意味 | 例文 (387件) |
アミノ-酪酸の部分一致の例文一覧と使い方
該当件数 : 387件
γ−アミノ酪酸の富化方法例文帳に追加
γ−アミノ酪酸の製造方法例文帳に追加
METHOD FOR PRODUCING GAMMA-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸含有組成物例文帳に追加
γ-AMINOBUTYRIC ACID-CONTAINING COMPOSITION - 特許庁
γ−アミノ酪酸の製造方法例文帳に追加
METHOD FOR PRODUCING γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸の生成方法例文帳に追加
METHOD FOR PRODUCING γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸の製造方法例文帳に追加
γ−アミノ酪酸の富化方法例文帳に追加
METHOD FOR ENRICHING γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸の生成方法及びγ−アミノ酪酸を含む食品例文帳に追加
PRODUCTION OF GAMMA-AMINOBUTYRIC ACID AND FOOD CONTAINING GAMMA-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸含有組成物、γ−アミノ酪酸含有組成物を含有してなる飲食品及びγ−アミノ酪酸含有組成物の製造方法例文帳に追加
γ-AMINOBUTYRIC ACID-CONTAINING COMPOSITION, FOOD AND DRINK COMPRISING THE SAME, AND METHOD FOR PRODUCING γ-AMINOBUTYRIC ACID-CONTAINING COMPOSITION - 特許庁
前記γ-アミノ酪酸は、γ-アミノ酪酸含有乳酸菌発酵物であることが好ましい。例文帳に追加
The GABA is preferably a fermentation product of a lactic acid bacterium containing the GABA. - 特許庁
γ−アミノ酪酸高含有素材、その製造方法、該γ−アミノ酪酸高含有素材を含む飲食品例文帳に追加
MATERIAL HIGHLY CONTAINING GAMMA-AMINOBUTYRIC ACID, ITS PREPARATION METHOD AND FOOD AND DRINK CONTAINING THE SAME - 特許庁
γ−アミノ酪酸含有食品の製造方法、及びγ−アミノ酪酸高生成能を有する酵母例文帳に追加
METHOD FOR PRODUCING FOOD CONTAINING γ-AMINOBUTYRIC ACID AND YEAST HAVING HIGH γ-AMINOBUTYRIC ACID PRODUCING ABILITY - 特許庁
γ−アミノ酪酸富化発芽玄米およびγ−アミノ酪酸富化発芽玄米粉例文帳に追加
GERMINATED UNPOLISHED RICE ENRICHED WITH GAMMA- AMINOBUTYRIC ACID AND FLOUR OF GERMINATED UNPOLISHED RICE ENRICHED WITH GAMMA-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸資化能低下納豆菌、及びγ−アミノ酪酸含有納豆例文帳に追加
γ-AMINOBUTYRIC ACID-ASSIMILATING ABILITY-LOWERED BACILLUS NATTO, ANDγ-AMINOBUTYRIC ACID-CONTAINING FERMENTED SOYBEANS - 特許庁
γ−アミノ酪酸高含有飲食品の製造方法及びγ−アミノ酪酸高含有飲食品例文帳に追加
METHOD FOR PRODUCING FOOD AND DRINK HIGHLY CONTAINING γ-AMINOBUTYRIC ACID, AND FOOD AND DRINK HIGHLY CONTAINING γ-AMINOBUTYRIC ACID - 特許庁
発芽玄米麹のγ−アミノ酪酸富化方法及びγ−アミノ酪酸富化発芽玄米麹例文帳に追加
METHOD FOR ENRICHING γ-AMINOBUTYRIC ACID IN GERMINATED UNPOLISHED RICE MALT AND γ-AMINOBUTYRIC ACID-ENRICHED GERMINATED UNPOLISHED RICE MALT - 特許庁
麦若葉中のγ−アミノ酪酸含量を高める方法例文帳に追加
INCREASE IN γ-AMINOBUTYRIC ACID CONTENT IN BARLEY OR WHEAT YOUNG LEAF - 特許庁
γ−アミノ酪酸含量が高められた麦若葉粉末例文帳に追加
FRESH WHEAT LEAF POWDER WITH GAMMA-AMINOBUTYRIC ACID CONTENT INCREASED - 特許庁
胚芽米とスープによるγ−アミノ酪酸の生成例文帳に追加
GENERATION OF γ-AMINO BUTYRIC ACID BY SOUP AND MILLED RICE WITH EMBRYO - 特許庁
γ−アミノ酪酸含量の高い桑の葉の製造方法例文帳に追加
METHOD FOR PRODUCING MULBERRY LEAF WITH HIGH γ-AMINOBUTYRIC ACID CONTENT - 特許庁
γ−アミノ酪酸含有コーヒー豆抽出物例文帳に追加
γ−アミノ酪酸を多量に含むキノコの製造方法、γ−アミノ酪酸を多量に含むキノコ、γ−アミノ酪酸を多量に含む食品素材、及びγ−アミノ酪酸を強化した食品例文帳に追加
METHOD FOR PRODUCING MUSHROOM CONTAINING MUCH γ-AMINOBUTYRIC ACID, MUSHROOM CONTAINING MUCH γ-AMINOBUTYRIC ACID, FOOD RAW MATERIAL CONTAINING MUCH γ-AMINOBUTYRIC ACID AND FOODSTUFF ENRICHED WITH γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸の長期安定化方法例文帳に追加
