英和和英

語源

From Polish kapusta, Russian капу́ста (kapústa), Slovak kapusta, Ukrainian капу́ста (kapústa).

名詞

kapusta (uncountable)

1. A dish of braised or stewed sauerkraut or cabbage, with bacon, mushroom and onion or garlic.
   • 1979, Paul Wrobel, Our Way: Family, Parish, and Neighborhood in a Polish-American Community, Notre Dame, Ind.; London: University of Notre Dame Press, →ISBN, page 107:

     Fresh kiełbasa is made, center cut pork chops are trimmed just right, and the kapusta (sauerkraut) is prepared for cooking.

   • 2000, Jim Vozar, “Making Kapusta and Having Fun”, in Wisconsin Slovak‎, Wisconsin Slovak Historical Society:

     Then the kapusta was packed into jars super tight and topped with a little kraut juice.

   • 2016, Kenna White, Virgin Territory‎, Tallahassee, Fla.: Bella Books, →ISBN:

     And there would be the typical mother/daughter bickering over how much salt to add to the kapusta, a traditional cooked cabbage dish.

   • For more quotations using this term, see Citations:kapusta.
2. Cabbage soup.
   • 1931, Albert Muldavin, The Red Fog Lifts, New York, N.Y.; London: D. Appleton and Company, page 264:

     So you are the gentleman from America who has come to try out our kapusta (cabbage soup) and Communism. I am sure you will go back praising our kapusta.

   • 1952, Alf Evers, The Colonel’s Squad, New York, N.Y.: The Macmillan Company, page 18:

     The cabbage soup, the kapusta, it will be ready soon.

   • 1994 February 9, Beverly Bundy, “Riscky’s is back in the Saddle and almost as good”, in Fort Worth Star-Telegram, 88th year, number 290, Forth Worth, Tex., section D, page 1:

     Another interesting offering is kapusta ($1.50 cup, $2.50 bowl), a sauerkraut soup native to Poland.

   • For more quotations using this term, see Citations:kapusta.

Further reading

• Braised sauerkraut on Wikipedia.Wikipedia
• Cabbage soup on Wikipedia.Wikipedia