英和和英

発音

• IPA: /ˈdɛli/
• Homophone: Delhi
• 韻: -ɛli

名詞

deli (plural delis)

1. (informal) A shop that sells cooked or prepared food ready for serving.

   Delis usually offer a broader, fresher menu than fast food chains.

   • 2013 July 26, Nick Miroff, “Mexico gets a taste for eating insects …”, in The Guardian Weekly‎, volume 189, number 7, archived from the original on 24 June 2021, page 32:

     The San Juan market is Mexico City's most famous deli of exotic meats, where an adventurous shopper can hunt down hard-to-find critters such as ostrich, wild boar and crocodile.

   • 2019 April 3, Janelle Zara, “How to Organize Your Kitchen Like a Professional Chef”, in The New York Times Magazine‎, archived from the original on 17 July 2020:

     Where rectangular storage containers make a mess of mismatched lids and sometimes unstackable shapes, the ordinary cylindrical deli cups used for food delivery are far superior.

   • 2022 January 12, Paul Bigland, “Fab Four: the nation's finest stations: London Bridge”, in RAIL, number 948, page 31:

     Part of the 'western arcade' (as it's known) is lined with delis, cafes and other shops, giving it the feeling of a bazaar.

2. (informal) Food sold at a delicatessen.

派生語

• deli meat

アナグラム

• Diel, IDLE, Idle, Lide, diel, eild, idle, lied