「des・sert・」の共起表現一覧(2語左で並び替え)
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Brandy snaps are a common | dessert food in the UK , Ireland, Australia and New Z |
Apple cake is a popular | dessert produced with the main ingredient of apples. |
In July 2009, Moto introduced a four-course | dessert tasting menu for $35. |
ander Torte or Aleksander Torte, is a Latvian | dessert. |
Mitha dahi is a popular | dessert in the states of West Bengal and Orissa. |
A Paris-Brest is a French | dessert, made of choux pastry and a praline flavoured |
ey are flaky and crunchy, and are a delicious | dessert served during the Christmas season. |
In the Indian subcontinent a similar | dessert is called jalebi which has a somewhat chewy t |
Apple crumble is a British | dessert similar to the apple crisp that originated du |
Finally Eve's pudding is a British | dessert that is essentially a sponge cake on top of t |
usually served with a small glass of a sweet | dessert wine, such as muscat or moscatell. |
A similar | dessert is the Lancing mess, served throughout the ye |
Pio Quinto is a Nicaraguan | dessert consisting of cake drenched in rum, topped wi |
d for its exports of Vin De Constance a sweet | dessert wine. |
tita negra (little black pastry) is a Spanish | dessert which is flat at its base and round on the si |
Zerde is a Turkish | dessert, a sort of sweet pudding from rice and colore |
Mantecol is a typical | dessert of the cuisine of Argentina, a sort of semi-s |
3 the estate began production of a Constantia | dessert wine, called Grand Constance, for the first t |
In Canada the cake was a well-known | dessert in the restaurants and bakeries of the Eaton' |
Mississippi mud pie is a chocolate-based | dessert pie that is likely to have originated in the |
lve them in hot water to make a porridge-like | dessert. |
This cake is a common | dessert cake used at weddings and other parties; serv |
early American settlers and remains a popular | dessert in the United States and around the world. |
6 the estate began production of a Constantia | dessert wine for the first time since the 1880s: Vin |
erchants and other itinerant Jews as a staple | dessert that kept well. |
ged his personal chef with creating a special | dessert for several important guests. |
a, and a smaller version filled with a sweet, | dessert wine (typically Grenache) is also common in C |
Crostata, a Dutch | dessert tart |
Crostata, a Portuguese | dessert tart |
Smulpaj (Crumb pie) is a Swedish | dessert. |
It is a simple | dessert to prepare. |
Bread pudding is a bread-based | dessert popular in many countries' cuisine, including |
It is now a delicious | dessert. |
The Paris-Brest, a French | dessert made of choux pastry and a praline flavoured |
Tembleque is also a coconut | dessert pudding from Puerto Rico. |
Mango pudding is a popular | dessert in Hong Kong. |
Prusurate is a Yugoslavian | dessert that is made for Christmas. |
was named for its original product, a gelatin | dessert mix named by combining the words "jelly" and |
n the Philippines, it is eaten as a sweetened | dessert or jam called ube halaya and added as an ingr |
se in popularity, being touted as a "savings" | dessert: adding whipped cream (which was easily avail |
A pastry heart is a regional | dessert item found in the Buffalo, New York area. |
This article is about the | dessert. |
They are often served with or after a | dessert. |
Afternoon Delight ( | dessert), a confectionery |
They also boast | dessert items such as chocolate cake and milkshakes, |
multiple thin layers of cake alternating with | dessert pudding. |
land has very white flesh and is an excellent | dessert apple. |
bury cake or shrewsbury biscuit is an English | dessert, named for the town of Shrewsbury in Shropshi |
Gulab jamun originates from an Arabic | dessert, Luqmat Al-Qadi (Arabic for "the judge's bite |
Key lime pie is an American | dessert made of key lime juice, egg yolks, and sweete |
This rich and heavy | dessert has gone out of fashion over the years due to |
consists of the main dish, a side dish and a | dessert. |
Menus consisted of a main entree and a | dessert item. |
originated as a variation of another layered | dessert, the Zuppa Inglese. |
Katmer is another delicious | dessert, made of dough sheets rolled and twisted into |
An apple crisp | dessert |
ind how much the hotel guests appreciated the | dessert. |
element in Galician cuisine, often used as a | dessert. |
Stracchino is usually eaten as a | dessert cheese, but in Recco on the Ligurian riviera |
natural sweetness it is usually consumed as a | dessert. |
As a | dessert wine it can be highly aromatic with a rich co |
They can also be served as a | dessert with vanilla custard, jam, or boiled fruit. |
pranos then got Hardy a job with himself as a | dessert chef. |
It is also eaten as a | dessert combined with guava jam. |
Once aged, the wine is bottled and sold as a | dessert wine under the "Mavrodafni OPAP" designation. |
Served toasted or as a | dessert, the bread is a common delicacy in the United |
or during a meal rather than at the end as a | dessert. |
ll, Winter and Spring Concerts as well as the | dessert show and at UIL contest. |
It is served both as a | dessert or, typically on Fridays in Catholic regions, |
Petit-suisse may be consumed with sugar, as a | dessert with jam or honey, or salted and peppered wit |
