「fish-paste」を含む例文一覧(437)

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  • Kamaboko (processed fish paste)
    蒲鉾 - Wikipedia日英京都関連文書対訳コーパス
  • Kamaboko (boiled fish paste)
    蒲鉾 - Wikipedia日英京都関連文書対訳コーパス
  • Chikuwa (a tubular roll of boiled fish paste)
    ちくわ - Wikipedia日英京都関連文書対訳コーパス
  • Chikuwa (a tubular roll of boiled [grilled] fish paste) and kamaboko (a semi cylindrical sausage of boiled fish paste)
    竹輪・蒲鉾 - Wikipedia日英京都関連文書対訳コーパス
  • Fish paste products: kamaboko (boiled fish paste), chikuwa (fish paste shaped in a long tube), hanpen (a white, square-shaped fish paste mixed with rice and yam powder)
    魚肉練り製品-蒲鉾、竹輪、半片 - Wikipedia日英京都関連文書対訳コーパス
  • FISH MEAT PASTE PRODUCT
    魚肉練り製品 - 特許庁
  • DRIED FISH PASTE
    魚肉の干しすり身 - 特許庁
  • FISH PASTE PRODUCT-MOLDING MACHINE
    練り製品成型機 - 特許庁
  • Boiled fish-paste products ("kamaboko," fish minced and steamed, "chikuwa," fish sausage etc.)
    水産練製品（かまぼこ、ちくわ等） - Wikipedia日英京都関連文書対訳コーパス
  • Walleye pollack is used in the production of fish-meat paste.
    -スケトウダラを使用 - Wikipedia日英京都関連文書対訳コーパス
  • DOUGHNUT CONTAINING FISH MEAT PASTE
    魚肉すり身入りドーナツ - 特許庁
  • a food called 'Kamaboko'; boiled fish paste
    蒲鉾という食べ物 - EDR日英対訳辞書
  • a boiled fish paste called 'takanoha'
    鷹の羽という蒲鉾 - EDR日英対訳辞書
  • low-grade boiled fish paste
    筋かまぼこという食品 - EDR日英対訳辞書
  • FISH MEAT PASTE PRODUCT SEALED IN CONTAINER
    容器詰魚肉練製品 - 特許庁
  • a food called {bamboo-leaf-shaped boiled fish paste}
    笹蒲鉾という食べ物 - EDR日英対訳辞書
  • CRAB-FLAVOR STEAMED FISH PASTE AND METHOD FOR PRODUCING THE CRAB-FLAVOR STEAMED FISH PASTE
    カニ風味蒲鉾及びそのカニ風味蒲鉾の製造方法 - 特許庁
  • a paste of fish or shellfish
    魚または甲殻類のペースト - 日本語WordNet
  • It is one of the boiled fish-paste products.
    魚肉練り製品のひとつ。 - Wikipedia日英京都関連文書対訳コーパス
  • METHOD FOR PRODUCING EASY-TO-SWALLOW FISH PASTE PRODUCT, AND THE FISH PASTE PRODUCT
    嚥下容易な魚肉練り製品の製造方法及びその製品 - 特許庁
  • DRIED FISH PASTE HAVING GOOD RECONSTITUTION PROPERTY, AND METHOD FOR PRODUCING THE DRIED FISH PASTE
    復元性の良い乾燥練り製品およびその製造方法 - 特許庁
  • A fish-paste product specific to Hokkaido.
    -北海道独特の練り製品。 - Wikipedia日英京都関連文書対訳コーパス
  • a small wooden board on which a Japanese boiled fish paste is placed
    蒲鉾をのせている板 - EDR日英対訳辞書
  • The fish-meat paste is heated by steaming.
    -すり身を蒸して加熱したもの。 - Wikipedia日英京都関連文書対訳コーパス
  • steamed fish paste served on a board, called 'itakamboko'
    板付き蒲鉾という食品 - EDR日英対訳辞書
  • a Japanese food called "boiled fish paste mixed with sea urchin eggs"
    雲丹の入っている蒲鉾 - EDR日英対訳辞書
  • a Japanese dish made of broiled fish and bean paste, called 'gyo-den'
    魚田という魚料理 - EDR日英対訳辞書
  • DEVICE FOR GRILLING CYLINDRICAL FISH PASTE PRODUCT
    筒状練り製品の加熱装置 - 特許庁
  • Salt is added to prawn and fish paste.
