ブラウザの設定でJava Scriptの使用を有効にしてご利用ください。
読み方:まきがい
巻貝 とも書く
たいてい外側に封入する渦巻き状の貝殻を持つ、淡水または海洋性・地上性腹足類の軟体動物
(freshwater or marine or terrestrial gastropod mollusk usually having an external enclosing spiral shell)
読み方 マキガイ
conch
巻貝
snail
貝
shellfish
貝殻
shells
ヤドカリ類
hermit crabs
鮑の貝殻
an abalone shell
蜆の貝殻
the shell of a freshwater clam
陸生の貝
a terrestrial shell
生の貝
raw shellfish
蛤という貝
shellfish called a clam
蜆という貝
a shellfish, called corbicula
袖貝という貝
a genus of marine gastropod mollusks called Strombus
ヘナタリという貝
a shellfish called {Cerithideopsilla cingulata}
巻くき貝という貝殻
a spiral shell, called conch
帆立貝の殻
a shell called scallop shell
貽貝という貝
a type of shell called a hard-shelled mussel
皿貝という貝
a shellfish called a great northern tellin
螺という貝
a shellfish called a spiral shellfish
サトウ貝という貝
a Japanese shell called {"Sato" shell}
大きな貝
of a shellfish, a large shell
石畳貝という貝
a shellfish called 'Ishidatamigai'
ムール貝という貝
a mollusk called mussel
カキの貝殻
a shell of an oyster
糸掛け貝という貝
a shellfish called a staircase shell
ホネガイという貝
a genus of marine gastropods, called murex
酢貝という巻き貝
a Japanese snail found in the ocean, called 'sugai'
藻貝という貝
a shell called 'mogai'
貝細工
shell-work―fancy shell-work
烏貝という貝
a shell named a {Cristaria plicata spatiosa}
甘貝という貝
a shellfish called 'amagai'; Herminerita japonica
蒸された貝
steamed clams