barley cleaningとは 意味・読み方・使い方

The water-soluble β-glucan from barley or oat is obtained by the hot water-extraction of barley bran, oat bran, non-cleaning barley grain crushed product or non-cleaning oat grain crushed product.例文帳に追加

大麦糠、オーツ麦糠、未精麦大麦粒粉砕物又は未精麦オーツ麦粒粉砕物を、温水抽出し、大麦又はオーツ麦由来水溶性βグルカンを得る。 - 特許庁

The lactic acid fermented husked barley is obtained by steps comprising sterilizing, cleaning and draining the husked barley, preparing a predetermined breeding liquid containing lactobacillus and sugars, soaking the barley in the breeding liquid and then draining, subjecting the barley to the fermentation process by sealing and standing for 1-5 days, aging and pulverlizing or pulverlizing and then aging.例文帳に追加

玄麦を除菌洗浄水切りの後、乳酸菌及び糖類を含有する所定の仕込液を調整し、前記仕込液中に浸漬して液切りし、１〜５日間の密封静置で発酵処理した後に、熟成、粉砕若しくは粉砕、熟成して製出する。 - 特許庁

The method for producing fermented soybeans comprises mixing raw material soybeans cooked through processes of weighing, separation, cleaning and soaking in water with barley comprising threshed barley washed with water and cooked in the ratio of the raw material soybeans to the barley of approximately 9:1, inoculating the mixture with Bacillus natto and fermenting the inoculated mixture.例文帳に追加

計量、選別、洗浄、水浸しの過程を経て蒸煮された原料大豆と、水洗いされ、蒸煮された脱穀済みの大麦からなり、前記原料大豆と前記大麦とを、略々９：１の比率により混合し、かつ、その混合物に納豆菌を接種して発酵させ納豆を得るようにしたことを特徴とする納豆の製法。 - 特許庁