酸味のの英語

食品の酸味マスキング剤例文帳に追加

ACIDITY MASKING AGENT OF FOOD - 特許庁

ヨーグルトの酸味抑制方法例文帳に追加

METHOD FOR SUPPRESSING SOURNESS OF YOGHURT - 特許庁

酸味成分を有する飲食品について、酸味成分由来の酸味を改善し、また、酸味成分由来の刺激臭を有意にマスキングする酸味改善方法を提供する。例文帳に追加

To provide a method, related to a food and drink having an acid taste ingredient, for improving acid taste derived from the acid taste ingredient and significantly masking pungent odor derived from the acid taste ingredient. - 特許庁

低酸味発酵食品及びその製造方法、該低酸味発酵食品の製造に用いられる酸味抑制剤例文帳に追加

LOW-ACID FERMENTED FOOD, METHOD FOR PRODUCING THE SAME, AND ACIDITY SUPPRESSANT USED FOR PRODUCTION OF THE LOW-ACID FERMENTED FOOD - 特許庁

酸味成分被覆乾燥果実用の吸湿防止剤、酸味成分被覆乾燥果実及び酸味成分被覆乾燥果実の吸湿防止方法例文帳に追加

MOISTURE-PROOF AGENT FOR DRIED FRUIT COATED WITH ACID COMPONENT, DRIED FRUIT COATED WITH ACID COMPONENT AND METHOD FOR PREVENTING MOISTURE ABSORPTION OF DRIED FRUIT COATED WITH ACID COMPONENT - 特許庁

酸味を有する飲食品の風味改善方法および風味改善された酸味を有する飲食品例文帳に追加

METHOD FOR IMPROVING FLAVOR OF FOOD AND DRINK HAVING ACIDITY, AND FOOD AND DRINK HAVING ACIDITY AND IMPROVED IN FLAVOR - 特許庁

酸味抑制剤、調理加工品又は調理加工用調味料の酸味抑制方法例文帳に追加

ACIDITY INHIBITOR, AND METHOD FOR SUPPRESSING ACIDITY OF COOKED PROCESSED FOOD OR COOKING PROCESSING SEASONING - 特許庁

砂糖煮に使う香りのよい酸味のナシ形の果物例文帳に追加

aromatic acid-tasting pear-shaped fruit used in preserves発音を聞く  - 日本語WordNet