出典:Wiktionary
出典:『Wiktionary』 (2010/03/16 00:34 UTC 版)
conalbumin (uncountable)
出典:Wikipedia
出典:『Wikipedia』 (2010/09/06 15:30 UTC 版)
Conalbumin is one of the two major types of albumin found in egg white. It comprises approximately 13% of albumen (in contrast to ovalbumin, which comprises 54%). Biologically, conalbumin isolates and sequesters metallic contaminants in the egg white.