It is usually eaten as a | dessert, and is commonly made of dried prunes, sweete |
ed mash for this wine is sometimes eaten as a | dessert or used as an inoculant for other Chinese win |
alia, it is sometimes served as complimentary | dessert along with fruit, pudding and sometimes cake |
Mandazi can also be eaten as a | dessert after a meal where it is often served with po |
with dark bread or Norwegian flatbread, as a | dessert cheese, or as a cheese melted into a variety |
a sort of white bread eaten as a meal or as a | dessert in Germany and in France (Alsace). |
d with cream, sugar and fruit and served as a | dessert. |
m and fresh fruit (such as strawberries) as a | dessert. |
paste with honey, sesame and nuts, eaten as a | dessert or a snack with bread. |
als (breakfast in particular), but often as a | dessert. |
As the | dessert champagne was served, Pechorin, raising his g |
which is a savory fried flaky bread) or as a | dessert. |
It is often served as a | dessert wine. |
They are traditionally served peeled as a | dessert. |
r any sweet, warm soup or custard served as a | dessert at the end of a meal in Cantonese cuisine. |
Hoyha usually goes well as a | dessert in many countries. |
sed white sauce so that it can be served as a | dessert. |
n many different flavors of pie available for | dessert, the chain was popular up through 1979 when L |
es are served, and a soup bar, salad bar, and | dessert bars are also available and included with all |
Quite often the wine itself can be a | dessert, but bakery sweets can make a good match, par |
It is often topped with ice cream to become a | dessert. |
gly offering limoncello on their beverage and | dessert menus. |
e dough, soft drinks, salads, breadsticks, or | dessert items, in addition to pizza. |
regular menu, except with more breakfast and | dessert options. |
tations, malasadas are a popular breakfast or | dessert item that can be purchased at countless malas |
When he brings his | dessert, the waiter's dog runs into the restaurant an |
er, a Dr Pepper and German chocolate cake for | dessert. |
fat in commercial beverages, cakes, candies, | dessert mixes, breakfast cereals, gelatins, frozen de |
In such a case only | dessert, usually consisting of kugel and fruit, is se |
available as a granulated honey for cereal or | dessert topping (Honey Sprinkles™), a 100% pure honey |
Yellow Farmhouse Cookbook, Dear Charlie, The | Dessert Bible and Fannie's Last Supper. |
eese bread, fried zucchini, a cinnamon crunch | dessert, sandwiches, and beer at some locations. |
duckling with bramble sauce and coffee cream | dessert. |
n a huge range of goods: tea and coffee sets, | dessert, fruit, ice cream and fish services, vases, j |
osset" is mostly used nowadays for a cold set | dessert loosely based on the drink, containing cream |
ore important than Sauternes when it comes to | dessert wine (no really - it isn't ;-/), put your eff |
he public with a health conscious alternative | dessert with its specialty gourmet Italian soft serve |
aking process; the wine is often considered a | dessert wine although some drier varieties exist. |
also called nance, are eaten raw or cooked as | dessert. |
by Mark Hix winning both the main course and | dessert. |
ling at the other, comprising main course and | dessert in one item. |
rses consisting of soup, the main course, and | dessert. |
shed The Vegan Scoop, a book of ice cream and | dessert recipes that includes the bulk of ice cream f |
schnitte) is a vanilla and custard cream cake | dessert commonly associated with the town of Bled, a |
Kawano's lover, Kyoko, had created a | dessert which made the restaurant popular, however th |
and Japanese products) and Danish Patisserie ( | Dessert pastries and cakes). |
Desert Christian High School, or DCHS, is | Dessert Christian's high school. |
Desert Christian Middle School, or DCMS, is | Dessert Christan's middle school which is located on |
eautiful to behold and equally delicious this | dessert can be seen gracing the front of the Time-Lif |
Coconut bar is a refrigerated dim sum | dessert found in Hong Kong, Taiwan, Southern China an |
Black sesame roll is a refrigerated dim sum | dessert found in Hong Kong and some overseas Chinatow |
vintage of "Arrested Zinfandel" double estate | dessert wine: 2005 (produced again in 2006, and not s |
003, the chain served 60-cent food, drink and | dessert specials. |
bies, a mop for cleaning up spilled drinks, a | dessert bar that customers can browse after eating (o |
Rim produces principally Riesling from Dry to | dessert style (seven Riesling in total including seve |
Kissel an Eastern European | dessert known as kisiel in Poland and Ukraine |
d used to make risalamande, which is eaten as | dessert after the big Christmas dinner. |
Uunijuusto is typically eaten for | dessert with berries (often cloudberries) or jam or m |
his father at the dinner table by eating his | dessert (chocolate chip ice cream) before/instead of |
nt, the Fun Fun Factory, where Michiru eats a | dessert to celebrate her birthday; later, when she's |
noffi, or banoffy) is an English pastry-based | dessert made from bananas, cream, toffee from boiled |
s, where customers could sit down and enjoy a | dessert; they controlled about 10% of this industry. |
e ("Spanish wind torte") is a famous Austrian | dessert and is one of the most complex to create and |
