小芙蓉の英語

高芙蓉-源惟良-小俣蠖庵-福井端隠-山田寒山-山田正平例文帳に追加

Fuyo KO - Iryo GEN- Kakuan OMATA - Tanin FUKUI - Kanzan YAMADA - Shohei YAMADA発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

名前は元喬（げんきょう）、通称は幸八（こうはち）、のちに小右衛門（しょううえもん）、字を子遷（しせん）、号は南郭の他に芙蕖館（芙蓉館）（ふようかん）、画号に周雪（しゅうせつ）、観翁（かんおう）など。例文帳に追加

His name was Genkyo, his common name was Kohachi which later became Shouemon, his azana (Chinese courtesy name which was, historically, the name formerly given to adult Chinese men, used in place of their given name in formal situations; scholars and the literati of Japan adopted this custom of courtesy name) was Shisen, his second name other than Nankaku was Fuyokan, and he had Shusetsu, Kano and so on for his pseudonyms.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

永平寺派の禅僧であったが、18歳の頃、小曽根乾堂に訪ねて篆刻について問い、24歳のときに福井端隠に入門し高芙蓉の流れを汲む日本の篆刻史の篆刻を学ぶ。例文帳に追加

Although he was a Zen monk of Eihei-ji school, he visited Kendo KOZONE to learn about Tenkoku (seal engraving) at the age of 18, and became a disciple of Tanin FUKUI at the age of 24, where he studied Japanese Tenkoku that followed the school of Fuyo KO.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

本来は、昭和の物資不足の時代に、中華人民共和国天津市産の良質米である「小站米」（シャオチャンミー）をわざわざ使った、蟹肉入り卵焼き乗せ丼という意味であり、「天津芙蓉蟹肉飯」という料理名であった。例文帳に追加

Originally, during the Showa period when Japan faced supply shortages, the name came from 'Tianjin Fu Rong Xie (fried crab with egg white)' with rice, which meant a dish served using a donburi (china bowl) that contained steamed rice from 'Xiaozhanmi,' which is a high-quality rice produced in Tianjin City in the People's Republic of China, topped with fried egg with crab meat.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス