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〈炊いた米〉 (boiled [cooked]) rice
〈食事〉 a meal
ご飯を炊く
boil [cook] rice
ご飯を食べる
have [【形式ばった表現】 take] one's meal
ご飯をよそう
serve rice
御飯粒
a grain of rice
御飯時
ご飯時に
at mealtimes
御飯蒸し
a rice steamer.
読み方:おんいい
読み方:おまんま
お飯 とも書く
(1)
(2)
読み方:ごはん
御飯 とも書く
選択を指示された食事
(a prescribed selection of foods)
夕方、または正午にとる1日の主要な食事
(the main meal of the day served in the evening or at midday)
食用穀類で、精白しないものや何回か精白するものがある
(grains used as food either unpolished or more often polished)
読み方 オマンマ
meal
読み方 ごはん
1
(=飯)boiled rice
2
(=食事) meal
飯
rice
ご飯
boiled rice
飯一膳
a bowl of rice
焼飯
fried rice
御飯という食べ物
a food called boiled rice
飯を盛る
to serve rice in a bowl―fill a bowl with rice
飯という食べ物
a food called cooked rice
カキ飯
oyster rice
ご飯のお代わり
a second helping of rice
汁物
soup
飯をかしぐ
to boil rice―cook rice
飯を食う
to take one's meals―make one's meal―(どうして暮らすの意味なら)―get one's living―gain one's livelihood
飯と共に食するもの
something to eat along with rice
to take one's meal
飯の焦げ
burnt rice
飯を蒸らす
to ripen boiled rice
焦げた飯
scorched rice
飯がこわい
The rice is dry.
温かい飯
warm rice
飯をよそう
飯がすえた
The rice has gone bad.
糅て飯という食べ物
steamed rice that includes assorted ingredients, called {'kate-meshi'}
ご飯ができました
Dinner is ready―(召使いが言えば)―Dinner is served.
一粒の飯
a grain of boiled rice
御飯などを蒸らす
to steam boiled rice
飯の菜にする
to eat anything along with rice
ご飯を食べます
I'll eat rice
汁物をかけた飯
a Japanese dish made by pouring soup over rice
飯が焦げる
The rice will burn.
目玉焼き
a fried egg
御飯