    エビ・魚のすり身に塩を入れる。 - Wikipedia日英京都関連文書対訳コーパス
  • steamed 'kamaboko' fish paste, served on a white board
    板付きに作った白い蒲鉾 - EDR日英対訳辞書
  • food made from processed fish, called fish paste
    練り製品という魚肉を練って加工した食品 - EDR日英対訳辞書
  • METHOD FOR PRODUCING FISH FLESH PASTE PRODUCT
    魚肉練り製品の製造方法 - 特許庁
  • METHOD FOR PRODUCING FISH FLESH-PASTE PRODUCT
    魚肉練り製品の製造方法 - 特許庁
  • FISH PASTE PRODUCT AND ITS PRODUCTION
    練り製品およびその製造方法 - 特許庁
  • SUBSTITUTE COMPOSITION FOR GROUND FISH MEAT AND MARINE FISH-PASTE PRODUCT
    魚肉すり身代替組成物及び水産練製品 - 特許庁
  • “SURIMI” or fish paste means a processed form of fish.
    魚のペーストや「すり身」は魚の加工法の一つである。 - Weblio Email例文集
  • To provide a fish paste product having deodorized fish odor, and to provide a new method for producing the fish paste product.
    魚臭が消臭された練り製品とその新規な製造方法を提供すること。 - 特許庁
  • METHOD FOR PRODUCING FISH PASTE PRODUCT, AND IMPROVER FOR FISH PASTE PRODUCT
    魚肉すり身製品の製造方法及び魚肉すり身製品用改良剤 - 特許庁
  • METHOD AND APPARATUS FOR SHAPING FISH PASTE
    練製品の成形方法及び装置 - 特許庁
  • FISH PASTE WITH SPRING LOBSTER SHELL, METHOD FOR PRODUCING THE SAME AND FISH PASTE WITH SPRING LOBSTER FLESH
    伊勢エビの殻付きカマボコとその製造方法及び伊勢エビの身付きカマボコ - 特許庁
  • a noodle soup topped with mushrooms, fish paste and other ingredients, called 'Okameudon'
    阿亀うどんという食べ物 - EDR日英対訳辞書
  • a buck wheat noodle soup topped with mushrooms, fish paste and other ingredients, called 'Okamesoba'
    阿亀蕎麦という食べ物 - EDR日英対訳辞書
  • The fish paste preferably uses frozen picked fish meat.
    魚肉の練り肉は冷凍落し身を用いるのが好ましい。 - 特許庁
  • METHOD FOR IMPROVING QUALITY OF FISH-PASTE PRODUCT COMPRISING FISH MEAT AND KONJAK
    魚肉とコンニャクの練り製品の品質改良方法 - 特許庁
  • FISH FLESH PASTE CONTAINING POWDERED SOUP MATERIAL
    粉末だし素材入り魚肉練り製品 - 特許庁
  • GEL REINFORCING METHOD FOR FISH MEAT PASTE PRODUCT
    魚肉練り製品のゲル増強方法 - 特許庁
  • DRIED FISH MEAT PASTE AND ITS PRODUCTION
    練り魚肉干物及びその製造方法 - 特許庁
  • The processed fish-paste product is produced by boiling a fish paste mixture containing fish paste, albumen, yam, food oil and bittern and quenching the boiled product.
    魚肉すり身、卵白、山芋、食用オイル、苦汁でつないだ魚肉すり身をボイルし急冷してなる魚肉すり身加工品。 - 特許庁
  • METHOD FOR PRODUCING FISH-SLICE-LIKE PASTE PRODUCT
    魚切り身様練り製品の製造方法 - 特許庁
  • It is said that he liked Kamaboko (boiled fish paste) very much.
    蒲鉾が大の好物であったという。 - Wikipedia日英京都関連文書対訳コーパス
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