LONG-TERM STABILIZATION METHOD FOR γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸富化米およびその加工食品例文帳に追加
RICE ENRICHED WITH GAMMA-AMINOBUTYRIC ACID AND ITS PROCESSED FOOD - 特許庁
γ−アミノ酪酸含有組成物及びその製造方法例文帳に追加
γ-AMINO BUTYRIC ACID-CONTAINING COMPOSITION AND METHOD FOR PRODUCING THE SAME - 特許庁
γ−アミノ酪酸含有組成物の製造方法例文帳に追加
METHOD FOR PRODUCING γ-AMINO BUTYRIC ACID-CONTAINING COMPOSITION - 特許庁
γ−アミノ酪酸の製造方法及び製造装置例文帳に追加
METHOD FOR PRODUCING GAMMA-AMINOBUTYRIC ACID AND PRODUCTION APPARATUS - 特許庁
γ−アミノ酪酸含有組成物並びにその製造法例文帳に追加
COMPOSITION CONTAINING γ-AMINOBUTYRIC ACID AND METHOD FOR MANUFACTURING THE SAME - 特許庁
γ−アミノ酪酸アナログの結晶形例文帳に追加
飼料及びγ−アミノ酪酸の供与方法例文帳に追加
FEED, AND METHOD FOR FEEDING GAMMA-AMINOBUTYRIC ACID - 特許庁
イネ科植物のγ−アミノ酪酸含量を高める方法例文帳に追加
METHOD FOR INCREASING GAMMA-AMINOBUTYRIC ACID CONTENT OF GRAMINEOUS PLANT - 特許庁
γ−アミノ酪酸受容体作動化剤例文帳に追加
γ−アミノ酪酸含有組成物の呈味改善方法例文帳に追加
METHOD FOR IMPROVING TASTE OF γ-AMINOBUTYRIC ACID-CONTAINING COMPOSITION - 特許庁
γ−アミノ酪酸富化機能付き家庭用精米器例文帳に追加
DOMESTIC RICE-POLISHING DEVICE HAVING FUNCTION OF ENRICHING γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸高含有大豆加工食品例文帳に追加
SOYBEAN PROCESSED FOOD RICHLY CONTAINING γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸高含有組成物の製造方法例文帳に追加
METHOD FOR PRODUCING COMPOSITION HIGHLY CONTAINING GAMMA-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸高含有緑葉末の製造方法例文帳に追加
METHOD FOR PRODUCING GREEN-LEAF POWDER HIGHLY CONTAINING γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸含有物の製造方法例文帳に追加
METHOD FOR PRODUCING SUBSTANCE CONTAINING GAMMA AMINOBUTYRIC ACID - 特許庁
イネ若葉中のγ−アミノ酪酸含量を高める方法例文帳に追加
METHOD FOR INCREASING γ-AMINOBUTYRIC ACID CONTENT OF RICE YOUNG LEAF - 特許庁
γ−アミノ酪酸高含有組成物の製造方法例文帳に追加
METHOD FOR PRODUCING COMPOSITION HAVING HIGH γ-AMINOBUTYRIC ACID CONTENT - 特許庁
食塩含有食品へのγ−アミノ酪酸の富化方法例文帳に追加
METHOD FOR ENRICHING COMMON SALT-CONTAINING FOOD WITH γ-AMINOBUTYRIC ACID - 特許庁
γ−アミノ酪酸含有経口用組成物例文帳に追加
γ-AMINOBUTYRIC ACID-CONTAINING COMPOSITION FOR ORAL ADMINISTRATION - 特許庁
玄米のγ−アミノ酪酸を強化する方法例文帳に追加
METHOD FOR FORTIFYING γ-AMINOBUTYRIC ACID IN BROWN RICE - 特許庁
γ−アミノ酪酸含有食品素材の製造方法例文帳に追加
METHOD FOR PRODUCING GAMMA-AMINOBUTYRIC ACID-CONTAINING FOOD MATERIAL - 特許庁
γ−アミノ酪酸を多量に含有する食品素材の製造方法、γ−アミノ酪酸強化食品の製造方法、γ−アミノ酪酸を多量に含有する食品素材、γ−アミノ酪酸強化食品、及びγ−アミノ酪酸製造用食品素材。例文帳に追加
METHOD FOR PRODUCING FOOD MATERIAL CONTAINING LARGE AMOUNT OF GAMMA-AMINOBUTYRIC ACID, METHOD FOR PRODUCING GAMMA-AMINOBUTYRIC ACID ENRICHED FOOD, FOOD MATERIAL CONTAINING LARGE AMOUNT OF GAMMA-AMINOBUTYRIC ACID, GAMMA-AMINOBUTYRIC ACID ENRICHED FOOD, AND FOOD MATERIAL FOR PRODUCING GAMMA-AMINOBUTYRIC ACID - 特許庁
意味 | 例文 (387件) |
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