yellow soft sugarとは 意味・読み方・使い方

The method for producing the sweet ginkgo nut includes: a first step of boiling the ginkgo nut in a state with a shell; and a second step of breaking the shell softened in the first step, further peeling the astringent skin, then adding yellow soft sugar, and boiling the resultant material.例文帳に追加

銀杏を殻付きの状態で茹でる第１の工程と、第１の工程により軟らかくなった殻を割り、さらに渋皮を剥した後、三温糖を加えて茹でる第２の工程よりなる甘味銀杏の製造方法。 - 特許庁

The ginkgo nut candy 2 is produced by a third step of adding water to the ginkgo nut sweetened with the yellow soft sugar, boiling the ginkgo nut until the ginkgo nut is broken into pieces while boiling, subsequently sufficiently draining a liquid with a bamboo basket etc., emptying the boiled ginkgo nut into a mortar, forming the boiled ginkgo nut into a pasty state, then adding honey thereto, and kneading the resultant material.例文帳に追加

次に三温糖で甘くした銀杏に水を加えて煮崩れるまで茹でた後、汁気をざる等で十分きってから、すり鉢にあけて、ペースト状にした後、蜂蜜を加えて練る第３の工程により銀杏餡２を製造する。 - 特許庁