不可逆的変性の英語

熱や有機溶剤などによるタンパク質の変性を抑制し、不可逆的な凝集形成を防ぐ手段を提供する。例文帳に追加

To provide a method for suppressing the denaturation of a protein by heat or an organic solvent to prevent the irreversible formation of aggregates. - 特許庁

変性後の食感が被加工物の食感に合致する蛋白質、または多糖類を注入し、凍結や乾燥で不可逆的変性をさせ被加工物内部に留めるとともに違和感のない食感の製品に仕上げる。例文帳に追加

This method for processing the fishery product is provided by injecting proteins or saccharides of which eat feeling after their degeneration meets with the eat feeling of the processed food and leaving them in the processed food by irreversibly degenerating with freezing or drying to finish as a product having an eat feeling without having an incompatible feeling. - 特許庁