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出典:Wiktionary
Borrowed from Korean 쌈장 (ssamjang).
ssamjang (uncountable)
出典:Wikipedia
出典:『Wikipedia』 (2010/12/16 14:37 UTC 版)
Ssamjang is a thick, spicy paste used with food wrapped in a leaf in Korean cuisine. The sauce is made of doenjang, gochujang, sesame oil, onion, garlic, green onions, and optionally brown sugar.
Ssamjang