ブラウザの設定でJava Scriptの使用を有効にしてご利用ください。
隠し味に醤油を少し入れる
put a small amount of soy sauce in something to give it a subtle flavor.
読み方:かくしあじ
隠し味
secret ingredients
すっぱい味
a sour taste
渋い味
a rough taste
淡泊な味
of the flavor of something, a light taste
濃厚な味
a rich taste
味加減
something used to flavor food, called seasoning
さっぱりとした味
Refreshing taste
味が濃いめ
of a taste, strong
味をやる
to play one's game
風味のある味
taste with relish
味がしっかり出る
The flavor will fully come out.
味が濃い
of taste, being intense
味を添える
to give a flavour―give a relish―add a zest―impart a gusto―to food
まろやかな味の
having a mild taste
コッテリした味
rich taste―heavy taste
味の悪い
ill-tasting food―unsavoury meat―unpalatable water
味を付ける
to season food―flavour food
味がある
have flavor
味が出る
The taste comes out.
風味をつける
to flavour liquor
洗練された味
cultured tastes
甘い味
the taste of sweetness
美味な味
a delicate flavor
苦い味
a bitter taste
にがい味
おいしい味
a pleasant taste
味をつける
to flavour a drink―season a dish
すっぱい味がする
have an acid taste
辛い味
a hot taste
ピリッとした味がする
to bite the tongue―to be piquant―pungent