出典:Wiktionary
出典:Wikipedia
出典:『Wikipedia』 (2011/07/29 18:19 UTC 版)
Sugar is a term for a class of edible crystalline carbohydrates, mainly sucrose, lactose, and fructose, characterized by a sweet flavor. In food, sugar almost exclusively refers to sucrose, which in its fully refined (or free sugar) form primarily comes from sugar cane and sugar beet, though is present in natural form in many carbohydrates. Other free sugars are used in industrial food preparation, but are usually known by more specific names—glucose, fructose or fruit sugar, high fructose corn syrup, etc.
sugar
角砂糖.
粗糖.
crude sugar
the sugar-cane
the sugar-beet
精製糖.
fine sugar
麦芽糖.
unrefined sugar
granular sugar
sugar called beet sugar