ブラウザの設定でJava Scriptの使用を有効にしてご利用ください。
fried food.
読み方:いためもの
炒めもの、炒物、いため物 とも書く
炒め物ができあがる
to fry food
調理して煮た食物
food that is cooked
油炒めした食べ物
a sauteed food
甘く煮た食べ物
a food sweetened by boiling it with sugar and water
料理する
to prepare (food) for eating through the use of heat; to prepare (a dish) for a meal
煮て食う
to eat anything boiled
ものを煮た汁
a soup which is made by boiling something
料理をする
do the cooking
煮てこしたりミキサーにかけた食品
food prepared by cooking and straining or processed in a blender
料理用の煮出した汁
soup stock for cooking
丸ごと煮たもの
something cooked whole
物を煮る方法
a method of boiling things
玉ねぎを炒める。
Saute onions.
鼈を煮たもの
a cooked soft-shelled turtle
煮えかえる
to seethe
鍋で煮る
to boil anything in a pot
グダグダに煮る
to boil anything to a pulp
食物を調理して煮ること
act of cooking food
煮た程度
the degree to which a thing has been boiled
煮たものを突く
lance a boil
物を煮る程度
the degree to which something is boiled
刺身を作る
to slice raw fish
とろ火で煮る
to stew meat (over a slow fire)
てんぷらを揚げる
Fry tempura
スープ入れ
a tureen
丸ごと煮ること
the action of cooking something whole
胡麻をつけて食物を焼くこと
to toast sesame seeds
味付け海苔
Seasoned seaweed
あめで甘く煮ること
to boil and sweeten with thick malt syrup
煮物の汁を煮零す
to overboil soup
炒め物