粟延の英語

『延喜式』によれば、小正月には宮中において米・小豆・粟・ゴマ・黍・稗・葟子（ムツオレグサ）の「七種粥」が食せられ、一般官人には米に小豆を入れたより簡素な「御粥」が振舞われている。例文帳に追加

According to the "Engishiki" (an ancient book for codes and procedures on national rites and prayers), on the day of koshogatsu, "nanakusa-gayu"(rice porridge with seven spring herbs) was eaten in the Imperial Court, which contained rice, azuki bean, awa (foxtail millet), sesame, kibi (common millet), hie (Japanese millet) and mutsuoregusa (Glyceria acutiflora Torr.), and the general government staff were served with more modest porridge of rice and azuki bean, which was called "okayu."発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

その後も、大宝元年（701年）に民部尚書と遣唐執節使に任じられた粟田真人に文武天皇が授けた例や、延暦20年（801年）に蝦夷討伐を命じられた征夷大将軍の坂上田村麻呂に桓武天皇が授けた例などがよく知られる。例文帳に追加

Also, there are well-known examples that the Emperor Monmu granted the sword to AWATA no Mahito who was appointed to Minbu Shosho and Shitsusetsushi (an envoy to China) in 701 and the Emperor Kammu granted the sword to Seii Taishogun SAKANOUE no Tamuramaro who was assigned to conquer Ezo (Northerners) in 801.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス