日本語WordNet(英和)

日本語WordNet

american cheese

名詞

1. 堅くてすべすべしたチーズ(hard smooth-textured cheese)
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American cheese

Wiktionary英語版

出典:Wiktionary

American cheese

出典:『Wiktionary』 (2026/02/27 01:36 UTC )

名詞

American cheese (countable and uncountable, plural American cheeses)

  1. A common processed cheese, yellow or white in color and mild in flavor, with a medium-firm consistency.
    Synonym: store cheese
    Hypernyms: cheese, cheese food, processed cheese < food
    Near-synonyms: rat-trap cheese, rat cheese, government cheese
    Many of you other brothers can't deny that American cheese on white bread with yellow mustard is a guilty pleasure that reminds us of our childhood.
  2. Used other than figuratively or idiomatically: see American,‎ cheese: any cheese made in America.
    The opinions on importation of American wheat and steel did not seem as negative as those against importation of American cheese and beer.

ウィキペディア英語版

出典:Wikipedia

American cheese

出典:『Wikipedia』 (2011/06/27 19:06 UTC 版)

英語による解説

ウィキペディア英語版からの引用
引用

American cheese is a processed cheese. It is orange, yellow, or white in color and mild in flavor, with a medium-firm consistency, and melts easily. American cheese was originally only white, but is usually now modified to yellow. It has been made from a blend of cheeses, most often Colby and Cheddar. Today’s American cheese is generally no longer made from a blend of other cheeses, but instead is manufactured from a set of ingredients such as milk, whey, milkfat, milk protein concentrate, whey protein concentrate, and salt. In many jurisdictions, it does not meet the legal definition of cheese and must be labeled as "cheese analogue", "cheese product", processed cheese, or similar.

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