
The bark contains a black dye and tannin which is used for tanning leather.
The methanolic extract contains tannin compounds, and tannins have been shown to have
thods involving oak and a higher extraction of tannin levels.
ploring areas like aroma, balance, finish, and tannin.
been peeled and a synthetic process for making tannin was developed.
clean but exhibits slight coloration from leaf tannin and gets quite warm in the summertime.
id not follow the trend toward greater flavor, tannin, and color extraction, believing color not to
They could contain oil, latex, gum, resin, tannin or pigments etc.
indica has a tannin content of greater than 20%.
nilotica have a tannin content of about 25-33.8%.
The pods without seeds have a tannin content of about 50%.
end to be low in sugar content and have little tannin.
The pods without seeds have a tannin content of about 18-27%
jected to longer maceration period having more tannin extract.
Trees were used to furnish fuel to heat homes, tannin for the many tanneries that were spread throug
from the variety are wild, rustic and high in tannin.
e wine is typically very concentrated, high in tannin and traditionally requires several years aging
masses found in mass spectrometry in quebracho tannin are 561, 833, 1105, 1377, 1393, 1651, 1667.
Stenophyllanin A is a tannin.
3,4,5-Tri-O-galloylquinic acid is a tannin found in M. flabellifolius.
Cinchotannic acid is a tannin contained in many cinchona barks, which by oxi
Roburin A is a tannin found in oak wood (Quercus robur and Quercus p
Albumin tannate (also known as Tannin albuminate) is an antidiarrheal.
deep-colored wine, with notably high levels of tannin but low alcohol content.
Baco Noir is naturally low in tannin and tends to benefit from some oak aging.
er to create wines of good acidity, but low in tannin.
are clear, dark, acidic, low in nutrients, and tannin stained.
The use of synthetic tannin neradol D can help solubilize phlobaphen in ta
pe of gallotannin, i.e. a type of hydrolysable tannin found in the root bark of Fagara zanthoxyloide
The bark of Cinnamomum oliveri contains tannin, also an essential oil, rich in camphor, safro
es with moderate acidity, can have rather much tannin and show aromas of cherries or blackcurrants.
bernet Mitos wines are full bodied and rich in tannin, and are well suited for oak barrel aging.
her names in common use include tannase S, and tannin acetylhydrolase.
I fail to see how tannin, vintage, oak (wine) and winemaking qualify as
upate leaves the gall becomes a rich source of tannin.
break-down of some phenolic compounds such as tannin, excessive amounts of oxygen can interact with
here, and tannic is meant to mean tasting like tannin or tannic acid, that is, astringent.
It can tolerate acidic water that is tannin stained and with a pH as low as 3.0.
It can tolerate acidic water that is tannin stained and with a pH as low as 4.5.
It is a building block of the corresponding tannin punicalagins, punicalin, punicacortein C and 2
The term tannin (from tanna, an Old High German word for oak o
ncient vines (in which case there's "enhanced" tannin), or high-tannin?RogerLustig (talk) 19:48, 1 A
Its roots and heartwood are used to produce tannin of the condensed type.
Currently, tasting is the only way to measure tannin ripeness, which can take experience and skill
It is closely related to the tannin from catechu; its non-glucosidal nature was es
The leaves, bark and roots of the tree contain tannin, which can be used as a styptic to staunch ble
Casuarictin, a type of tannin, is found in the species within the genus.
t can be found in the ellagitannins, a type of tannin, found in Punica granatum (pomegranate).
                                                                                                    


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