Small dining-tablesとは 意味・読み方・使い方

to serve a meal arranged on small individual dining tables or trays発音を聞く 例文帳に追加

食事の膳を配る - EDR日英対訳辞書

Chabudai (low dining tables) began being used in households in urban areas, and it came to be recognized that the eating place in households was for enjoying each other's company among family members, instead of observing patriarchal etiquette using meimeizen (small individual low eating tables).発音を聞く 例文帳に追加

都市部の家庭ではちゃぶ台が使われ、それまでの家父長制的な銘々膳の作法から、食事が家族だんらんの場として認識されるようになってくる。 - Wikipedia日英京都関連文書対訳コーパス

He brandished his vaunted iron-ribbed fan, breaking and smashing all the tableware and fixtures as well as the small dining tables to pieces, and ended up breaking off a handrail in the corridor, slamming it down on the sake cask, and flooding the reception desk with sake.発音を聞く 例文帳に追加

自慢の鉄扇を振り回し、席上に出ていた膳はもとより、店内の食器や什器を悉く叩き割り、挙げ句の果てには廊下の手摺りを外し酒樽に叩きつけて帳場を酒浸しにしてしまった。 - Wikipedia日英京都関連文書対訳コーパス

According to "Heihanki" (Diary of TAIRA no Nobunori) which was written in the late Heian period, FUJIWARA no Motozane held 'Otodo no daikyo' in 1156, following the example of Otodo no daikyo held by FUJIWARA no Tadamichi in 1116; he began making preparations nine days before the banquet, ordering small dining tables varnished with red lacquer, spreading white silk cloth over them like a tablecloth, and foods were arranged on lacquered tableware, which were specially ordered for the banquet as well as oshiki (a wooden placemat with raised edges).発音を聞く 例文帳に追加

平安末期の『兵範記』に書かれた藤原基実の保元元年（1156年）「大臣大饗」は、永久(元号)4年（1116年）の藤原忠通のそれを参考とし、事前の準備は宴会予定日の9日前から始められ、赤漆塗の膳を特別にあつらえ、その膳の上には白絹を現在のテーブルクロスの如く敷き、これまた特別にあつらえた折敷や漆塗の食器に料理を盛りつけたとある。 - Wikipedia日英京都関連文書対訳コーパス