水産海洋学の英語

荒谷社長は、レストランを営む家庭に生まれ、東京水産大学（現・東京海洋大学）で水産物の冷凍技術等を専攻し、大手食品輸入商社での勤務を経て、同社を設立した。例文帳に追加

Mr. Araya was born into a family which ran a restaurant, and majored in marine produce freezing technology at the Tokyo University of Fisheries (now the Tokyo University of Marine Science and Technology). After working at a major food importer, he established Godak. - 経済産業省

旧制府立第三中学（現東京都立両国高等学校）、農商務省(日本)水産講習所（現東京海洋大学）卒業後、京都帝国大学経済学部に入学。例文帳に追加

After graduating from Tokyo Furitsu Number Three Middle School under the prewar education system (present Tokyo Metropolitan Ryogoku high school) and the (Japan) Imperial Fisheries Institute (present Tokyo University of Marine Science and Technology) under the Ministry of Agriculture and Commerce, he entered Kyoto Imperial University, Faculty of Economics.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

アーク放電による物質無残渣処理法及び装置に関し、家庭生活、海洋開発、国土開発、土木建設、農水産業，製造産業，食品産業，飲食業等の各種分野の産業活動，工業活動，商工活動，文化活動等にともなってでる、不要物や廃棄物をガス化及び熱化学分解することによって処理残渣を略皆無にする。例文帳に追加

To substantially entirely extinguish a treating residue by gasifying and thermochemically decomposing an unnecessary material or a waste produced by an industrial activity, manufacturing activity, commercial and industrial activity, cultural activity or the like of various type fields such as a domestic life, ocean development, national land development, civil engineering and building, agricultural and marine products industries, manufacturing industry, food industry, eating and drinking business. - 特許庁