broth aとは 意味・読み方・使い方

a cooking method called boiling in broth発音を聞く 例文帳に追加

煮転がしという料理法 - EDR日英対訳辞書

a dish consisting of buckwheat noodles, fish and vegetables in a soy flavoured broth発音を聞く 例文帳に追加

加薬蕎麦という料理 - EDR日英対訳辞書

a dish made by steaming mushrooms, vegetables, and chicken in broth発音を聞く 例文帳に追加

土瓶蒸しという料理 - EDR日英対訳辞書

a Japanese soup consisting of broth with grated wasabi発音を聞く 例文帳に追加

山葵澄ましという吸物 - EDR日英対訳辞書

a dish consisting of buckwheat vermicelli, duck meat and onion in a soy flavoured broth発音を聞く 例文帳に追加

鴨南蛮という料理 - EDR日英対訳辞書

a type of food in which a soup or broth is the main ingredient発音を聞く 例文帳に追加

汁を中心にした料理 - EDR日英対訳辞書

a dish of potatoes boiled in broth, called 'nikorobashi'発音を聞く 例文帳に追加

煮転がしという,芋の料理 - EDR日英対訳辞書

In western Japan, soup broth is mainly made from broth prepared by using Konbu (a kind of kelp used for broth) and boiled-dried fish, which is seasoned with light-colored soy sauce.発音を聞く 例文帳に追加

うどんつゆは、西日本では昆布と煮干で取った出汁を淡口醤油で調味したもの、 - Wikipedia日英京都関連文書対訳コーパス