蛸烏賊の英語

(烏賊や蛸の)一杯例文帳に追加

one octopus or squid発音を聞く  - EDR日英対訳辞書

蛸や烏賊の器官としての黒い汁を入れる袋例文帳に追加

an organ in most cephalopods, called ink sac発音を聞く  - EDR日英対訳辞書

さらに竹輪や蒲鉾、田麩、油揚げの煮つけ、味を付けた高野豆腐、茹でた蛸・海老、焼マアナゴ、烏賊の煮付けなどさまざま。例文帳に追加

There is a wide range of other additional ingredients, like chikuwa fish paste, kamaboko (steamed fish paste), dried shredded fish seasoning (denbu), cooked deep-fried tofu, seasoned koyadofu (freeze-dried tofu), boiled octopus and shrimps, grilled conger eel and cooked squid.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

本発明は短時間で製品を生成し、且つ、生臭い臭気を取除き、誰にでも賞味できる烏賊腸又は蛸腸を素材とする特殊の食品を製造することを目的とする。例文帳に追加

To produce a special food provided within a short time, removed in a fishy smell, capable of being relished and obtained by using the intestines of squid or octopus as a raw material. - 特許庁

地域や季節によって内容が変わるが、酢飯の上に錦糸玉子を敷き詰め、その上に椎茸・干瓢の煮しめ、茹でニンジン、酢蓮根、エンドウ、竹輪、蒲鉾、田麩、味を付け高野豆腐、茹でた蛸、殻付の海老、焼穴子、烏賊、蛸、藻貝、鰆、ママカリのさまざまな具材を大きめに切断して（藻貝やエビ、エンドウなどは切らない）敷き詰める。例文帳に追加

The ingredients varies according to seasons and areas, but typically vinegared rice is covered with kinshi-tamago egg (a thin omelet cut into narrow strips), and on it chopped ingredients are spread over, such as shiitake mushrooms and gourds (both simmered in soy broth), boiled carrots, lotus roots pickled in vinegar, green peas, chikuwa fish paste, kamaboko (steamed fish paste), dried shredded fish seasoning (denbu), seasoned koyadofu (freeze-dried tofu), boiled octopus, shrimp in shell, grilled conger eel, squid, mogai (sarubo ribbed ark), Japanese Spanish mackerel (sawara) and mamakari (Japanese shad), (but the ingredients such as mogai, shrimp and green peas are served whole).発音を聞く  - Wikipedia日英京都関連文書対訳コーパス