Makers of fine German | dessert wines have been known to take fermenting tubs |
chilled, sweetened, and flavored gelato-like | dessert. |
been described as the ideal partner for many | dessert wines, whereas it makes sense not to drink wi |
For the | dessert pastry, see Charlotte (dessert). |
In japan, they are served in the form of | dessert rolls (wagashi). |
e meal did the menu offer some choice, from a | dessert list of fruit pastries, profiteroles, and oth |
in LLC is a chain of self-serve frozen yogurt | dessert bars with 16 rotating flavors of frozen yogur |
In general, sweet ( | dessert) wines contain more sulfites than dry wines, |
t purely or mostly Musa acuminata genomes are | dessert bananas, while hybrids of M. acuminata and M. |
Blachindla or Blachinda is a German pastry | dessert. |
sugar and tamarind and served with a glass of | dessert wine. |
of every purchase of its Grandma's Shortcake | dessert is given to the Wounded Warrior Project. |
o was fond of wine was offered some grapes at | dessert after dinner. |
id to have delighted Metternich's guests, the | dessert received no immediate further attention. |
2009, Deen announced plans to unveil her own | dessert line at Walmart featuring signature pies (App |
Third Battle of Mount Hermon (Operation | Dessert), fought on October 21-22, 1973. |
pical flavour of yoghurt, and is a high sugar | dessert which contains less protein than yogurt. |
nal form of Hanabiramochi is Hishihanabira, a | dessert that was eaten by the Imperial family at spec |
A huckabuck is a homemade frozen | dessert enjoyed by children in Louisiana, particularl |
Mango pomelo sago is a Hong Kong | dessert said to be invented in 1984. |
ect served with coffee or a special ice cream | dessert. |
ld and the name of an thick Italian ice cream | dessert, semifreddo (literally semicold). |
, Miguel Georgalos, took the inspiration in a | dessert of Greek cuisine, the halva. |
It is also possible to hike in a | dessert from Alashan. |
ble residual sugar (without being intended as | dessert wines), which at that time was unusual for Al |
this is the name of the cook who invented the | dessert in the 1980s. |
called “the fanciest cake in Vienna” it is a | dessert that became popular during the Baroque period |
andelbrot, or anglicized to Mandelbread, is a | dessert associated with Eastern European Jews. |
A dacquoise is a | dessert cake made with layers of almond and hazelnut |
Lemon Ice Box Pie is a | dessert consisting of lemon juice, eggs, and condense |
A bundt cake is a | dessert cake that is baked in a bundt pan, shaping it |
Sopapilla cheesecake is a | dessert dish, inspired by the classic cheesecake and |
Bananas Foster is a | dessert made from bananas and vanilla ice cream, with |
The Frog cake is a | dessert in the shape of a frog's head, composed of sp |
In English speaking countries, apple pie is a | dessert of enduring popularity, eaten hot or cold, on |
Gulab jamun is a | dessert often eaten at festivals or major celebration |
Discovery is a | dessert apple cultivar. |
omba), meaning pump, Bulgarian: τулумба) is a | dessert in the Turkish, the Greek and the Bulgarian c |
A crostata is an Italian baked | dessert tart, and a form of pie. |
snack company responsible for the Jos. Louis | dessert, Petra real estate, and Roma construction. |
Wines between 14% and 24% ABV are known as | dessert wine. |
Recipe Markup Language, formerly known as | DESSERT (Document Encoding and Structuring Specificat |
Fruit lambics with | dessert |
vine till December to produce a late harvest | dessert wine. |
Kaiserschmarrn is eaten like a | dessert, or it can also be eaten for lunch at tourist |
Love For | Dessert has been translated into English by Aurora Pu |
make throughout the day, a starter, main and | dessert courses. |
It is used to make sweet | dessert wines. |
zabeth Belkind at Grace (restaurant) makes "a | dessert of three yeast-raised doughnuts filled with h |
Alpro also makes yogurt, | dessert and meat alternative products. |
are often made as a sort of portable meal or | dessert, similar to a sandwich. |
sh pronunciation: ) is a mildly-sweet Finnish | dessert bread flavored with crushed cardamom seeds an |
common accompaniment to junket, a milk based | dessert which went out of fashion in the mid-20th cen |
ife to then-Vice President Walter Mondale for | dessert plates led Ritter to experiment with open pla |
proceedings, until the time it is needed for | dessert. |
And I'm not very good on New World | dessert wines. |
The captain was not to | dessert his ship and asked the lifeboat Augusta to ta |
ream'), it was made permanent as part of the ' | Dessert Collection' which also included two new dough |
mas time, often accompanying a glass of sweet | dessert wine. |
hile typically using the ingredients of other | dessert cakes, is frosted and sometimes shaped to rep |
The name of the | dessert Kreple or Kraeple (small Krapfen) is derived |
come to be known as the "true" version of the | dessert. |
ault, but is desirable in the case of certain | dessert wines where it occurs over the course of long |
recipe was similar to today's version of the | dessert. |
The name of the | dessert means simply "cream slice". |
The first citation of a | dessert clearly identified as Pandoro dates to the 18 |
wild Maine blueberries is the official state | dessert of the U.S. state of Maine. |
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